Grated Cheese | N/A |
Fresh fruit salad - seasonal fruit, served with vanilla ice-cream and cream | $9.50 |
Steak & Guiness - served with chips, mushy peas and gravy | $23 |
Eton mess - strawberries, meringue, whipped cream and passionfruit syrup | $9.50 |
Served with a garden salad | N/A |
Homemade Calamari - Crumbed and cooked until Golden Brown served with Tartare Sauce and Fresh lemon. Served wi... | $18.00 |
Cassata Dessert | $6.00 |
Gangster Chicken - La Ionica tenderloin chicken used - Basil,Cheese - Mozza,Chicken breast,Pineapple,Sauce - BBQ,Sauce - Napoli | $14.00 / $16.00 / $18.00 |
Butch's Meat Treat - Bacon - Smoked,Cheese - Mozza,Ham - Shredded,Salami - spicy,Sauce - BBQ,Sauce - Napoli | $12.00 / $14.00 / $16.00 |
BBQ Sauce | $2.00 |
Diced potatoes tossed in a spicy sofrito sauce with garlic, fresh herbs and aioli (gf) | $11.00 |
Roulade of chicken, asparagus and camembert with herbed potato puree (gf) | $27.00 |
Tender Aberdeen Angus eye fillet medallions with a creamy blue cheese sauce (gf) | $18.00 |
A selection of local and imported cheeses, with quince paste, lavosh and dried fruits | $24.00 |
Half shell mussels crusted with fresh herb, parmesan, lemon zest and breadcrumbs | $14.00 |
Wagon wheel 2 - kids cheese pizza, roma tomatoes, fresh mozzarella, italian herb | $10.50 |
American Style Buffalo wings with Dipping Sauce | $15.50 |
Giant Veal Schnitzel Panko Crumbs Lemon & Parsley with Mustard Coleslaw | $22.00 |
Organic Sour - organic sour dough toast with homemade preserves or vegemite | $5.00 |
Coopers Pale Ale Batter fish, double fried Chips, Malt Vinegar & Salad | $22.00 |
Chicken Breast, Prawns, Tuna (Sml/Lrg/Fam) | $2.50/$3.70/$4.90 |
Sicilian - tomato, cheese, spicy italian sausage, red onion, fresh tomato, olives, roasted peppers, herbs, garlic and chilli (Sml/Lrg/Fam) | $14.50/$21.50/$28.50 |
Vegie-Delight - tomato, cheese, spinach, broccoli, fresh tomato, corn, roasted capsicum, eggplant, pumpkin and potato (Sml/Lrg/Fam) | $14.50/$21.50/$28.50 |
Entree Calamari Fritti - lightly dusted in flour and fried until tender; served with salad | $15.90 |
Napoletana - tomato, cheese, olives, anchovies, capers, herbs and garlic (Sml/Lrg/Fam) | $11.50/$18.50/$25.50 |
Made with imported Italian Aborio rice porchini mushrooms & baby spinach with pecorino cheese | $15, chicken: +$ 2.50 |
Baked Gnocchi Potato tossed in a pesto-napoli sauce & baked in the oven | $16 |
Chicken Parma baked in our wood oven served with crispy wedges and salad | $18 |
Devil Wings crispy chicken wings with special BBQ sauce | $8 |
Fettuccini Deliciosa chicken, mushrooms, spinach with wine & cream | $16.5 |
Oysters - Warm | Each $5.50 |
Old-fashioned chicken pie with mushrooms, vegetables, tarragon and a crisp pastry lid | $48.00 |
Tiny fish and chips | $14.00 |
Chocolate indulgence – five flavours of chocolate made with cacao beans from around the world | $23.00 |
Mama mia chicken parmigana | $15.00 |
Banana split, burnt honey ice cream | $14 |
Sorbetto | $12 |
Pizzetta, rocky road, vanilla ice cream | $14 |
Eggplant fritte, sesame, cumin salt, lemon mayonnaise | $14.5 |
Calamari fritte, rocket, tartare | $22 |