Currently there is no menu available for Spring Court Chinese Restaurant in St James. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within St James below.
Name | Cuisines |
---|---|
Spring Court Chinese Restaurant | Chinese, Asian |
Below you'll find samples from menus of places nearby.
Large Sushi (Assorted Nigiri 10p & Cucmb R 6p) | $26.00 |
Tuna Roll - Cooked tuna & cucumber | 8 pcs $10.00/4 pcs $5.00 |
Norimaki - Sumeshi (vinegared rice) and other ingredients are rolled inside of Nori (dried seaweed paper) to make Norimaki | N/A |
Avocado Roll (6 pcs) | $4.80 |
Chicken Katsu - Lightly crumbed fried chicken with tonkatsu sauce | $10.00 |
Tekka Maki - Raw Tuna with wasabi in roll (6pcs) | $8.50 |
Chilli Beef - Fried beef, capsicum and fresh chilli | $10.00 |
Ramen - Ramen noodles in soup with boiled egg & pork | $9.80 |
Clean Here for the full menu for Buen 151 |
Fried Tassie Gold Band Oyster 5 - deep fried crumb oyster | $20.00 |
Tamago | $4.00 |
Nigiri of JP 10 - assorted nigiri chef's selection of the day | $45.00 |
Wagyu Beef Tataki - seared wagyu beef with ponzu sauce | $18.00 |
Roll of JP Kaisen Special - premium fresh seafood sushi roll | $35.00 |
Inaniwa Udon - udon noodle soup inaniwa style | $16.00 |
Cold Chasoba with Spicy Goma Sauce - cold soba noodle with spicy sesame sauce | $15.00 |
Sea Urchin Uni | $6.00 |
Clean Here for the full menu for Izakaya Sakura |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Buen 151 | |
Gourmand Fish & Chips | Fish & Chips, Seafood |
Izakaya Sakura | French |
Onaroll Burger | Takeaway Food, Hamburgers |
Spicy Way | Asian |
Spring Court Chinese Restaurant | Chinese, Asian |
Rintam Cafe | Cafes |
Warung Bistari | International |
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