Currently there is no menu available for Sea Reel Seafood and Takeaway in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Wilson's Boathouse Seafood Restaurant | Fish & Chips, Seafood |
| Blue Angel | Modern Australian, Seafood |
| Sea Reel Seafood and Takeaway | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Barramundi Fillet (Healthy Light Option) - barramundi braised in the oven with wine, served with salad and celtic corner house dressing | $18.50 |
| Prawn & Pesto Fettuccine - sauteed prawns, spanish onions, sun dried tomatoes & spinach in a creamy garlic sauce | $19.00 |
| Whiting - lightly seasoned & crumbed, served with lemon & tartare sauce | $12.00 |
| Greek Salad - cos lettuce, spanish onions, cucumber, feta cheese & kalamata olives, tossed in a fresh herb vinaigrette | $14.50 |
| Cheese Platter - a selection of blue vein, camembert & sharp cheddar served with crackers, dried figs & apricots. Rice crackers available on request | $21.00 |
| add prawns served in a creamy garlic sauce | $6.00 |
| Fish and Chips - traditionally beer battered barramundi, served with chips, vinegar, tartare sauce & garden salad | $19.50 |
| Potato Wedges - served with sour cream & sweet chilli dipping sauce | $8.50 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| Chicken Schnitzel on garden fresh vegetables, seasoned fried potatoes and gravy | $16.50 |
| The following meals are served with baked potato, sour cream and salad garnish: | - |
| Half or Whole Lobster Lunacy | $ Market Price |
| Reef Fish and King Prawn Mornay served with a garden salad | $17.50 |
| Maisies Fisherman’s Basket A selection of deep fried prawns, calamari, fish pieces, Moreton Bay bug, scallops and mornay oysters served with salad and fruit garnish.“The best hot seafood” | $29.50 |
| - or King Prawns and Moreton Bay Bugs | $26.50 |
| 300g Rib Fillet (The Prime Cut) | - |
| Blue Pacific Grilled reef fish fillets served with oysters kilpatrick, prawns wrapped in bacon, crumbed scallops and chips garnished with a selection of fruits. “A great seafood combo” | $34.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| Ginger beer | $4.00 |
| House sauces tangy tomato sauce, garlic chilli mayo, spicy jalapeno relish, dijonnaise, BBQ, house mayo | $1.00 |
| BB ChickPea vegetarian pattie, cucumber and mint yoghurt raita, beetroot, lettuce, tomato, house mayonnaise | $13 |
| Midnight Delight beef, cheese, smoked bacon, garlic & chilli mayonnaise, fried onions, lettuce, tomato, house mayonnaise | $14 |
| Classic Chicken chicken breast, tangy tomato sauce, lettuce, tomato, house mayonnaise | $11 |
| Junior sized BB's classic chicken 130 grams, with lettuce, house mayo, tomato, tomato sauce, cheddar cheese | $9.00 |
| JP Frenchy premium Wagyu beef, blue cheese, cracked pepper, mushrooms, red wine onion relish, roasted red peppers, lettuce house mayonnaise | $15 |
| Bundaberg brewed drinks | $4.00 |
| Clean Here for the full menu for Burger Bar The |
| Mud Cake - A rich chocolate mudcake topped with a chocolate coating served warm with vanilla ice cream and drizzled with homemade caramel sauce | $7.90 |
| Pesto Chicken - Chicken, pesto, sun dried tomato, pine nuts, baby spinach in a cream egg parmesan sauce | $16.50 |
| Sticky Date Pudding - With ice cream | $7.90 |
| Calabrese - Sliced chorizo, kalamatta olives, bacon, roasted capsicum, chilli and garlic in a rich tomato sauce | $16.50 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Chicken Schnitzel – freshly made chicken schnitzel served with beer battered chips and salad | $16.50 |
| Fish Wings – wings served with a Thai lime sauce the Club’s famous fried fish | $9.90 |
| Battered onion rings (V) | $4.90 |
| Grilled prawn skewers (GF) | $9.90 |
| Sauces: mushroom, peppercorn, gravy, Dianne or garlic cream | N/A |
| Chicken Parmigiana – freshly made daily served with chips and salad | $18.50 |
| Salt & Pepper Calamari – tender squid lightly fried & served with fennel & caper salad, sweet potato crisps, lemon & Thai chilli sauce finished with a green mango chutney | $13.90 |
| Thai Style Salad - Asian fried Western Australian whitebait, rice noodles, Vietnamese mint, coriander, Asian salad cuts & a chilli lime dressing | $19.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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