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Fish Goan Curry (med) - Fish fillets cooked in hot sauce blended with lemon juice, mustard seeds and coconut with touch of crushed chilli and aroma of other traditional Indian spices
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$19.00
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Onion Bhaaji 5pcs - Finely chopped onions coated in ground flour batter and made crispy
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$9.00
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Seekh Kebab - Lamb mince mixed with hand grounded spices and cooked in tandoor oven
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$12.00
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Prawn Masala (med) - Tiger prawns cooked in traditional medium hot sauce with onion, tomato and capsicum
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$22.00
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Beef Badami - Tender beef cooked in thick creamy sauce with ground almonds and mild spices
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$19.00
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