Shanghai Village Chinese Restaurant in Melbourne Menu

DUMPLINGS & DIM SIMS

1. Steamed Dumplings (15pcs pork & vegetables)	$7.80
2. Steamed (8pcs pork & vegetables)	$4.80
3. Fried Dumplings (15pcs pork & vegetables)	$7.80
4. Fried Vegetarian Dumplings (16 pcs)	$8.00
5. Steamed Vegetarian Dumplings (18 pcs)	$7.80
6. Steamed Vegetarian Dumplings (10pcs)	$4.80
7. Steamed Chicken and Prawn Dumplings (8 pcs)	$7.50
8. Fried Chicken & Prawn Dumplings (8 pcs)	$8.20
9. Steamed Beef Dumplings (12 pcs)	$8.00
10. Fried Dumplings (12pcs)	$8.50
11. Soup Noodles with Steamed Pork & Veg Dumplings	$7.80
12. Pork & Veg Dumplings with Chilli Oil in Soup	$8.20
13. Beef Dumplings with Chilli Oil in Soup	$8.50
14. Chicken & Prawn Dumplings with Chilli Oil in Soup	$8.20
15. Won Ton in Soup	$8.50
16. Buns with Vegetable and Mushrooms (3 pcs)	$4.50
17. Mini Steamed Pork Juicy Buns (6pcs Shao Long Bao)	$7.00
18. Mini Steamed Chicken Juicy Buns (6pcs)	$7.50
19. Wonton with Hot Chilli Sauce (10pcs)	$8.80
22. Fried Pancake with Red-bean Paste	$5.00
23. Fried Spring Rolls (3pcs)	$3.00
24. Fried Vegetarian Spring Rolls (3pcs)	$3.00
25. Pork & Dumplings with Hot Chilli Sauce (8pcs)	$7.00
26. Fried Pan-cake with Spring Onion	$3.60
27. Crispy Pumpkin Pastry (3pcs)	$3.60

SEAFOOD MAIN COURSE DISHES

29. Fried Fish Fillet with Sweet & Sour Sauce	$18.80
30. Spicy Fish Fillet Szechwan Style	$18.80
31. Plain Stir-fried Fish Fillet	$18.80
32. Salt & Pepper Fried Fish Fillet	$17.80
33. Fish Fillet in Wine Sauce	$18.80
34. Fried Prawn Meat in West Lake Style	$19.80
35. Deep Fried Squid with Salt & Pepper	$18.80
38. Stir-fried Prawn Meat with broccoli	$17.80
39. Prawn Meat with Chef's Special Chilli Sauce	$18.80
40. Spicy Deep Fried Prawn Meat with Salt & Pepper	$18.80

COLD DISHES

91. West Lake Styled Duck (Half Steamed Duck)	$15.50
92. Salted Duck (Half Steamed Duck)	$15.50
93. Five Spiced Beef	$7.50
94. Sliced Pork with Garlic & Soy Sauce	$7.50
96. Beancurd with Special Chilli Soy Sauce	$7.50
97. Diced Beancurd cake (sweet)	$4.50
98. Vegetarian Duck	$4.50
99. Sliced Beef with Garlic & Soy Sauce	$7.50

POULTRY MAIN COURSE DISHES

44. Diced Chicken in Szechwan Chilli Sauce	$15.80
45. Diced Chicken with Black Bean Sauce	$15.80
46. Diced Chicken with Oyster Sauce	$15.80
47. Diced Chicken and Seasonal Vegetables	$15.80
50. Deep Fried Duck with Salt & Pepper in Szechwan Style	$18.80
51. Spicy Chicken Strips Szechwan Style	$15.80
52. Deep Fried Chicken Strips with Salt & Pepper	$15.80

PORK & BEEF MAIN COURSE DISHES

54. Shredded Pork in Chilli & Sweet Sour Sauce	$15.80
55. Sliced Beef with Szechwan Chilli Sauce	$15.80
56. Sliced Beef in Chilli & Sweet Sour Sauce	$15.80
57. Sliced Beef with Ginger	$15.80
58. Sliced Beef with Chinese Broccoli in Black Bean Sauce	$15.80
59. Sliced Beef with Spring Onion	$15.80
60. Beef in Black Bean Sauce	$15.80
61. Double Cooked Sliced Pork in Chilli Sauce	$15.80
62. Pork Strips in Sweet & Sour Sauce (no bones, in batter)	$15.80
63. Deep Fried Pork Strips with Salt & Pepper (no bones)	$15.80
196. Deep Fried Spicy Pork Strips Szechwan style	$15.80

VEGETABLES MAIN COURSE DISHES

67. Mushrooms and Vegetables in Oyster Sauce	$11.80
68. Seasonal mixed Vegetables	$10.80
183. Seasonal mixed Vegetables with Garlic	$10.80
184. Seasonal mixed Vegetables with Oyster Sauce	$10.80
69. String Beans with Salt & Pepper	$12.80
70. Stir-Fried String Beans	$12.80
71. Deep Fried Bean curd in Chilli Sauce	$12.80
72. Soft Bean curd in Chilli Sauce	$10.50
73. Soft Bean curd with Prawn Meat	$13.80
74. Fried Bamboo Shoots with Special soy Sauce	$15.80
76. Chinese Broccoli with soy sauce	$10.80
77. Chinese Broccoli with oyster sauce	$10.80
78. Chinese stir-fried with garlic	$11.50
79. Mixed Steamed Greens & Vegetables with Oyster Sauce
	(small) $8.50
	(large) $9.50

SOUPS

80. Seafood Combination Soup in Clay Pot	$15.80
83. Mushrooms & Vegetable Soup in Clay Pot	$11.00
84. Hot & Sour Soup (one bowl)	$4.00
85. Seafood Soup (one bowl)	$5.50
86. Curry Beef Soup (one bowl)	$5.50
87. Beancurd & Vegetables in the Soup	$12.00

NOODLES

102. Shanghai Fried Noodles with Diced Chicken	$8.00
103. Vegetarian Fried Noodles	$8.00
104. Fried Sliced Rice Cakes with Shredded Pork	$8.50
105. Sliced Rice Cakes with Shredded Pork in Soup	$8.50
106. Szechwan Sauce Noodles with minced pork	$8.20
108. Five Spiced Beef with Noodle Soup	$8.20
111. Beef in Chilli & Sweet Sour Sauce with Noodle Soup	$8.50
112. Spicy Diced Chicken with Noodle Soup (Kong Bao Style)	$8.50
113. Shredded pork in Chilli & Sweet Sour Sauce with Noodle Soup	$8.50
115. Sweet & Sour Pork Strips with Noodle Soup	$8.50
116. Deep Fried Pork Strips in Salt & Pepper with Noodle Soup	$8.50
117. Soup Noodles with Steamed Dumplings (Pork & Veg)	$7.80
118. Won Ton Noodle Soup	$8.00
119. Sliced Pork with Garlic and Chilli Soy Sauce with Noodle Soup	$8.50
120. Sliced Beef in garlic & Chilli soy sauce with Noodle Soup	$8.50
121. West Lake Duck (Steamed Duck, has bones) with Noodle Soup	$9.00
122. Salted Duck (Steamed Duck, has bones) with Noodle Soup	$9.00
123. Deep Fried Duck in Salt & Pepper (has bones) with Noodle Soup	$9.00
124. Spicy Chicken Strips with Noodle Soup (Szechwan)	$8.50
125. Deep Fried Chicken Strips (Salt & Pepper) with Noodle Soup	$8.50

NOODLES

126. Fried Beancurd in Chilli Sauce with Noodle Soup	$8.50
127. Seasonal Vegetables with Noodle Soup	$8.00
128. Vegetarian Duck (vegetarian dish) with Noodle Soup	$8.00
129. Diced Beancurd cake (Sweet) with Noodle Soup	$8.50
132. Chicken & Seasonal Vegetables with Noodle Soup	$8.50
133. Beef & Seasonal Vegetables with Noodle Soup	$8.50
134. Deep Fried Fish (Salt & Pepper) with Noodle Soup	$8.50
135. Spicy Fish Fillet with Noodle Soup (Szechwan)	$8.50
136. Sliced Beef with ginger and vegetables with Noodle Soup	$8.50
137. Fish Fillet in black bean sauce with Noodle Soup	$8.50
138. Fried fish and pork chop in sweet soy sauce with Noodle Soup	$8.50
141. Diced Chicken with Black Bean Sauce on Noodle Soup	$8.50
142. Kong Bao beef with Noodle Soup (spicy)	$8.50

DISHES ON RICE

144. Shanghai Fried Rice with Shredded Pork	$8.50
145. Shanghai Fried Rice with Sliced Beef	$8.50
146. Shanghai Fried Rice with Diced Chicken	$8.50
147. Vegetarian Fried Rice	$8.50
150. Sliced Beef in Chilli & Sweet Sour Sauce on Rice	$8.50
151. Spicy Diced Chicken on Rice (Kong Bao Style)	$8.50
152. Shredded Pork in Chilli & Sweet Sour Sauce on Rice	$9.00
154. Deep Fried Duck (has bones) with Salt & Pepper on Rice	$9.00
155. Sweet & Sour Pork Strips on Rice	$8.50
156. Deep Fried Pork Strips with Salt & Pepper on Rice	$8.50
157. Sliced Pork with Garlic & Chilli Soy Sauce on Rice	$8.50
158. Sliced Beef in garlic & Chilli soy sauce on Rice	$8.50
159. West Lake Styled Duck on Rice (Steamed Duck, has bones)	$9.00
160. Salted Duck on Rice ( Steamed Duck, has bones)	$9.00
161. Deep Fried beancurd in Chilli Sauce on Rice	$8.50
162. Vegetarian Duck on Rice (Vegetarian rice dish)	$8.00
163. Diced Szechwan Beancurd cake on Rice	$8.00
166. Beef and Seasonal Vegetable on Rice	$8.50
167. Chicken and Seasonal Vegetable on Rice	$8.50
168. Spicy Chicken Strips on Rice (Szechwan)	$8.50
169. Deep Fried Chicken Strips with Salt & Pepper on Rice	$8.50
170. Deep Fried Fish with Salt & Pepper on Rice	$8.50
171. Fish Fillet with black bean sauce on Rice	$8.50
174. Beancurd with Chilli Sauce on Rice	$8.50
175. Spicy Fish Fillet on Rice (Szechwan)	$8.50
176. Sliced Beef with ginger and vegetables on Rice	$8.50
177. Fried fish and pork chop in sweet soy sauce on Rice	$8.50
178. Diced Chicken with Black Bean Sauce on Rice	$8.50
179. Kong Bao beef on Rice (Spicy)	$8.50
198. Beef with Black Bean on Rice	$8.50
248. Steamed Rice (per bowl)	$2.00

BANQUET SPECIALS

Banquet for Two Choose 1 cold dish; Choose 1 hot dish; Seafood combination soup in claypot; Steamed dumplings; Rice for two	Only $34.00 in Total
Banquet for Four Choose 2 cold dish; Choose 2 hot dish; Seafood combination soup in claypot; Steamed dumplings; Rice for four	Only $56.00 in Total
Banquet for Six Choose 2 cold dish; Choose 3 hot dish; Seafood combination soup in claypot; Steamed dumplings (12pcs); Spring Onion Pancake; Rice for Six	Only $84.00 in Total
Banquet for Eight Choose 2 cold dish; Choose 5 hot dish; Seafood combination soup in claypot; Steamed dumplings (12pcs); Spring Onion Pancake; Rice for Eight	Only $112.00 in Total

BANQUET SPECIALS - COLD DISHES

262. West Luke Styled Duck
93. Five Spiced Beef
99. Sliced Beef with Garlic & Chilli Soy Sauce
94. Sliced Pork with Garlic & Chilli Soy Sauce
96. Beancurd with Special Chilli Soy Sauce
97. Diced Beancurd cake (sweet)
98. Vegetarian Duck

BANQUET SPECIALS - HOT DISHES

29. Fried Fish Fillet with Sweet & Sour Sauce
30. Spicy Fish Fillet Szechwan Style
33. Fish Fillet in Wine Sauce
31. Plain Stir-fried Fish Fillet
32. Salt & Pepper Fish Fillet
35. Deep Fried Squid with Salt & Pepper
39. Prawn meat with Chef's Special Chilli Sauce
38. Stir-fried Prawn Meat with broccoli
40. Spicy deep fried prawn meat with salt & pepper
54. Shredded Pork in Chilli & Sweet Sour Sauce
56. Sliced Beef in Chilli & Sweet Sour Sauce
57. Sliced Beef with Ginger
58. Sliced Beef with Chinese Broccoli in Black Bean Sauce
59. Sliced Beef with Spring Onion
60. Beef in Black bean Sauce
62. Sweet & Sour Pork Strips
63. Deep Fried Pork Strips with Salt & Pepper
61. Double Cooked Sliced Pork in Chili Sauce
50. Deep Fried Duck with Salt & Pepper
51. Spicy Chicken Strips Szechwan style
52. Deep Fried Chicken Strips with Salt & Pepper
44. Diced Chicken in Chilli Sauce
45. Diced Chicken with Black Bean Sauce
68. Mixed Seasonal Vegetables
77. Chinese Broccoli with oyster sauce
67. Mushrooms and Vegetables in Oyster Sauce
69. String Beans with Salt & Pepper
70. Dry Fried String Beans
71. Deep Fried Beancurd in Chilli Sauce
72. Bean curd in Chilli Sauce

OTHER MENU

8. Fried Chicken & Prawn Dumplings (8pcs)
1. Steamed Dumplings (15pcs pork & vegetables)
3. Fried Dumplings (15pcs pork & vegetables)
19. Wonton with Hot Chilli Sauce (10 pcs)
17. Mini Steamed Pork Juicy Buns (6 pcs)
5. Steamed Vegetarian Dumplings (18 pcs)
25. Pork & Veg Dumplings with Hot Chilli Sauce (8pc)
26. Fried Pan-cake With Spring Onion
16. Buns with Vegetable and Mushrooms (3pcs)
23. Fried Spring Rolls (3pcs)
27. Crispy Pumpkin Pastry (3pcs)
15. Won Ton in Soup
100. Shanghai Fried Noodles with Shredded Pork
144. Shanghai Fried Rice with Shredded Pork
44. Diced Chicken in Szechwan Chilli Sauce
39. Prawn Meat with Chef's Special Chilli Sauce
91. West Lake Styled Duck
35. Deep Fried Squid With Salt & Pepper
60. Beef in Black bean Sauce
70. Stir Fried String Beans
72. Soft Bean curd in Chilli Sauce
71. Deep Fried curd in Chilli Sauce
77. Chinese Broccoli with oyster sauce
61. Double Cooked Sliced Pork in Chilli Sauce
62. Pork Strips in Sweet & Sour Sauce
51. Spicy Chicken Strips Szechwan Style
50. Deep Fried Duck with Salt & Pepper
54. Shredded Pork in Chilli & Sweet Sour Sauce
32. Salt Pepper Fried Fish Fillet (not spicy)
67. Mushrooms and Vegetables in Oyster Sauce (not spicy)
38. Stir-fried Prawn Meat with broccoli
40. Spicy Deep Fried Prawn Meat with Salt & Pepper

Menu Disclaimer

Nearby Chinese restaurants

Name	Cuisines
Lingnan Restaurant	Chinese
Sungs Kitchen	Chinese
Westlake Restaurant	Yum Cha, Chinese
Sichuan House	Chinese, Asian
Wing Loong Chinese Restaurant	Chinese, Seafood

Below you'll find samples from menus of places nearby.

Nearby sample menus

Dinkum Pies (sample menu)

Potato Pie	N/A
Steak and Kidney Pie	N/A
Vegetable Pie	N/A
Famous Steak Pie	N/A
Chicken Leek and potato Pie	N/A
Cracked pepper Pie	N/A
Steak and onion	N/A
Chicken and Mushroom Pie	N/A
Clean Here for the full menu for Dinkum Pies

Nick's Spaghetti Bar (sample)

Ham and Cheese	$5.00
Mushrooms	$2.50
Fruit Salad	$6.50
All breakfast served with toast	-
Jam	$5.50
Carbonara - Bacon, egg and cream	$21.50
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce	$22.50
Assorted Pastries	from $4.50
Clean Here for the full menu for Nick's Spaghetti Bar

Sungs Kitchen (sample)

Garlic scallop With vegetable	$28.80
Szechuan spicy scallops	$28.80
Braised chicken noodles in soup	$13.80
Fried spicy chicken ribs	$18.80
San chai boo (Chicken)	$8.00
Chilli broth beef	$20.80
Peking pork knuckle slices With "lo shui" sauce	$9.50
Aromatic beef hand-pulled noodles in soup	$13.80
Clean Here for the full menu for Sungs Kitchen

Darac Bar & Grill (sample)

Vegetable pancake Pancake comprising of fresh vegetable pan fried over a bed of spring onion	$17.00
Pork shabushabu stew + beef bulgogi	$45.00
Chicken darac bowl	$15.00
-Extra combo 1 Ramen, sausage, cheese and vegetables	$7.00
Seafood kimchi pancake Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion	$17.00
Prawn tempura udon Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable	$15.00
Grilled soured mackerel Seared seared mackerel sashimi prepared on the table	$22.00
Grilled bulgoki salad bowl Grilled thinly sliced beef or pork on salad ned (beef or pork)	$13.00
Clean Here for the full menu for Darac Bar & Grill

Corner And Bench (sample)

Fruit salad Seasonal fruits	$8.50
-Add yoghurt & homemade granola	$4.50
From the fields Roasted medley mushrooms, poached egg, goats cheese spread, toast	$13.00
Smashed avocado Avocado, danish feta, minted peas, lemon, toast	$11.50
Penne In house soup with sourdough toast	$12.00
Just eggs Poached, scrambled or fried on sourdough toast	$8.00
Eggs benedict Poached eggs, bacon, spinach, hollandaise, toast	$12.50
Baked cheese toastie White sauce, mustard, horseradish, 4 cheeses	$7.00
Clean Here for the full menu for Corner And Bench

Nearby restaurants

Name	Cuisines
Dinkum Pies
Delhi Rocks 212 King St, Melbourne VIC 3000	Indian
Nick's Spaghetti Bar	Italian
Golden Vine Hotel	Pub Food
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000	Chinese
CBD Bakery 480 Bourke St, Melbourne VIC 3000	Takeaway Food, Bakery
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000	Chinese
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000	Vegetarian

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Restaurant Details

Location: Melbourne
Type: Restaurant
Service: Table Service
Price: $10-$20
Phone: 0396631878
Fax
Email
Address: 112 Little Bourke St, Melbourne, VIC, 3000, Australia
Features: Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine: Chinese, Asian
Website

Opening Hours

Tuesday 12–3pm, 4–9:30pm

Wednesday12–3pm, 4–9:30pm

Thursday 12–3pm, 4–9:30pm

Friday 12–3pm, 4–9:30pm

Saturday 12–3pm, 4–9:30pm

Sunday Closed

Monday 12–3pm, 4–9:30pm

Location

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Shanghai Village Chinese Restaurant