| Vegetable Samosa Light flaky pastry envelope stuffed with seasoned potatoes and green peas | $6.00 |
| Vegetable Cutlet Mashed vegetables mixed with coriander and deep fried | $8.00 |
| Batata Vada Mashed seasoned potatoes mixed with spices and deep fried | $8.00 |
| Paneer Tandoori Cottage cheese marinated with Indian spices with tomatoes, onions and capsicum | $14.00 |
| Chicken Tikka Traditional marinated chicken in spices and yoghurt cooked in tandoor and served with mint sauce | $12.00 |
| Seekh Kebab Lamb mince mixed with traditional spices cooked in tandoor and served with mint sauce | $12.00 |
| Shammi Kebeb Lamb mince mixed with lentils and traditional spices cooked on Hot plate, served with mint sauce | $12.00 |
| Mixed Vegetable Platter for 2 A selection of Samosa, Paneer and batata vada | $16.00 |
| Tandoori Platter for 2 A selection of chicken tikka, lamb chops, sheek kebab, shammi kebab and served with mint sauce | $20.00 |
| Tandoori Seafood Platter for 2 A selection of tandoori specialities - prawns, fish fillets served with mint sauce | $22.00 |
| Malai Kofta Cottage cheese and cashew nut dumplings simmered in saffron scented creamy sauce | $15.00 |
| Palak Paneer Homemade cottage cheese cooked with spinach in traditional spices | $15.00 |
| Shahi Paneer Cottage cheese cubes cooked in traditional Mughlai sauce | $15.00 |
| Paneer Butter Masala Cottage cheese cubes cooked with onion, capsicum, tomatoes and ginger | $15.00 |
| Dal Tadka Assortment of lentils cooked and tempered with cumin and garnished with coriander | $11.00 |
| Dal Makhani Black lentils slow cooked with tomato puree, ginger, garlic and cream | $12.00 |
| Bhindi Masala (seasonal) Okra cooked with onions, tomatoes and a special blend of spices | $16.00 |
| Aloo Gobi Fried potato with cauliflower, cooked with spices | $14.00 |
| Navaratan Korma Seasonal mixed vegetables cooked in creamy nut sauce | $14.00 |
| Baigan Achari Roasted eggplant cooked with onion, hot spicy sauce and other traditional spices, garnished with coriander | $15.00 |
| Butter Chicken Tandoori chicken morsels cooked in rich tomato gravy | $17.00 |
| Chicken Tikka Masala Chunks of marinated chicken cooked in tandoor and finished with masala gravy | $17.00 |
| Chicken Vindaloo Hot and spicy chicken curry in a very special vindaloo sauce | $17.00 |
| Methi Chicken Boneless chicken cooked with golden brown onions, garam masala and finished with kasoori methi | $17.00 |
| Coconut Chicken (hot) Boneless chicken cooked with dried red chilli, mustard seeds and curry leaves | $17.00 |
| Rogan Josh Diced lamb cooked with traditional spices. | $17.00 |
| Lamb Korma Boneless lamb cooked in rich almond-korma gravy. | $17.00 |
| Lamb Saag Diced lamb cooked in fresh spinach with traditional spices. | $17.00 |
| Lamb Madras Lamb cooked in spicy hot coconut cream sauce with fresh chilli and flavoured with bay leaves. | $17.00 |
| Lamb Vindaloo Hot and spicy lamb curry in a very special vindaloo sauce | $17.00 |
| Masal-E-Dar Goat Prime pieces of goat on the bone flavoured with garam masala. | $18.00 |
| Goat Saag Wala Goat cooked with fresh spinach, blended with Indian spices | $18.00 |
| Chilli Prawn Masala Fresh prawns cooked with capsicum, fresh garlic, onion and special traditional spices. | $22.00 |
| Prawn Malabari Prawns cooked with capsicum, tomatoes and coconut sauce | $22.00 |
| Fish Masala Marinated fish fillets cooked in tomato and onion gravy finished with mustard sauce | $19.00 |
| Vegetable Biryani Basmati rice cooked with mixed vegetables flavoured with garam masala and served with raita. | $14.00 |
| Prawn Biryani Basmati rice cooked with prawns, garam masala and curry leaves blended with poppy seeds served with raita | $22.00 |
| Plain Rice (pp) | $3.00 |
| Peas Pulao (pp) | $4.00 |
| Mixed Vegetable Pizza Mushrooms, capsicum, fresh tomatoes, egg plant, onion, mozzarella, olives and green pepper on tomato base. | $16.00 |
| Chicken Tikka Pizza Pieces of tandoori chicken with mushrooms, cashew nuts, capsicum, onion, olives, topped with lemon and mint flavoured yoghurt | $18.00 |
| Mixed Seafood Pizza Combination of prawn, fish, calamari and scallops on a garlic and tomato base | $22.00 |
| Mixed Meat Pizza Combination of chicken, lamb with capsicum, fresh tomatoes on a BBQ sauce base | $20.00 |
| Roti Whole meal bread | $2.50 |
| Naan Plain flour bread | $3.00 |
| Garlic Naan Plain flour bread cooked in tandoor with garlic | $3.50 |
| Lachha Paratha Multi layered wholemeal bread cooked in tandoor | $4.00 |
| Paratha / Kulcha (Choice of Paneer / Onion / Potato / Gobi) Wholemeal /Plain flour dough stuffed with any of the above | $5.00 |
| Raita | $3.00 |
| Mixed Pickle | $3.00 |
| Papadams | $2.00 |
| Fresh Garden Salad - tomato, spanish onion, cucumber | $6.00 |
| (Served with sambhar & chutney) | - |
| PlainDosa Rice crepe cooked on hot plate | $11.00 |
| Masala Dosa Rice crepe stuffed with potatoes cooked on hot plate | $12.00 |
| Mixed Vegetable Dosa Rice crepe stuffed with vegetables cooked on hot plate | $12.00 |
| Dosa / Paneer / Chicken / Keema | $14.00 |
| Ghee Roast Masala Dosa Rice pan cake stuffed with potatoes cooked on a hot plate finished with butter | $13.00 |
| Plain Idli Lentil dumplings cooked in steam pot | $8.00 |
| Stuffed Idli Lentil dumplings wok fried served with sambhar | $10.00 |
| Idli / Vada Combo | $12.00 |
| Plain Vada | $10.00 |
| Vegetable Thali Vegetable curries, roti, rice, raita, green salad, mixed pickle, pappadum and dessert | $15.00 |
| Non-Vegetarian Thali Vegetable curries, non-veg curries, roti, green salad, mixed pickle, pappadum, and dessert | $18.00 |
| Pani Puri | $7.00 |
| Dahi Puri | $8.00 |
| Sev Puri | $8.00 |
| Bhel Puri | $8.00 |
| Aloo Tikki Chat Masala | $10.00 |
| Dahi Bhalla | $10.00 |
| Papri Chat | $10.00 |
| Samosa Chole | $10.00 |
| Gulab Jamun with Ice Cream | $7.00 |
| Pista Kulfi | $7.00 |
| Assorted Sourbet (Ice Cream) | $8.00 |
| (Minimum 4 Guest) | $33pp |
| Please choose:3 Entree: (1 Veg, 2 non veg); | - |
| 4 Mains: ( 2 veg, 2 non veg) *Does not include any sea food items | - |
| Dessert:Gulab jamun. | - |
| Complimentary glass of Wine Red / White or Soft Drink | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bombay Masala | European, Indian, Asian |
| Chandni Chowk | Indian |
| Chutney Indian Restaurant | Chinese, Indian |
| Taj Indian Sweets & Restaurant | Chinese, Italian, Indian, Sri Lankan |
| Spice of Life Restaurant & Functions | Indian, Japanese |
Below you'll find samples from menus of places nearby.
| Chicken hot & sour soup | $6.00 |
| Winter only | |
| Chicken pulao rice | $8.00 |
| Garlic naan | $2.00 |
| Chicken karahi | $15.00 |
| Plain pulao rice | $4.00 |
| Lamb pulao rice | $9.00 |
| Chicken tikka | $12.00 |
| Clean Here for the full menu for Tikka Corner |
| Samosa Chaat | $6.50 |
| Chicken Tikka Masala chicken tikka cooked with onion & coriander | $9.00 |
| Chillie Chicken | $9.50 |
| Butter Chicken an all time favourite | $9.00 |
| Lamb Masala finished with onion and capsicum | $9.00 |
| Tamatar Goat goat curry finished with heaps of tomatoes & coriander | $9.50 |
| Goat Bhuna with a bit of a bite | $9.50 |
| Bhuna Lamb semi dry lamb with a bit of bite | $9.50 |
| Clean Here for the full menu for Chandni Chowk |
| Papad | $3.00 |
| Sambar Lentils cooked over slow fire with vegetables, spices cooked in South Indian style | $8.00 |
| Samosa Crisp triangles filled with mashed potato, peas & served with tamarind sauce | $6.00 |
| Daal Makhani - A Mughlai speciality Black Lentils cooked over slow fire with spices & garnished with herbs | $11.00 |
| Pani Puri - Taste Bud Invigorator Golgappe served with potato, chickpeas served with spicy tamarind water | $6.00 |
| Garlic Naan Plain flour bread topped with mild garlic & corainder | $3.00 |
| Cheese Salad Dosa Pancake made with tasty cheddar, cheese & vegetables | $13.00 |
| Achari Seekh Kebab (Entree) Cooked with capsicum, green chilli & onion on a platter | $14.00 |
| Clean Here for the full menu for Chutney Indian Restaurant |
| Greek Pita Bread | $4 |
| Vineleaves / Dolmades | $18 |
| Baked Lamb | $38 |
| Fried Whitebait/Marides Tiganites | $18 |
| Fried Calamari/Kalamarakia | $28 |
| Baked Vegatables | $10 |
| Spoon Sweets (preserves) Cherry or Fig | $ 8 |
| Vegetarian Plate | $25 |
| Clean Here for the full menu for The Olive Greek Restaurant & Bar |
| CHANNA BATHURA (2Pieces) Deep fried breads served with chickpea curry, onion and pickles. Extremely popular North Indian dish. | $9.90 |
| GARLIC NAAN | $3.00 |
| KAJU OR BADAM KASSATA | $20/Kg |
| KALA JAMUN | $20/Kg / $2.50/Pc |
| VEG MANCHOORIAN | $10.90 |
| PURI AND ALOO SABJI (4Pcs) Deep fried bread served with potato curry. | $9.90 |
| ANJEER BURFI | $24/Kg |
| NAVRATN KORMA Mixed vegetables cooked in mild curry sauce fruits and nuts | $11.90 |
| Clean Here for the full menu for Taj Indian Sweets & Restaurant |
| Name | Cuisines |
|---|---|
| Tikka Corner | Takeaway Food |
| Bombay Masala | European, Indian, Asian |
| Chandni Chowk | Indian |
| Okori Teppan-Yaki Restaurant | Asian, Japanese |
| Aroma Cuisines Pty Ltd | |
| Chutney Indian Restaurant | Chinese, Indian |
| Mashawi | Takeaway Food |
| Hannas Cafe | Cafes |
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