Salt and Pepper Squid - Crispy squid served with salad | $15.90 |
Choo Chee Veg - Veggies topped with coconut sauce | $12.90 |
- Chicken or Beef or Pork | $13.90 |
Crunchy Beef - Crispy beef in tangy spicy sauce and salad | $13.90 |
- Laksa Chicken | $13.90 |
- Mushroom - sautéed wild mushrooms, spinach and brie cheese on toasted ciabatta topped w rocket and parmesan dressed w basil pesto | $14.0 |
Parmagiana | $3.5 |
Pork duo - slow roasted pork belly on a bed of carrot puree topped with pan seared hervey bay scallops served w a hahndorf smoked kassler chop w braised cabbage and a james squire apple cider reducti | $27.0 |
Wedges - w sour cream and sweet chilli sauce | $7.5 / $10.0 |
- Add grilled chicken | $4.0 |