Sparrow Indonesian Restaurant in Highgate Menu
Currently there is no menu available for Sparrow Indonesian Restaurant in Highgate. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Highgate below.
Nearby Asian restaurants
| Name | Cuisines |
|---|---|
| Sparrow Indonesian Restaurant | Indonesian, Asian |
| Little Saigon Restaurant | Asian, Vietnamese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Brisbane Hotel (sample menu)
| Fillet steak sandwich, tomato, pickle, aioli, fries | $25.00 |
| Chocolate Nemesis, hazelnut gelato | $15.00 |
| CHOICE OF MAIN - Grilled Tasmanian salmon, salsa verde, cucumber & grape salad, potato & leek roesti | $50.00 |
| Veal & ricotta polpette, spaghetti, tomato, parmesan | $29.00 |
| Grilled spring chicken, cos, crispy pancetta, crouton, parmesan, pickled anchovy, soft boiled egg | $27.00 |
| Chicken liver parfait, fig & pear chutney, baguette | $17.00 |
| Pavlova, passionfruit, mango, double cream | $15.00 |
| Pizza bianca, rosemary, sea salt | $9.00 |
| Clean Here for the full menu for Brisbane Hotel |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Sambal | The chili-based sauce known as sambal is a common at all Indonesian tables. Chilies, sharp fermented shrimp paste, tangy lime juice, sugar and salt all pounded together. If you like it hot, make sure you give this a try. | Indonesian |
|
Nasi Goreng | Considered Indonesia’s national dish. Rice stir-fried with eggs, meatballs, chicken/beef/shrimp, assorted vegetables. The rice is made brown with thick and sweet soy sauce called kecap. | Indonesian |
|
Gado Gado | One of the most well known traditional Indonesian dishes, gado gado is a beautiful salad which is served with a peanut sauce. It is a very unusual dish comprising vegetables such as sliced cucumber, spinach, bitter melon, green beans, sliced potatoes and usually accompanied by hard boiled eggs. The peanut sauce should not be confused with satay sauce, even though they both contain peanuts. The gado sauce is more pungent and will frequently have sliced red chillis in it. Lotek, another version of gado, is made using raw vegetables, whereas gado uses cooked vegetables. | Indonesian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Pearl Of Highgate | Bakery |
| Mykonos Greek Cafe | Greek, Cafes |
| The Beaufort Street Merchant | Modern Australian |
| Little Saigon Restaurant | Asian, Vietnamese |
| Sparrow Indonesian Restaurant | Indonesian, Asian |
| Jackson's Restaurant | Modern Australian |
| Must Winebar | French |
| Solomon's Cafe | Cafes |
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