French restaurant and takeaway menus in South Eastern NSW
Tuscany in Dalgety
International, Italian, Irish, French, Korean, Indonesian, Asian, Sri Lankan, Moroccan, Egyptian
5474 The Snowy River Way, Dalgety, NSW, 2628, Australia
Fully Licensed RestaurantTuscany is a restaurant in Dalgety 5474 The Snowy River Way, Dalgety NSW 2628.Barbeque, Bush Tucker, Chargrill, Chocolate, Coeliacs, Curry, Game, Gluten Free, Kosher, Local Produce, Low Cholesterol, Noodles, Organic, Pizza, Spicy, Stonegrill Dining, Vegan, Vegetarian, Yakitori, A La Carte, All Day Dining, Banquets, Bar Menu, Bookings Required, Buffet, Carvery, Childrens Menu, Degustation Menu, Group Booking, Happy Hour, Licensed, Tapas, Teppanyaki, Yum Cha, Beef, Chicken, Couscous, Crepes, Desserts, Duck, Fondue, Goat, Gyros, Hamburgers, Lamb, Meat, Pie, Pork Belly, Rice, Roast, Salads, Sandwiches, Sausage, Soup, Tajine, Vegetables, Cruises, Outdoor Dining, Rooftop, Table Cooking, Water Views, Award Ceremonies, Club Events, Conferences, Corporate Events, Exhibitions, Formal Balls, Golf Tournaments, Harbour Cruises, Promotions, Themed Events, Tradeshows, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Children's Parties, C
Jean-Michel at the Knickerbocker
French
Riverside Cabins 1 Diggings Tce, Thredbo Village, NSW, 2625, Australia
Jean-Michel at the Knickerbocker Sample Menu
| Green bean salad, mustard dressing, toasted almonds | $9 |
| Jamon Serrano, rockmelon, balsamic glaze, shaved parmesan, herb pistou, croutons | $21 |
| Oven - roasted Berkshire pork cutlet, witlof , confit pear and lentil salad, char-grilled eschalot dressing, toasted hazelnuts | $32 |
| Café 'noyé' (affogato ) on a stick | $16 |
| Cheese plate – selection of 3 cheeses, homemade quince paste, crackers and bread | $23 |
Rockwall Brasserie
French, Australian
Coachhouse Marina Resort, 49 Beach Road, Batemans Bay, New South Wales 2536, Australia
The Sandbar
Seafood, Vegan, Australian, Vegetarian, Japanese, Health Food, French
60 Beach Rd, Batemans Bay, New South Wales 2536, Australia
Grazing
Spanish, Italian, Asian, International, French
Corner Cork & Harp Sts, Gundaroo, ACT, 2620, Australia
Grazing Sample Menu
| Chicken - Free range chicken breast, truffled foie gras, celeriac crumble, savoy and shiitake | $33.00 |
| Ox Cheek - Ox cheek braised in Pedro Ximenez sherry served on parsnip mash with glazed heirloom carrots and horseradish | $33.00 |
| Quail - Roulade of quail with buttermilk and broccoli salad, small cow farm blue and warm almond vinaigrette | $17.00 |
| Risotto - Creamy pumpkin risotto with wattleseed & pepita burnt butter, witlof and radicchio salad | $28.00 |
| Greens - Steamed broccoli and beans, tossed in a garden parsley salsa verde. | $9.50 |
Turquoise Turkish Restaurant Sample Menu
| TURQUOISE CHICKEN /chicken, onion, tomatoes, capsicum, mushrooms, cheese & herbs/ | $16.50 |
| EXTRAS - CHIPS | $6.00 |
| TURQUOISE SALAMI /Turkish salami with onion, capsicum, mushroom, chilli & cheese/ | $17.00 |
| ETLI SOREK /minced meat spring rolls mixed with cheese & chilli & deep fried/ | $10.00 |
| KUSBASILI /lamb pieces, tomato, onion, capsicum, fresh herbs, cheese optional (open)/ | $16.50 |
The Carrington Inn - Wintergarden
Vegetarian, Australian, French
21 Malbon St, Bungendore NSW 2621, Australia
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