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Hommos chickpea and tahini dip topped with olive oil | $8 |
Baba Ghanouj char-grilled eggplant and tahini dip topped with olive oil | $8 |
Tabouleh a salad of tomato, parsley and crushed wheat in lemon dressing | $10 |
Fattoush a fresh garden salad mixed with fried Lebanese bread in a lemon dressing | $10 |
Kibbeh Nayeh finely ground raw lamb mixed with crushed wheat with a side of herbs and fresh vegetables topped with olive oil | $15 |
Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) | $15 |
Salatat Al Za’atar fresh oregano salad in a lemon dressing | $8 |
Shanklish aged curdled yoghurt mixed with chilli and oregano | $8 |
Haloumi & Sate Salad pan-fried haloumi with dates served on a mixed leaves with a pomegranate molasses dressing | $15 |
Bastirma highly seasoned air-dried cured beef | $20/plate |
Falafel deep fried broad bean and chickpea patties spiced with coriander (6 pieces) | $12 |
Kibbeh Balls grounded beef balls filled with pan-fried mince and pine nuts (6 pieces) | $15 |
Battata Harrah Cubed potatoes pan-fried with fresh chili, garlic and coriander | $10 |
Sambousik shells of pastry filled with spiced ground beef served with homemade sweet chili (6 pieces) | $15 |
Makali fried eggplant, cauliflower and battata harra | $15 |
Soujouk Pan-fried aged spicy sausages | $15 |
Makanek authentic Lebanese sausages filled with mince and pine nuts, marinated in red wine and spiced | $15 |
Mouajanet for two falafel, kibbeh balls and sambousik | $15 |
Calamari fried in a salt and pepper flour dusting | $15/20 |
Prawns pan fried with home made chilli jam | $17/25 |
Mansaf Lahem lebanese fried rice, topped with lamb and an assortment of nuts | $18 |
Mansaf Dajaj lebanese fried rice, topped with chicken and an assortment of nuts | $18 |
Shish Tawook 2 skewers of marinated chicken breast on skewers served with garlic sauceand grilled vegetables | $20 |
Kefta 2 skewers of grilled beef minced with onions and spiced served with fries and grilled vegetables | $20 |
Lahem mishwi 2 skewers of grilled cubed victorian lamb on skewers served with fries and grilled vegetables | $20 |
Shawarma marinated beef in vinegar, herbs and spiced grilled and servedwith taratoor | $20 |
Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) | $20 |
Mixed Grills a skewer of shish tawook, lahem mishwi and kefta served with Garlic sauce, fries and grilled vegetables | $28 |
Samkeh Harra prepared grilled, served with a spicy tahini sauce and fries | $30 |
Fried Whiting served with fried eggplant and cauliflower | $25 |
Hummus chickpea and tahina dip topped with olive oil | $6 |
Baba Ghanouj char-grilled eggplant and tahina dip topped with olive oil | $6 |
Tabouleh a salad of tomato, parsley and crushed wheat in a lemon dressing | $6 |
Fattoush a fresh garden salad mixed with fried lebanese bread in a lemon dressing | $6 |
Salatat al za’atar fresh oregano salad in a lemon dressing | $6 |
Salatat Al Gargir fresh roquette salad in a lemon dressing | $6 |
Shanklish aged curdled yoghurt mixed with dried chilli and oregano | $6 |
Kibbeh Nayeh finely ground raw lamb mixed with crushed wheat and a side of herbs and fresh vegetables topped with olive oil | $12 |
Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) vine leaves 50c each | $12 |
Haloumi & Tamar Salad pan-fried haloumi with tunisian dates served on mixed leaves with a pomegranite dressing | $12 |
Falafel roll deep fried broad bean and chickpea patties spiced with corriander | $10 dz / $7 roll |
Kibbeh rounded beef balls filled with pan-fried mince and pinenuts | $1.5 each |
Battata Harra cubed potatoes panfried with fresh chilli, garlic and coriander | $6 |
Ladys Fingers shells of pastry filled with ground lamb | $1.5 each |
Soujouk aged spicy beef sausages | $8 |
Makanek authentic lebanese sausages filled with mince and pine nuts marinated red wine, red wine vinegar and spices | $8 |
Prawns prawns with a sweet chilli and lemon marinade | $15 |
Calamari salt and pepper fried calamari | $15 |
Lahem Ala Rez lebanese fried rice, topped with lamb and an assortment of nuts | $12 |
Dajaj Ala Rez lebanese fried rice, topped with chicken and an assortment of nuts | $12 |
Samke Harra fish of the day in a spicy tahina sauce | $22 |
Shish Tawook marinated chicken breast on skewers, served with garlic sauce, hand-cut potatoes and grilled vegetables | $11/ $8 roll |
Kefta grilled lamb minced with onions and spices served with hand-cut potatoes and grilled vegtables | $11/ $8 roll |
Lahem mishwi roll grilled cubed lamb on skewers served with hand-cut potatoes and grilled vegetables | $11/ $8 roll |
Mixed Grills a skewer of shishtawook, lahemmishwi and kefta served with garlic sauce, hand-cut potatoes and grilled vegetables | $20 |
Sahan Mooshakal a platter of tabouleh, hummus, baba ghanouj, falafel, kibbeh ball, a skewer of lahem mishwi or shishtawook | $15 |
Menu Disclaimer
Name | Cuisines |
---|---|
Summerland Restaurant | Lebanese, Middle Eastern |
Titanic Cafe | Lebanese, Middle Eastern |
Gebran Lebanese Cuisine | Middle Eastern, Lebanese |
Golden Night Restaurant | Lebanese, Middle Eastern |
Mina 1 Bakery | Pizza, Lebanese |
Below you'll find samples from menus of places nearby.
390 ml | $2.50 |
Beef - Beef, onion, capsicum, mushroom | $14.00 |
600 ml | $3.50 |
Beef Snack Pack - Beef and chips | $12.00 |
Beef Kebab Regular - Beef, lettuce, tomato, onion | $7.50 |
Chips | $4.00 |
Glass Pepsi | $3.00 |
Clean Here for the full menu for TC Brothers Kebab |
Banana Split - fresh banana, ice cream, nuts and cream finished with your choice of topping | $9.90 |
Mediterranean Breakfast - fetta spinach scrambled eggs, chicken sausage, mushrooms, chunky toast, olives and grilled tomato | $14.90 |
Extras - Banana/Blueberries | $2.00 |
Semplice Bruschetta - diced tomato, spanish onions, basil and olive oil on french toast | $7.90 |
Sides - Wedges | $3.00 |
Nachos - beef, guacamole and melted cheese served with corn chips | $14.90 |
Mix of char grilled vegetables, olive dips, grilled haloumi, fetta, smoked salmon and crusted breads | $19.90 |
Dessert Extras - Choc Chips | $1.00 |
Clean Here for the full menu for Reflections Cafe |
Falafel - with the lot | $6.50 |
Mixed Kebab - with tomato, lettuce, onion | $8.00 |
Mixed Kebab - with the lot | $9.00 |
Beef Kebab - with the lot | $8.00 |
Clean Here for the full menu for Sydney Star Kebab and Pizza |
5 Prawn Cutlets & Chips | $ 11.90 |
Barramundi - served w/chips or rice, any salad, lemon & sauce | $ 14.90 |
Pineapple Fritter | $ 1.50 |
Grilled Prawn Skewer | each $7.00 |
Pacific Dory Fillet | $ 9.90 |
Add your choice of any side salad - extra | $ 4.00 |
Crab Claw | $ 2.00 |
Clean Here for the full menu for Mr Seafood - Bankstown |
Sambousik - Traditional folded pastry with a choice of meat or cheese. | $9.99 |
Capricossa - Tomato sauce, mozzarella, mushroom, olives, cabanossi & artichokes finished with garlic & herbs. | $18.99 |
Lemon Garlic Grille D Shish - Choice of chicken or lamb served in a garlic, lemon & parsley sauce. | $19.99 |
Fried Fish & Chips - Served with tartare sauce & salad. | $19.99 |
Titanic Grille D Plate - Combination of lamb cutlets, king prawns & chicken pieces served with grilled tomato. | $29.99 |
Kids Juice | $2.50 |
Mexican Prawns - Tiger prawns with mixed vegetables in a napolitana sauce. | $24.99 |
Chicken Curry - Prime chicken breast pieces with mixed vegetables in a with curry cream sauce. | $21.99 |
Clean Here for the full menu for Titanic Cafe |
Name | Cuisines |
---|---|
TC Brothers Kebab | Takeaway Food, Kebabs |
Reflections Cafe | Cafes |
Summerland Restaurant | Lebanese, Middle Eastern |
Hot Rocks Charcoal Chicken | Charcoal Chicken, Takeaway Food, Hamburgers |
Mt Lewis Pizzeria | Pizza & Pasta, European |
The Coffee Emporium Bankstown | Cafes |
Sweet City Cafe | Cafes |
Bun Bo Hue Gia Hoi | Vietnamese |
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