| SUPER SUPREME Ham, pepperoni, mushroom, red onions, capsicum, bacon & chives (anchovies & olives on request) (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| THE WORKS Marinated beef & lamb, ham, mushrooms, capsicum, onion, kalamata olives, bacon & pepperoni (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| HAWAIIAN ham, pineapple, mozarella (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| PEPPERONI AL FUNGI Pepperoni, field mushrooms, red onions & kalamata olives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| PEPPERONI Pepperoni & mozarella cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| BBQ MEAT LOVERS Ham, marinated beef & lamb, bacon, red onion and salami (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| MEXICAN Refried bean salsa, lamb, onion, tomato, chilli flakes, jalapeno peppers, corn chips, sour cream & chives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| BBQ CHICKEN BBQ salsa, oven roasted chicken, field mushrooms, onion, mozarella cheese & chives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| ALFREDO CHICKEN Tomato salsa, oven roasted chicken, field mushrooms, onion, mozzarella cheese & chives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SATAY LAMB Spit roasted lamb, tangy satay salsa, baby spinach, onions, pumpkin & mint (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| PESTO CHICKEN Nutty pesto salsa, chicken breast, pine nuts, capsicum, garlic ricotta & cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SATAY CHICKEN satay salsa, baby spinach, roast capsicum, pine nuts, chicken breast meat & cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| BBQ PEPPERONI BBQ salsa, pepperoni, red onion, mushrooms & cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| MOROCCAN LAMB Marinated in moroccan spices, complimented with fire roasted capsicum, sour cream & fresh mint (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| THE GRECO Traditional greek sausage, fresh spinach, onion, haloumi & mozarella cheese, finished with tzatziki dip (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SPANISH CHORIZO Fresh baby spinach, mushroom, capsicum, onion, chorizo sausage, lightly sprinkled with chilli (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| ROCKET PROSCIUTTO Tomato, bocconcini, parmesan & prosciutto with an italian glazed rocket garnish (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SWISS GOURMET Ham, bacon, avocado, swiss cheese, all gently drizzled with sweet chilli & mayonnaise (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| TURKISH CHICKEN Spit roasted marinated chicken, chunky tomato, red onion, fresh tabouli, hummus & garlic aioli sauce (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SURF & TURF (add $2) Marinated beef & lamb, crispy bacon, prawns, calamari, roasted capsicum, red onions & chives, all with a hint of lemon (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SEAFOOD (add $2) Tomato salsa, prawns, fish, mussels, onions, calamari, capers, chives & Slice’s special tangy sauce (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| BUM BURNER Fresh chilli salsa, pepperoni, jalapeno peppers, capsicum, meatballs & cucumber yoghurt (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| DEVINE LAMB Oven roasted lamb, tomato salsa, haloumi cheese, roasted red onion, kalamata olives and fresh tomato, drizzled with tzataiki sauce and a garnish of fresh mint (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| VOLCANO (add $2) HOT HOT HOT chilli salsa, Slice’s spicy sausage, onions, capsicum & jalapenos (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| MARGHERITA A garlic brushed base, tomato salsa, mozzarella cheese, ripped basil & oregano (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| SPINACH & TOMATO Baby spinach, roma tomatoes, basil, oregano, parmesan & mozzarella cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| PUMPKIN SPINACH & RICOTTA Baby spinach, red onion, roast pumpkin, pine nuts & garlic ricotta (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| ARTICHOKE & S/DRIED TOMATO Feta, olives, marinated artichoke, sundried tomatoes & roast capsicum (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| PUTTANESCA Tomatoes, anchovies, capers, olives & mozzarella (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| FETA & OLIVES Feta, kalamata olives, tomato salsa, oregano, parmesan & mozzarella cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| VEG MEX Refried bean salsa, fresh tomato, red onions, mushrooms, jalapeno peppers, corn chips & sour cream (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| VEG FUSION Tomato salsa, mozzarella, semi dried tomatoes, roasted peppers, tomatoes, brocconcini & pumpkin (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
| GARLIC BREAD Traditional 7” loaf, garlic & herb butter | $4.40 |
| PIZZA BREAD Garlic pizza bread, cheese & rock salt | $6.50 |
| SPAGHETTI & MEATBALLS Steaming spaghetti topped with tomatos salsa, herbed meatballs and parmesan | $13.50 |
| FETTUCCINI CARBONARA Cream based sauce with crispy bacon, parmesan & egg (mushrooms $ chicken on request add $2.00) | $13.50 |
| BEEF LASAGNE Rich bolognese & bechamel sauce between layers of pasta, cheese & oregano | $13.50 |
| CLASSIC DOG Griddle roasted dog+tomato sauce | $5.50 |
| SLAW DOG Coleslaw+pickles+tomato sauce | $7.50 |
| CHILLI DOG Chilli mince+cheese+mustard+ketchup | $7.90 |
| AUSSIE DOG Bacon+onion+cheese+tomato sauce | $7.90 |
| CHICAGO DOG Mustard+sauerkraut+cheese+pickles | $7.90 |
| MEXICAN DOG Spicy chilli sauce+jalapenos+red onion lettuce+sour cream+tomato | $7.90 |
| ITALIAN DOG Parma ham+tomato+parmesan+cheese rocket lettuce+ranch dressing+tomato sauce | $7.90 |
| GREEK DOG Fried onions+kalamata olives+haloumi +tzatziki+cheese | $7.90 |
| SWISS DOG Bacon+avocado+swiss cheese +mayo+sweet chilli, toasted | $7.90 |
| 6 Wings | $10.50 |
| 10 Wings | $14.00 |
| 20 Wings | $24.00 |
| 35 Wings | $39.00 |
| 50 Wings | $54.00 |
| AUSSIE Tomato Sauce | $5.50 |
| AMERICAN Smokey BBQ | $5.80 |
| PARISIAN Garlic Mayo | $5.80 |
| CANADIAN Cheese + Hot Gravy | $7.50 |
| MEXICAN Lettuce + Tomato + Chilli Sauce + Sour Cream | $7.50 |
| NEW YORK Chilli beef + Cheese + Sour Cream | $7.80 |
| CHICKEN Chicken Breast + Fresh Salad | $9.50 |
| LAMB Lamb Steak + Fresh Salad | $9.50 |
| MIXED Chicken Breast + Lamb Steak + Fresh Salad | $9.50 |
| FALAFEL Vegetarian Chickpea Patty + Fresh Salad | $9.50 |
| HAWAIIAN Chicken + Ham + Pineapple + Fresh Salad | $11.50 |
| GREEK Lamb + Haloumi + Fetta + Olives + Fresh Salad | $11.50 |
| MEXICAN Lamb + Beans + Jalapenos + Cheese + Fresh Salad | $11.50 |
| PUMPKIN Pumpkin + Spinach + Ricotta + Fresh Salad | $11.50 |
| Regular size | $22.50 |
| Large main size | $39.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Slice Pizza & Pasta | Italian, Pizza & Pasta |
| Grill'd Healthy Burgers | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Super Smoothies - Add Barley /Wheat Grass or Spirulina | $5.50 |
| Vegie Samosa | $2.00 |
| Iced Dandelion | $4.50 |
| Coffee - Piccolo Latte, Short Black, Latte, Cappuccino, Long Black, Grande Latte, Mugaccino, Mocha, Affogato | $3.50 |
| Club Sandwich - Tomato, Roaster Pepper, Cucumber, Onion, Lettuce, Mushroom, Cheese, Sundried pesto on wholemeal bread | N/A |
| Forest Plate - Make your own plate with four choices + rice | $13.00 |
| Milk Shakes - Strawberry, Carob, Chocolate, Vanilla & Caramel | $5.00 |
| Vegan Cakes | $6.50 |
| Clean Here for the full menu for The Forest Food Lounge |
| Indian Tea | $3.50 |
| Chicken Salad - Mix of fresh cabbage, baby tomatoes, cucumber served with chicken pieces and mint dressing | $7.75 |
| Clean Here for the full menu for Punjabi Palace |
| Tasting Platter (minimum 2 People) - Chicken spring rolls, eye fillet salad in sweet tofu pockets, an array of marinated olives, sundried vegetables, goats cheese, grilled haloumi, our own sourdough b | $18.00 / pp |
| The vegetarian tagine - Casserole of Moroccan style vegetables, with saffron rice | $34.00 |
| Fresh Reef Fish Fillet of the Day (grilled) - served on a herb potato cake and steamed vegetables with an almond and tarragon butter sauce | $37.00 |
| Crispy Skinned Atlantic Salmon - on baked potato topped with fresh crab meat, green olive and caper salad, finished with a white wine and capsicum sauce | $37.00 |
| House shucked Tasmanian Oysters( 6 / 9 / Sampler) - Natural – white balsamic vinegar lemon and rye bread, Kilpatrick – bacon and bourbon sauce, Herb crusted-with sand crab meat in a mornay sauce, Sam | $20.00 / $29.00 / $32.00 |
| Thai Style Coral Trout Fritters - Served with Moroccan style spiced calamari , a fresh pineapple, papaya and mint salad with soba noodles and kaffir lime and black sesame dressing | $22.00 |
| Trio Of Prawns - Coconut prawn, chilli plum sauce, lemon grass crispy fried prawn dumplings, and sautéed garlic prawn. | $22.00 |
| Chicken - Lemon and garlic marinated chicken breast, served with chat potato, baby spinach, pesto and walnut salad | $34.00 |
| Clean Here for the full menu for Terrace of Maleny |
| Winter fruit tarte tatin, vanilla bean ice cream | $12 |
| Spiced rolled rice and date porridge, poached pear, warmed coconut milk vegan gf df | $14 |
| Dandelion chocolate pudding, matcha green tea ice cream, pistachio, ginger cream gf | $16 |
| Confit duck leg, beluga lentils, kale puree, winter citrus gf - df option | $36 |
| Free range pork rillettes, celeriac remoulade, toasted sweet carrot brioche, house cultured butter df option | $16 |
| Rannoch Farm quail, honeyed whole spelt, parsnip puree, crispy pancetta wf - df option | $18 |
| Meyer lemon curd tart, grapefruit sherbet, wattleseed cream | $14 |
| Savoury mince, poached egg, garlic toast df - gf option | $18 |
| Clean Here for the full menu for Mondo Organics Restaurant |
| Roasted duck salad | $16.90 |
| Chowmein / hofan - King prawn | $16.90 |
| Vegetarian curry puffs | $5.50 |
| Hot Pot - Caramelized pork rib | $14.50 |
| Japanese style beef steak | $16.90 |
| Vietnamese combination dried egg noodles or rice stick noodles | $10.90 |
| Rice noodle or egg noodle soup - Chinese breast | $10.90 |
| Salt and pepper prawn | $16.90 |
| Clean Here for the full menu for Green Bamboo |
| Name | Cuisines |
|---|---|
| Maple 3 Cafe | Cafes |
| The Old Bank Cafe | Cafes |
| Maree Takeaway Food | Takeaway Food |
| The Forest Food Lounge | Vegetarian |
| King Ahiram Lebanese Food | Middle Eastern, Lebanese |
| Lettuce Eat Cafe and Catering | Takeaway Food, Sandwich Bar |
| Swiss Crust Wood Oven Bakery | Bakery |
| Reserve Restaurant Cellar | European |
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