Jaffa - hot chocolate, cointreau, chocolate liqueur and cream | $12 |
Cypriota - tomato base, halloumi, spicy sausage, tomato and olives | $24 |
Tuna | N/A |
Bread Roll | $2 |
Chicken & Mushroom - served with chips, mushy peas and gravy | $23 |
Cassata Dessert | $6.00 |
Herb Pizza - Includes a tub of homemade tzatziki dip - Cheese - Mozza,Herbs | $8.00 / $9.00 / $10.00 |
Strawberry Gelato 500ml - Aurora 500ml Strawberry tub - dairy free - gluten free | $7.00 |
- | Small / Medium / Large |
Butch's Meat Treat - Bacon - Smoked,Cheese - Mozza,Ham - Shredded,Salami - spicy,Sauce - BBQ,Sauce - Napoli | $12.00 / $14.00 / $16.00 |
Diced potatoes tossed in a spicy sofrito sauce with garlic, fresh herbs and aioli (gf) | $11.00 |
Grilled king prawns with a chilli, garlic and white wine broth (gf) | $15.00 |
Tortelli of the day | $28.00 |
Mixed olives, pan seared with fresh chilli, garlic, lemon and herbs (gf) | $7.00 |
Cheesy potato and mushroom gratin (gf) | $12.00 |
Option 1: Entree - Tapas to Share (Between Two), Mains, Dessert , Alcohol on comsumption | $40.00/head |
Focaccia - basil pesto, shaved parmesan, extra virgin olive oil | $11.50 |
Saffron Cream Brulee with Berries | $12.00 |
Grilled Calamari & Tiger Prawn salad with Green Papaya, Peanut & Lime aioli | $26.00 |
American Style Buffalo wings with Dipping Sauce | $15.50 |
The Lot - tomato, cheese, ham, mushrooms, olives, onion, capsicum, hot salami*, pineapple, anchovies and garlic (Sml/Lrg/Fam) | $14.50/$21.50/$28.50 |
Fiesta - tomato, cheese, bacon, hot salami*, mushrooms, onion, capsicum, herbs and garlic (Sml/Lrg/Fam) | $12.90/$19.90/$26.90 |
Supreme - tomato, cheese, ham, mushrooms, olives, capsicum, onion, prawns, clams, mussels, herbs and garlic (Sml/Lrg/Fam) | $14.50/$21.50/$28.50 |
Penne Paradiso - avocado, prawns, chicken breast and cream | $20.90 |
Anchovies, Capsicum, Cheese, Corn, Ham, Jalapenos, Mushrooms, Pineapple, Olives, Onion (Sml/Lrg/Fam) | 90¢/$1.40/$1.90 |
Nachos - with home-made salsa, sour cream, jalapeño peppers, melted cheese, shallots | $12, spicy beef: +$2 |
Agnolotti Pumpkin filled pasta tossed in a pesto napoli sauce | $16 |
Rigatoni Siciliana salami, onion, peppers & olives tossed in a napoli sauce | $15.5 |
Breads - Garlic and herb pizza, pesto and chilli bread with sesame seeds, olive and rosemary bread | $7.5 |
Fettuccini Deliciosa chicken, mushrooms, spinach with wine & cream | $16.5 |
Tiny fish and chips | $14.00 |
Creamy, creamy linguine cabonara with bacon | $14.00 |
Ora king salmon cutlet roasted on fruitwood with green olive paste | $48.00 |
Verdura alla Casalinga – Sixteen vegetables and legumes, farro, buffalo curd and spiced almonds with grilled sourdough | $34.00 |
Queensland leader prawns grilled with oregano and chilli | Market Price |
Melenzane tomato, roasted eggplant, ricotta, fior di latte, chilli, basil | $22 |
Mr. wolf tiramisu | $14 |
Insalata maltagliata ’chopped’ rump steak, mixed leaves, ricotta, basil, balsamic | $27.5 |
Pizza No. 1 river salt, rosemary, smashed olives, ricotta | $16.5 |
Provençal Tomato, onion, fennel, mozzarella di bufala, grana padano, olives, ortiz anchovies, oregano, thyme | $23 |