To Start | - |
'Miang' Betel leaves with prawns, peanuts and toasted coconut (v) | - |
Silken tofu stu?ed with minced pork and crab with sweet chilli dipping sauce | - |
Warm salad of grilled Japanese eggplant and steamed organic egg with prawn ?oss (v) | - |
Larger Plates | - |
Curried tossed tiger prawns with Asian celery and coconut cream | - |
Red curry of roasted duck with pineapple and Thai eggplants | - |
Tasmanian crispy salted beef rib salad with a chilli lime dressing | - |
Caramelised sticky Melanda Park free range pork belly with sour herb salad and chilli vinegar | - |
Dessert | - |
White sticky rice with coconut ice cream and peanut praline (v) | - |
With your choice of two larger plates | $65 per person |
For the complete menu | $80 per person |
Includes jasmine rice. Rain fed fragrant long grain brown rice (b) | $1.50 ea |
Freshly shucked oysters with a green chilli lime dressing | $4 ea |
'Miang' Betel leaves with prawns, peanuts and toasted coconut (v) | $14 |
Silken tofu stu?ed with minced pork and crab with sweet chilli dipping sauce | $14 |
Warm salad of grilled Japanese eggplant and steamed organic egg with prawn ?oss (v) | $23 |
Cured scallop and young coconut salad with lemongrass, lime leaf and fresh herbs | $26 |
Crispy salted Tasmanian beef rib salad with a chilli lime dressing | $26 |
Soft shell crab, southern style, spiced with garlic, lime and ?sh sauce | $23 |
Grilled spatchcock with a rich coconut curry and pickled ginger | $33 |
Red curry of roasted duck with pineapple and Thai eggplants | $36 |
Southern yellow curry of barramundi | $39 |
Curried tossed tiger prawns with Asian celery and coconut cream | $35 |
Caramelised sticky Melanda Park free range pork belly with sour herb salad and chilli vinegar | $39 |
Wok seared spiced venison with Thai basil and smoked chilli jam | $37 |
'Crying Tiger' 300g grilled Wagyu beef with a chilli and tamarind dressing | $39 |
'Lon' Egg tofu in coconut cream with tamarind and chilli, served with crispy vegetables (v) | $19 |
Shiitake, enoki, shimeji and oyster mushrooms wok tossed with chilli and Thai basil (v) | $28 |
Wok tossed snow peas and Chinese broccoli with crispy garlic chips (v) | $14 |
Chilli trio plate (v) | $5 |
Rain fed biodynamic fragrant long grain brown rice (b) | $4.50 ea |
Jasmine rice | $3 ea |
Caramelised coconut dumplings in pandanus pastry with sweet cream (v) | $14 |
Mango sticky rice with sweet coconut cream and Cointreau pearls (v) | $14 |
“Son in Law” Deep fried coconut ice cream with a tamarind caramel sauce (v) | $14 |
'Son in Law' Deep fried coconut ice cream with a tamarind caramel sauce (v) | $14 |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Noodlist | Thai, Asian |
Chat Thai City | Asian, Thai |
Sussex Thai | Thai, Asian |
Thai Licious | Asian, Thai |
Home Thai Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
Black bean noodle | $10.00 |
29 Spicy seafood with noodle | $35.00 |
25 Deep-fried chicken in hot pepper sauce (S/L) | $15.00/$25.00 |
51 Tofu stew | $12.00 |
7 Spicy rice cake with ramen noodles | $18.00 |
22 Spicy sliced pork belly | $35.00 |
47 Seafood tofu stew | $12.00 |
53 Beef bone broth | $12.00 |
Clean Here for the full menu for Kobow |
ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
VEGIE SNACKS | $4.50 |
- ROASTED PUMPKIN | 300 ML $4.00 |
- LENTIL, BORLOTTI BEAN AND VEGETABLE | 300 ML $4.00 |
Clean Here for the full menu for Salad Works |
Fresh juice | $5.50 |
Tea - assorted blends | $3.50 |
Bacon & poached organic egg on toasted with house made relish | $9.00 |
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
Organic free range egg | $3.00 |
Assorted cakes | $4.50 |
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing | $12.50 |
Clean Here for the full menu for Beanbah Espresso |
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream | $ 8.00 |
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce | $ 8.40 |
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce | $ 8.40 |
Florentine Ricotta | $ 7.90 |
Hawaiian - Chese, ham and pineapple | $ 7.90 |
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce | $ 8.40 |
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt | $ 8.40 |
Seafood | $ 8.90 |
Clean Here for the full menu for Spuds N Crepes |
SONOMA BREAD | - |
Pulled Pork Baguette | $15.90 |
Rocket Salad | $12.00 |
Cured Salmon Bagel | $15.90 |
- White Sourdough | $4.00 each |
Salad Extras: Grilled Chicken/Cured Salmon/Moroccan Chicken/Seared Tuna/Lamb | N/A |
Cured Salmon Salad | $15.90 |
- Banana Bread/Pear & Raspberry Bread | $3.50 each |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Asian, Korean |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Juice, Health Bar |
Salad Works | Salad, Health Bar |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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