| Fried Eggplant | $15 |
| Fried Olives | $15 |
| Greek Pita Bread | $4 |
| Greek Village Style Bread | $4 |
| Greek Village Salad/Horiatiki Salata / | $15 |
| The Olive Mixed Meze Plate / Mezedakia x2 | $40 |
| Octopus Vinigarette / Ocktapodi Xidato | $25 |
| Fried Whitebait/Marides Tiganites | $18 |
| Spiced Sausages/Loukanika | $16 |
| Fried Calamari/Kalamarakia | $28 |
| Taramasalata | $15 |
| Garlic Potato/Skordalia | $15 |
| Eggplant Dip/Melitzanosalata | $15 |
| Cucumber & Yogurt Dip/Tzatziki | $15 |
| Hand Cut Fried Chips/Tiganities Patates | $14 |
| BBQ Haloumi Cheese | $15 |
| Beetroot Salad with Garlic Dip/Pantzaria Vrasta Me Skordalia | $18 |
| Meatballs / Keftedakia | $18 |
| Vineleaves / Dolmades | $18 |
| Panfried (Sagonaki) Cheese | $18 |
| Spinach Pie/Spanakopita | $20 |
| Cheese Pie/Tiopital | $20 |
| Vegetarian Plate | $25 |
| Baked Vegatables | $10 |
| Salt & Pepper Crab / Soft Shell Crab | $35 |
| BBQ King Prawns / Garithes | $40 |
| BBQ Octopus / Oktapodi Psito | $35 |
| Mixed BBQ Seafood Platter / Thalassina Sta Karvouna (for two) 9 | $90 |
| Cold Seafood Platter | $85 |
| Fish of the Day | Market Price |
| King Prawns for 2 (cold) | $38 |
| Oysters (Natural) | $28 |
| BBQ Lamb Cutlets | $35 |
| Pork Cutlets / Hirino | $26 |
| Char grilled Lamb or Chicken Skewers/Souvlaki | $28 |
| Mousaka | $26 |
| Baked Lamb | $38 |
| BBQ Quail | $28 |
| Mixed Grill for 2 | $80 |
| Lamb Shanks/Stefado | $30 |
| Char Grilled Chicken | $26 |
| Honey Puffs / Loukomades | $18 |
| Vanilla Custard Wrapped in Filo Pastry / Bougatsa | $18 |
| Spoon Sweets (preserves) Cherry or Fig | $ 8 |
| Vanilla Fondant served in Ice Water | $ 5 |
| Greek Delight / Loukoumia / Rose Flavoured (per piece) | $ 3 |
| Ouzo Strawberries & Ice Cream | $15 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Olive Greek Restaurant & Bar | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
| Chicken seekh kabab | $12.00 |
| Chicken karahi | $15.00 |
| Grilled corner special | $20.00 |
|
Chicken tangri
2 Pcs |
$12.00 |
| Goat | $17.00 |
| Tomato onion salad | $4.00 |
| Regular mashawi | $26.00 |
| Chicken corn soup | $6.00 |
| Clean Here for the full menu for Tikka Corner |
| Kashmiri Dum Aloo whole potatoes filled with paneer in rich creamy sauce | $8.50 |
| Tamatar Goat goat curry finished with heaps of tomatoes & coriander | $9.50 |
| Chillie Paneer | $9.50 |
| Fish Curry | $12.00 |
| Goat Masala with onion & capsicum | $9.50 |
| Chana Bhatura | $6.50 |
| Lamb Vindaloo | $9.00 |
| Paneer Kulcha | $4.00 |
| Clean Here for the full menu for Chandni Chowk |
| Missi Roti Layered lentil bread topped with butter | $4.00 |
| Chicken Tandoori (Main) Tandoor roasted chicken marinated in yoghurt, herbs & spices | $18.00 |
| Jeera Rice Basmati rice cooked with cumin seeds | $4.00 |
| Mixed Vegetable Madras Garden fresh vegetables cooked South Indian style with herbs, coconut cream & spices | $11.00 |
| Butter Chicken - Pride of Our Kitchen Chicken tikkas cooked in creamy tomato & cashew nut sauce | $16.00 |
| Vada Sambar Deep fried lentil doughnut served with sambar, coconut & spicy tomato chutney | $8.00 |
| Goat Masala Succulent pieces of goat sauted with onions & fresh herbs | $17.00 |
| Balti Chicken Boneless chicken cooked in a semi-dry sauce with tomato, onion, capsicum, herbs & spices | $16.00 |
| Clean Here for the full menu for Chutney Indian Restaurant |
| Raita | $3.00 |
| Ghee Roast Masala Dosa Rice pan cake stuffed with potatoes cooked on a hot plate finished with butter | $13.00 |
| Roti Whole meal bread | $2.50 |
| Lamb Vindaloo Hot and spicy lamb curry in a very special vindaloo sauce | $17.00 |
| Non-Vegetarian Thali Vegetable curries, non-veg curries, roti, green salad, mixed pickle, pappadum, and dessert | $18.00 |
| Plain Idli Lentil dumplings cooked in steam pot | $8.00 |
| Dal Makhani Black lentils slow cooked with tomato puree, ginger, garlic and cream | $12.00 |
| Malai Kofta Cottage cheese and cashew nut dumplings simmered in saffron scented creamy sauce | $15.00 |
| Clean Here for the full menu for Spice of Life Restaurant & Functions |
| GHEE ROAST MASALA DOSA | $10.90 |
| TWO ROTI/NAAN WITH TWO CURRIES OF THE DAY | $9.90 |
| WEDNESDAY NOODLES OR FRIED RICE WITH MANCHOORIAN Mumbai style mix veg curry served with warm bans. | $12.90 |
| MALAI KOFTA Potatoes, cheese dumplings with nuts and fruits, deep fried and served in mild gravy. | $11.90 |
| TUESDAY MISSI ROTI AND DHAL Chickpea flour bread served with black lentils. | $8.90 |
| CHEESE DOSA | $10.90 |
| MONDAY RAJMA CHAVAL Read kidney beans served with Rice. | $8.90 |
| RAVA MASALA DOSA | $11.90 |
| Clean Here for the full menu for Taj Indian Sweets & Restaurant |
| Name | Cuisines |
|---|---|
| Tikka Corner | Takeaway Food |
| Bombay Masala | Asian, Indian, European |
| Chandni Chowk | Indian |
| Okori Teppan-Yaki Restaurant | Japanese, Asian |
| Aroma Cuisines Pty Ltd | |
| Chutney Indian Restaurant | Chinese, Indian |
| Mashawi | Takeaway Food |
| Hannas Cafe | Cafes |
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