International restaurant and takeaway menus in South Melbourne
Meatworks Co.
Grill, International, Seafood, Barbeque, Burger, American
28-30 Ross St, South Melbourne VIC 3205, Australia
The Olive Tree Bistro
European, Steakhouse, Vegetarian, International, Gluten Free, Seafood, Steak
19 Park St, South Melbourne VIC 3205, Australia
Cafe Sweethearts
Modern Australian, International
263 Coventry St, South Melbourne, VIC, 3205, Australia
Wood N Chimney
Modern Australian, International
332 Clarendon St, South Melbourne, VIC, 3205, Australia
Wood N Chimney Sample Menu
|
NACHOS
Baked corn chips, tomato salsa, chives, sour cream, guacamole, mexican chilli (Add Beef Mince +4.00) |
14.00 |
|
TORTILLINI ALFREDO
Bacon, mushroom,chives, sage and creamy sauce. |
18.00 |
|
PROSCUITTO
Tomato base,mozzarella,rocket, Parmesan, olive oil. |
22.00 |
|
300 GRAM ANGUS PORTERHOUSE STEAK
Cooked to your liking,rocket and Parmesan salad and rosemary garlic potatoes. |
35.00 |
|
CALAMARI FRITTI
Lemon pepper fried calamari rings,pickle salad, tartar and fries. |
20.00 |
The Colonial Tramcar Restaurant
International, French, German, Korean, Spanish, Japanese, Chinese
Cnr Clarendon & Whiteman Sts, South Melbourne, VIC, 3205, Australia
The Colonial Tramcar Restaurant Sample Menu
| Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf | N/A |
| Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta | N/A |
| Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers | N/A |
| An individual tasting plate of delicate desserts | N/A |
| Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus | N/A |