Endless Bread | $3.00/person |
Bread Serve | $7.00 |
Oil & Apple Balsamic | $3.00 |
Tomato Pesto & Fetta Dip | $5.00 |
D'isigny Butter | $3.00 |
House Olives | $9.00 |
Chilli Salted Macadamias | $9.00 |
Gluten Free Biscuits | $5.00 |
Traditional Spanish rice dish flavoured with saffron & brimming with mussels, prawns, scallops, barramundi, squid, chorizo & chicken.. ideal to share between 4, allow 50mins as is cooked from scratch | $52.00 |
La Boqueria Chorizo - grilled lime | $14.00 |
Chicken Liver Parfait - swan valley honey comb, ocean salt | $15.00 |
Dardanup Beef Carpaccio - sea salt, lemon, buffalo mozzarella | $21.00 |
Jamon Selection - iberico & serrano, millet, house smalec | $26.00 |
Salmon Bresaola - dill aioli, pickled ginger & cucumber | $21.00 |
Baked Chorizo & Manchego | $13.00 |
Sesame & Panko Crumbed - pickled cucumber, wasabi aioli | $13.00 |
Natural - red wine vinegar | $11.00 |
Virgin Mary - oyster shot | $4.00 |
Bloody Mary - oyster shot with vodka | $7.00 |
Free Range Pork Belly - apple puree, sticky pedro ximinez | $25.00 |
Petit Mignons - beef fillet wrapped in bacon, sweet potato, green peppercorn sauce | $24.00 |
Beef & Pork Meatballs - amelia park beef & linley valeey pork meatballs, rich tomato, melting mozzarella - add chilli | $16.00 |
Braised Beef Cheeks - seasonal vegetable puree, red wine jus | $25.00 |
Chipotle Crunch Chicken - guindilla glaze, pickled cucumber | $21.00 |
Spring Valley Lamb - noisette, puy lentils, confit carrot puree | $26.00 |
Scallops - chorizo, pear puree, candied jamon | $21.00 |
Upgrade to esperance scallops in the shell | + $8.00 |
Local Octopus & Silver Anchovies - pickled cockburn sound octopus, squid ink tempura, silver anchovies, mesclun, fried jalapenos, orange & saffron aioli | $21.00 |
Pan Seared Baby Squid - garlic prawn stuffing, compressed watermelon, basil & goats fetta | $25.00 |
Crispy Skin Barramundi - sauce vierge, creamed leek | $26.00 |
Roast Pumpkin, Basil & Pine Nuts - buttermilk aioli | $14.00 |
Patatas Bravas - romesco, aioli | $11.00 |
Tempura Guindillas - tempura green spanish peppers, avocado & coriander salsa, aioli | $15.00 |
Pear & Rocket - parmesan, candied walnuts, seeded mustard | $15.00 |
Sweetcorn & Cheese Croquettes - rocket, aioli | $15.00 |
Sizzling Creamy Garlic Prawns - add chilli | $24.00 |
Wild Mushrooms - sherry cream, sourdough | $15.00 |
Fried Goats Cheese - orange blossom honey | $17.00 |
Chickpea Battered Prawns - guacamole, aioli | $17.00 |
Alhambra Reserve 1925 Spain | $11.00 |
Asahi Japan | $9.50 |
Bavara Light Holland | $7.00 |
Budweiser U.S.A. | $8.50 |
Carlton Dry Australia | $8.00 |
Corona Mexico | $9.00 |
Dog Fish Head 60 Minute Imperial, Indian Pale Ale - Delaware U.S.A. | $17.00 |
Estrella Damm Inedit - Barcelona | $19.00 |
Feral Hop Hog Ipa - Swan Valley | $9.50 |
Grolsch - Netherlands | $10.50 |
Guinness Draught - Ireland | $10.00 |
Hefe Weizen - Germany | $10.00 |
Heineken - Amsterdam | $8.50 |
James Squire 150 Lashes - Australia | $9.00 |
Little Creatures Pale Ale - Fremantle | $9.50 |
Matsos Mango Beer - Broome | $9.50 |
Matsos Ginger Beer - Broome | $11.00 |
Pure Blonde - Australia | $8.00 |
Rogers 'Mid' - Fremantle | $8.50 |
Stone & Woods Pacific Ale - Byron Bay | $9.50 |
Stone Indian Pale Ale - California U.S.A. | $13.00 |
White Rabbit Dark Ale - Victoria | $9.50 |
Bulmers Original 330ml, U.K. | $9.50 |
Monteiths Apple Cider 330ml, N.Z. | $9.00 |
The Hills Pear Cider 330ml, Adelaide Hills | $9.50 |
Pipsqueak Cider 330ml, Fremantle | $9.00 |
Rekorderlig Cider 330ml | $9.00 |
11 Lime & Strawberry, Sweden | $9.00 |
Spanish Meatballs | $15.00 |
Tomato & Cheese Pizza | $15.00 |
Chicken, Avocado Salsa & Cheese Quesadilla | $15.00 |
Black Spanish Rose - fresh strawberries & cointreau blended with a twist of black sambuca | $17.00 |
Carpe Diem - sugar rum, midori, cointreau & fresh muddled kiwi fruit, everything you need this summers hot days | $17.00 |
CHERRY SOUR - Cherry brandy, tequila with sweetness of sugar and sourness of fresh lemon juice | $16.00 |
CHOCOHOLIC - A creamy blend of chocolate liqueur, Kahlua & Baileys | $17.00 |
ESPRESSO MARTINI - Perfect combination of fresh brewed coffee, vanilla liqueur & Kahlua | $17.00 |
FRENCH MARTINI - Vanilla vodka, pineapple & raspberry liqour shaken & strained | $15.00 |
GIN ORCHARD MARTINI - Fresh, crisp, floral, just like an English summers garden | $16.00 |
GREY GOOSE CAIPIROSKA - Fresh lime & raw sugar with Grey Goose Vodka | $19.00 |
LEMON MERINGUE PIE - Maybe as a dessert, or fancy something a little different. Frangelico, Limoncello and pineapple Juice | $19.00 |
LONG ISLAND ICE TEA - Blend of 5 white spirits disguised as an ice tea. not for the faint hearted | $18.00 |
MATADOR - Tequila infused with cinnamon and Apple Schnapps | $16.00 |
MOJITO - Refreshing combination of Havana Club, lime & fresh mint, served long on crushed ice | $16.00 |
OLD FASHIONED - Nothing more than an Old Bourbon Classic | $18.00 |
ORANGE BLOSSOM - Fresh orange juice, Hendrick’s Gin and a hint of honey | $17.00 |
PIMMS COCKTAIL - Traditional & refreshing pimms, fruit, cucumber cocktail with a splash of ginger beer | $15.00 |
RASPBERRY DAIQUIRI - Our infamous ruby red raspberry daiquiri | $16.00 |
RUSTICO ROYALE - Fresh muddled mint and cucumber, with Tanquary Gin and sparkling wine | $16.00 |
SPICEY MULE - Home made chilli vodka with muddled lime & ginger beer | $16.00 |
SUMMERDAZE - Refreshing lime & strawberry muddled with apple over crushed ice | $16.00 |
TRUE PASSION - Passionfruit sorbet shaken with vanilla liqour & vodka | $17.00 |
SANGRIA Glass | $8.00 |
SANGRIA Jug | $27.00 |
WHITE SANGRIA Glass | $8.00 |
WHITE SANGRIA Jug | $27.00 |
ROSÉ SANGRIA - Raspberry & ginger, glass | $9.50 |
ROSÉ SANGRIA - Raspberry & ginger, jug | $29.00 |
PIMMS, FRUIT & LEMONADE - Jug | $36.00 |
PIMMS COCKTAIL - Traditional & refreshing pimms, fruit, cucumber cocktail with a splash of ginger beer | $15.00 |
VIRGIN RASPBERRY DAIQUIRI - Non alcoholic ruby red raspberry daiquir | $12.00 |
VIRGIN MOJITO - Non alcoholic - Refreshing combination of lime & fresh mint, served long on crushed ice | $12.00 |
BARCELONA SUNRISE - A colourful fruity mocktail for those behaving | $10.00 |
CREMA CATALANA - Bitter orange, cypress salt | $14.00 |
CHOCOLATE FONDANT - Vanilla bean ice cream *allow 25 minutes cooking time | $16.00 |
DESSERT TASTING PLATE - 4 of our finest chef seleted desserts | $16.00 |
CHURROS CON CHOCOLATE - White butterscotch & dark chocolate dipping sauces | $14.00 |
CHEESE PLATE - Queso manchego & gorgonzola, muscatels, quince, lavosh | $19.00 |
ADD A THIRD CHEESE | + $8.00 |
MANCHEGO CHEESE - Honey & truffle oil, lavosh | $13.00 |
VALDEON “BLUE” CHEESE - Pear, lavosh | $13.00 |
PANKO TRIPLE CREAM BRIE - Fried, green tomato chutney, honeycomb | $16.00 |
AFFOGATTO PLAIN - Espresso, vanilla ice cream | $8.00 |
AFFOGATTO FRANGELICO - Espresso, vanilla ice cream with frangelico | $16.00 |
AFFOGATTO KAHLUA - Espresso, vanilla ice cream with Kahlua | $16.00 |
AFFOGATTO BAILEYS - Espresso, vanilla ice cream with Baileys | $15.00 |
ESPRESSO MARTINI COCKTAIL - Perfect combination of fresh brewed coffee, vanilla liquer & Kahlua | $17.00 |
CHOCOHOLIC COCKTAIL - A creamy blend of chocolate liqueur, Kahlua & Baileys | $17.00 |
H2O STILL/SPARKLING 500ml | $5.50 |
ENDLESS CHILLED STILL/SPARKLING | $3.00/person |
JUICE - apple, orange, pineapple, cranberry | $4.00 |
SOFT DRINK | $4.00 |
LIME & SODA | $4.50 |
LEMON LIME BITTERS | $5.00 |
ICED COFFEE | $8.00 |
ICED CHOCOLATE | $8.00 |
COFFEE | $4.00 |
TEAS | $4.00 |
VIENNA | $6.00 |
AFFOGATTO | $8.00 |
HOT CHOCOLATE | $5.00 |
MUG | + $1.00 |
SOY | + $0.50 |
ADD LIQUEUR | + $7.00 |
HOUSE BISCOTTI | $3.00 |
HANDMADE SALTED CHOCOLATE TRUFFLES | $3.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Spill The Beans @ Palm Beach Jetty | Italian, European |
Anchorage Village Fish & Chips | Fish & Chips, Italian, European, Seafood |
Grill'd | Italian, Steak, Barbeque, European |
Kent Street Deli | European |
Grand Indian Flavours Rockingham | Asian, Indian, European |
Below you'll find samples from menus of places nearby.
Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad | $30 |
Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus | $33 |
Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace | $18 |
Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, | $25 |
250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots | $39 |
Beer battered fish 'n' chips | $13 |
Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing | $26 |
Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce | $28 |
Clean Here for the full menu for Mash Brewing |
Chilli Beef / Garlic Beef / Satay Beef / Mongolian Beef / Szechuan Beef / Fish with Black Bean Sauce / Fish with Vegetables / Sweet and Sour Fish / Beef Chow Kway Teow (Ho Fun) / Chicken Chow Kway Teo | $14.50 Each |
Short Soup | $6.00 |
Chicken with Almonds | $18.50 |
Chinese Sausage | $6.00 |
Chilli Combination | $25.00 |
Chicken Mushroom Soup | $6.00 |
Small Mixed Vegetables | $11.00 |
Crab Meat Sweet Corn Soup | $7.00 |
Clean Here for the full menu for Rockingham Village Chinese Restaurant |
Kids Fish and Chips and Tom Sauce | $9.95 |
Lite Start - Bacon, eggs your way, served with thick toast | $12.95 |
Chicken Parmigiana - Chicken breast topped with a rich Napoli sauce, topped with mozzarella and cheddar cheese served with fresh salad and chips | $22.00 |
Chicken and Bacon Burger - Marinated grilled Chicken breast with bacon, lettuce, tomato and beetroot topped with our home made seeded mustard mayo served on focaccia bun, served with chips on the side | $19.50 |
- Extra guacamole or Sour Cream | $2.00 |
Brekkie Roll - Bacon with fried egg and sauce of your choice | $10.95 |
Kids Brekkie - Bacon, fried egg, toast | $9.95 |
Kids Pancakes with ice cream and maple syrup on the side | $9.95 |
Clean Here for the full menu for Spill The Beans @ Palm Beach Jetty |
Crab Meat Omelette | $21.50 |
Beef and Oyster Sauce | $16.50 |
King Prawn and Almonds or Cashew Nuts | $21.50 |
Chicken and Pineapple | $16.50 |
Beef Black Bean Sauce | $16.50 |
Duck and Sweet and Sour | $19.00 |
Combination Me Fun | $19.50 |
Barbecued Pork Omelette | $16.50 |
Clean Here for the full menu for Wing Ho Chinese Restaurant |
Classic Bruschetta - Roma tomato, red onion, basil, Danish fetta | $14.50 |
Fruit Salad - With berries and whipped cream | $3.00 |
Seniors and Kids | from $14.90 |
Turkish Bread and Dips - see the staff for today's selection of dips | $13.50 |
Tomato, Aubergine and Courgette Bake - layered tomato, aubergine and courgette topped with lemon and macadamia gremolata, served with house salad | $18.90 |
Roast meats rotating weekly, seasonal vegetables, roast potatoes, Yorkshire pudding and more. | - |
Step 3 - Pick a Drink - Soft Drink (285ml) or Mt Franklin Disney Water (350ml) or Goulburn Valley Fruity Drink Orange or Apple or Blackcurrant | - |
Pasta Napolitana - Pasta tossed with tomato napoli and shaved parmesan | $9.90 |
Clean Here for the full menu for Swinging Pig Bar and Restaurant |
Name | Cuisines |
---|---|
Mash Brewing | Chinese |
Rockingham Village Chinese Restaurant | Asian, Chinese |
Spill The Beans @ Palm Beach Jetty | Italian, European |
Wing Ho Chinese Restaurant | Asian, Chinese |
Anchorage Village Fish & Chips | Fish & Chips, Italian, European, Seafood |
Swinging Pig Bar and Restaurant | |
Arcade Fish & Chips | Fish & Chips, Seafood |
Checkers Lunch Bar | Takeaway Food |
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