Le crabe Spanner crab remoulade & lemon dressing | $20 |
La Saint Jacques Hervey Bay fresh scalllops, leeks fondue & oyster butter | $5 each |
L'epeautre Spelt grain risotto, tomato & crispy vegetables | $15 / $29 |
Le boeuf Butcher cut, potatoes & herb salad | $40 |
Le canard Roasted duck breast, apple & dried nuts | $19 / $36 |
Sizzling Beef with Black Pepper Stir fried beef with garlic, pepper and served with garden salad | $17 |
Pho Beef Noodle Soup Introducing our signature dish- Pho Vietnamese Beef Noodle Soup for only $12. Available from Tuesday to Thursday to dine in or take away. | $12 |
Spicy Beef Rolls Stir fried beef marinated in lemongrass and onion rolled in rice paper (2) | $8 |
Pandan Rice / Choice of dessert or tea or coffee | - |
Jasmine Tea, Green Tea | $3 |