Garlic bread | $6.90 |
Dips & Pita - a selection of homemade dips, served with warm pita bread | $12.90 |
Pumpkin Bruschetta - roast pumpkin, cream cheese, pesto & rocket on toasted ciabatta bread | $12.90 |
Fish & Chips, Crumbed Chicken Strips & Chips, Calamari & Chips | $8.50 |
Coconut Crumbed Prawns (4) | $7.00 |
Thai Chicken Balls (6) | $7.00 |
Lemon Pepper Squid (5) | $7.00 |
Vegetarian Spring Rolls (2) | $7.00 |
Smokey Chorizo & Prawn Skewers (2) | $7.00 |
Arancini Balls (4) | $7.00 |
Chicken BLT Burger - crumbed chicken breast, bacon, lettuce, tomato & caesar dressing on a lepinja roll, served with chips (GF) | $17.50 |
Steak Sandwich - tender steak, bacon, lettuce, tomato, spanish onion & tangy relish on ciabatta bread, served with chips | $17.50 |
- (add egg) | $1.00 |
Thai Beef Salad - tender beef marinated with chilli, coriander, mint & ginger, served on a bed of lettuce, bean shoots & julienne vegetables with a sweet chilli lime dressing, topped with crispy noodl | $17.50 |
Chicken Caesar Salad - grilled chicken fillet, soft poached egg, crispy bacon, lettuce, garlic croutons & parmesan cheese, with a caesar dressing | $17.50 |
Check the specials board | N/A |
Pasta of the Day - Check the specials board | N/A |
Chicken and Vegetable Stack - grilled chicken breast on sweet potato mash, zucchini, eggplant, roast Chicken and Vegetable Stack - grilled chicken breast on sweet potato mash, zucchini, eggplant, roas | $23.90 |
Trio of Seafood - coconut crumbed prawns, lemon pepper squid, fish (battered, crumbed or grilled), with chips, salad & tartare sauce | $22.90 |
Fish & Chips - fish (battered, crumbed or grilled) with chips, salad & tartare sauce | (1) $14.90 / (2) $18.90 |
Sully’s Pot Pie - pot pie (ask staff for available filling) topped with a pastry lid, served with steamed greens and ciabatta bread for dunking | $18.90 |
Kangaroo Fillet - on roast beetroot, sweet potato & sautéed spinach, with caramelised onion and tomato chutney, topped with sweet potato thins (GF) | $23.90 |
Atlantic Salmon - marinated Atlantic salmon served on a warm Mediterranean vegetable salsa of roast capsicum, onion, zucchini, eggplant & sweet potato | $24.90 |
Beef Scallopini - tender pan-fried beef in a savoury mushroom sauce, served on herb and garlic mash with a side of steamed greens (GF) | $19.90 |
Oven Baked Field Mushroom - filled with vegetable and pine nut risotto, topped with shaved parmesan, pesto & rocket (Veg & GF) | $18.90 |
Gourmet Pizzas | - |
• Sully’s Supreme - chorizo, ham, sundried tomato, mushroom, capsicum, onion, fresh basil | $15.90 |
• Veggie Delight - mushroom, sundried tomato, capsicum, onion, bocconcini, fresh basil | $15.90 |
• Chicken Deluxe - chicken, bacon, mushroom, fresh tomato | $15.90 |
Garden Salad | $7.50 |
Pear, Baby Spinach & Walnut salad | $7.50 |
Chickpea, Pumpkin & Feta salad | $7.50 |
Steamed Seasonal Veggies | $7.50 |
Bowl of Chips OR Sweet Potato Thins | $7.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Froot Cafe | Cafes |
The Corner Store On Semaphore | Cafes, Asian |
Whipped Bake Bar Cafe | Cafes |
Sarah's Sister's Sustainable Cafe | Vegetarian, Cafes |
Greek Kouzina Semaphore | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
Pad Ped Talay - Prawn, squid, muscle in spicy sauce and herb | $17.90 |
Crunchy Beef - Crispy beef in tangy spicy sauce and salad | $13.90 |
Traditional hot and spicy sour soup with fresh herb | - |
Pad Satay Duck - Stir fried in peanut sauce with fresh veggies | $17.90 |
Basil Pork - Stir fried pork with vegetables and fresh basil and chili | $13.90 |
Pad Satay Beef - Stir fried in peanut sauce and veggies | $13.90 |
- Tom Yum Fish | $7.50 |
Traditional green curry with veggies and basil leaves | - |
Clean Here for the full menu for Beau Thai |
Scallop / Seafood Stick | $1.40 |
Coca Cola - 375ml Can | $2.50 |
Special - Onion, Cheese, Bacon & Sauce | $7.00 |
Cr. Sausage / Beef Croq. | $2.00 |
Minimum | $4.50 |
Family Pack - 4 Fish, 8 Calamari, Large Chips & Tartare Sauce | $29.00 |
Flake | $5.70 |
Whiting | $9.50 |
Clean Here for the full menu for Soto's Fish Shop |
Chicken Fillet Pack | $11.00 |
1/4 Chicken | $5.30 |
Fish Cake | $1.70 |
Fish & Chips | $8.00 |
3 Prawns, 4 Calamari & Chips | $9.80 |
Chicken Nugget | $1.10 |
Spring Roll | $3.20 |
Clean Here for the full menu for Black Rooster |
- Chocolate, Strawberry or Caramel | $5.00 |
Decaffeinated | $0.50 |
- Smoked Salmon or Smoked Bacon | $4.00ea |
Fresh Juices | - |
Master benedict Smoked bacon, fresh baby spinach, poached free range eggs + hollandaise | $15.50 |
Espresso | $3.00 |
Sweetcorn fritters Smoked bacon, fresh baby spinach, poached free range eggs, grilled haloumi + tomato relish | $16.50 |
Mushroom omelette Mushrooms, tomato, cheese, baby spinach + toasted organic sour dough | $16.00 |
Clean Here for the full menu for Whipped Bake Bar Cafe |
Mediterranean - tomato sauce base w salami, prosciutto, roasted capsicum and kalamata olives topped w parmesan and mozzarella | $19.0 |
Sides | - |
Barramundi - “james squire” beer battered or grilled or herb crumbed barramundi served w chunky chips, tartare sauce and garden side salad w house dressing | $20.0 |
Garlic and herb ciabatta bread (4 slices) | $5.5 |
Vegetarian - potato skordalia base w roasted beetroot, pumpkin, chargrilled zucchini, mozzarella and meredith valley goat’s cheese | $18.0 |
- Add grilled hahndorf chorizo | $4.5 |
Palais cheesy steak sliders (3) – marinated prime beef strips w sautéed peppers and house made 4 cheese sauce in mini brioche buns, lattice cut potato wedges and aioli | $19.0 |
Prime beef schnitzel (350gm) - crumbed porterhouse served w chunky chips and garden side salad w house dressing | $19.0 |
Clean Here for the full menu for Palais Hotel |
Name | Cuisines |
---|---|
Beau Thai | Thai, Asian |
Soto's Fish Shop | Seafood, Fish & Chips |
Wok By The Sea | Asian |
Journey To Everest | |
Semaphore BBQ Chickens | Barbeque, Asian |
Viva ! Zapata Mexican Cantina | Mexican |
Froot Cafe | Cafes |
Yummy Yiros | Takeaway Food |
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