Chirashi Zushi | $18.50 |
Salmon Don | $17.50 |
Prawn | 4pcs $8.90 |
2 Chicken Curry Puff (2pc/4pc)
Onions, potatoes, peas, carrots and chicken with curry powder, wrapped in pastry and deep fried serve with sweet chili sauce |
$4.00/$7.00 |
36 Jungle Curry (very spicy)
Original thai curry paste with mix vegetable, young pepper corn and thai herbs |
|
22 Fish Salad
deep fried fish fillet with thai salad dressing, chilli, red onion, shallot and cashew nut |
$14.50 |
Vegetable and Tofu | $13.50 |
6 Satay Chicken (2 skewers)
Marinated chicken with turmeric serve with satay sauce |
$6.00 |
Tradizionale
Fresh tomatoes, garlic and extra virgin olive oil with balsamic vinegar glaze |
|
- Starter | $14.00 |
- Main | $23.00 |
Topo Gigio
Mix of four cheese: parmesan, mozzarella, gorgonzola, provolone, Evo oil |
$23.00 |
Italian Style Beans
Slow stewed borlotti beans |
$7.50 |
Lake’s Folly 2011 ‘Hill Block’ Chardonnay | $100.00 |
Deep Woods 2012 Verdelho Verde | $32.00 |
Three-course choice with sides | $75.00/person |
Lake’s Folly 2011 Chardonnay | $90.00 |
Yilgarn 2010 Blanc de Blanc (Glass/Bottle) | $11.00/$48.00 |
NEW Garlic Aioli | $1.95 |
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. | $8.95 |
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
Satay Beef | $9.00 |
Chilli Beef | $9.00 |
Satay Seafood | $19.50 |
Stir Fry Mix Vegetables | $11.00 |
Szechuan Pork | $9.00 |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
Grilled spanish chorizo, whipped ricotta, marinated olives (gf) | $16 |
D’argental lingot 50g a beautifully smooth, creamy & delicate cows milk soft rind cheese from lyon, france | $9 |
King prawn, mussel & seafood jumbaylaya, smoked chorizo, risoni, sweet peas, saffron, tomato, herbs, lemon | $28 |
House salad, mixed leaves, vegetable salsa, tomato, balsamic (gf) | $10 |
Warm sweet potato, beetroot & pumpkin seed salad, mint, cucumber, tomato, lemon yoghurt (gf/v) | $21 |