International restaurant and takeaway menus in Southern Highlands
A popular place for those passing through Berrima, Josh's Cafe is definitely worth the commute. Why not take a day trip from Canberra or Sydney and treat yourself to a meal Josh’s? Enjoy a selection of Mediterranean dishes like mushroom risotto and pancetta-and sage-wrapped scallops with a pea mash and watercress salad, or maybe the spiced veal cutlet with lemon mustard dressing? This restaurant is open all day, but we love coming in the evening when diners here are invited to sit out front and enjoy their meals as the sun slowly sets over the Highlands. What could be better? This is regional dining at its very best!
Caffe Rosso Bowral
Italian, International
Shp 3/ Cnr Station & Bowral Sts, Bowral, NSW, 2576, Australia
Caffe Rosso Bowral Sample Menu
| Truffled Eggs truffled scrambled eggs, prosciutto, spinach with sourdough toast | $15.90 |
| Banana Bread | - |
| Pappardelle con Ragu Di Anatra hand made egg ribbon pasta with our famous DUCK ragu infused with grappa and orange zest. | $24.90 |
| - Plain | $5.50 |
| Funghi, Pancetta e Pecorino Swiss brown mushrooms sauted with Italian herbs, pancetta, peas, pinot gringo and topped with sheep’s milk cheese (pecorino) | $18.90 |
Bendooley Estate Restaurant
Vegetarian, International, Gluten Free, Australian, Vegan
Bendooley 3020 Old Hume Hwy, Berkelouw Books, Berrima, New South Wales 2577, Australia
Eschalot Restaurant
French, African, Caribbean, International, Middle Eastern, Greek, Indian, European
24 Old Hume Hwy, Berrima, NSW, 2577, Australia
Eschalot Restaurant Sample Menu
| Eschalot garden leaves with white wine vinaigrette | $10 |
| Doughnut encased crème brûlée, pomegranate sorbet | $16 |
| Veal fillet mignon, pumpkin tortellini, asparagus, jamon & Madeira | $36 - $40 |
| Scallops, salmon tartar, roe, cornichon & brick pastry | $22 |