Sandy Cove Tavern in South Yunderup Menu
Salads, Sides, Extras
| Greek Salad -Baby Spinach, feta, cucumber, roasted capsicum, cherry tomatoes dressedin a balsamic glaze | $18.00 |
| Classic Ceasar - baby cos lettuce, crispy bacon, shaved parmesan, tossed in a creamy ceasar dressing topped with a poached egg | $20.00 |
| Classic Ceasar - Add chicken | $5.00 |
| basket Chips - served with aioli and tomato sauce | $8.00 |
| Wedges - Servedwith sweet chilli sauce and sour cream | $10.00 |
| Sauce - garlic , pepper, mushroom or gravy | $2.50 |
Entrees
| Garlic Bread - Serves 2 | $7.00 |
| Bruschetta - Serves 2 | $10.50 |
| Chilli Mussels - Fresh local blue lagoon mussels servedina rich tomato sauce with fresh chilli and ginger, served with garlic bread, entree or main | $18.00 / $28.00 |
| Garlic Prawns - Prawn Cutlets sauteed in butter and onion finished with a creamy garlic sauce and served on a bed of rice | $18.50 |
| Oysters - Natural (6/12) | $15.00 / $28.00 |
| Oysters - Kilpatrick (6/12) | $16.00 / $29.00 |
| Share Plate - Grilled Chorizo, olives, feta, selectionof dips and turkish bread | $22.00 |
Burgers and Pizza
| BLT -Bacon Lettuce and tomato served on a toasted turkish roll, served with a chips and aioli | $13.00 |
| Steak Sandwich 200g Scotch fillet steak on a toasted turkish roll with fresh salad, onion jam and cheese | $13.00 |
| Steak Sandwich - add the Lot - bacon / Egg | $1.50 / $1.50 |
| The Sandy Burger - Glazed wagyu patty, served in a bun with salad and cheese | $19.00 |
| The Sandy Burger - Add the Lot - Bacon / Egg | $1.50 / $1.50 |
| Hawaiian Pizza - Ham, pineapple and mozzarella Cheese | $22.00 |
| Vegetarian Pizza - Spinach, roast capsicum, spanish onion, mushroom, olivesand mozzarella cheese | $20.00 |
| Meat Lovers Pizza - BBQ base, ham, chicken, pepperoni, topped with mozzarella cheese | $26.00 |
| margherita Pizza - Fresh Tomato base with ton basil leaves topped with mozzarella cheese | $16.50 |
Mains
| Salt and Pepper Squid - Fresh Squid coated in a S and P seasoning served with chips and salad with tartare sauce | $17.00 |
| Nachos - Corn Chips topped with a rich toamto salsa and mexican style cheese, served with sour cream and guacamole | $18.00 |
| Chicken Parma- Fresh crumbed chicken breast topped with a tasty tomato salsa and cheese, served with chips and salad | $22.00 |
| Seafood Plate - Grilled Prawns, Sand P squidm beer battered snapper, chilli mussels served with chips tartare and lemon wedges | $28.00 |
| Chicken Carbonara - Linguini carbonara with chicken, bacon, mushrooms in a creamy garlic sauce | $22.00 |
| Fish and Chips - 150 lashes beer battered snapper served with chips, fresh garden salad and tartare sauce | $23.00 |
| Beef and Guiness Pie - House made beef and guiness pie served with chips | $23.00 |
| Slow Cooked pork Belly - Slow roasted pork belly served with mash seasonal veg, crunchu pork crackle and an apple sauce | $30.00 |
| BBQ and Mustard Chicken maryland - maryland chicken marinated in the chefs secret recipe, BBQ sauce and served with wedges salad and sour cream | $26.00 |
|
From the Grill - Rump / Porterhouse / Scotch Fillet Ribeye - all our steak are chargrilled to your liking and served with chips and salad with your choice of either pepper, garlic, mushroom sauce
$26.00 / $30.00/ $32.00/ $38.00 |
- |
| From the Grill -Add Garlic Prawns | $6.00 |
| From the Grill -Add mash and veg | $4.00 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Sandy Cove Tavern | Pub Food |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Pelican On The Murray Cafe | European, Cafes |
| Sandy Cove Tavern | Pub Food |
| Sandy Cove Deli | Delicatessens |
| The Clansman Restaurant, Wedding & Function Centre | |
| The Red Lion on the River 2 Tatham Road, South Yunderup, Mandurah, City of Mandurah | Australian, British |
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Click here to send us an updateRestaurant Details
- Location
- South Yunderup
- Type
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0895376155
- Fax
- info@sandycove.com.au
- Address
- 146 South Yunderup Rd, South Yunderup, WA, 6208, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pub Food
- Website
- http://www.thesandycovetavern.com.au/
Sandy Cove Tavern
Pub with a great atmosphere & lovely location too.
Opening Hours
The opening hours for Sandy Cove Tavern are coming soon