Wakame- small seaweed salad | $ 3.50 |
Wakame- large seaweed salad | $ 6.50 |
Edamame- boiled soy beans in pod | $ 5.00 |
Takoyaki- (6pcs) octopus ball | $ 6.50 |
Koroke (5pcs)- home made japanese style croquette with potato, vegetable and seafood | $ 7.00 |
Harumaki (8pcs) japanese vegetable spring rolls | $ 7.00 |
Gyoza (6pcs) home made japanese dumplings with pork & vegetables | $ 8.00 |
Steamed gyoza (6pcs) home made steamed dumpling with pork, prawn and vegetable | $ 8.50 |
Crab claws (3pcs) deep fried crab claws | $ 8.50 |
Agedashi tofu (6pcs) deep-fried silken tofu served in a sweet soy soup | $ 9.00 |
Chicken karage- japanese style fried chicken | $ 9.00 |
Yakitori (3 sticks) chicken sticks grilled with teriyaki sauce | $ 9.00 |
Silken tofu salad mixed salad and silken tofu served with japanese style apple dressing | $ 8.00 |
Avocado salad mixed salad & avocado served with japanese style apple dressing | $ 8.00 |
Soft shell crab salad mixed salad and 2pc soft shell crab salad served with japanese style apple dressing | $ 13.00 |
Sashimi salad mixed salad and sashimi served with japanese style apple dressing | $ 14.00 |
Fresh salmon salad mixed salad and salmon sashimi served with japanese style apple dressing | $ 14.00 |
Vegetable tempura (7pcs) vegetables lightly battered and deep fried, served with tempura sauce | $ 11.00 |
Mixed tempura 2pcs prawns and 5 pcs vegetables lightly battered and deep fried, served with tempura sauce | $ 13.50 |
King prawn tempura (5pcs) deep fried prawn served with tempura sauce | $ 15.50 |
Assorted tempura (17pcs) deep fried assorted seafood and vegetables served with 3 kinds of home made sauce | $ 21.00 |
teriyaki vegetable meal- stir fried assorted vegetables with teriyaki sauce | $ 11.50 |
Teriyaki chicken meal- chargrilled chicken thigh fillet and vegetables with teriyaki sauce | $ 12.00 |
Teriyaki beef meal- stir fried scotch fillet and vegetables with teriyaki sauce | $ 12.00 |
Teriyaki salmon meal- stir fried salmon fillet with teriyaki sauce on vegetables | $ 13.50 |
Chicken katsu meal- deep fried chicken fillet served with japanese katsu sauce | $ 12.00 |
Pork katsu meal- deep fried pork fillet served with japanese katsu sauce | $ 12.00 |
Tofu steak meal- pan fried and grilled tofu served with lemon teriyaki sauce | $ 12.00 |
Hayashi rice- stir fied beef, onions and button mushrooms in a thick demi-glace sauce served with a miso soup | $ 13.00 |
Eel meal- smoked eel with teriyaki sauce | $ 16.50 |
Japanese U-don- plain japanese noodle soup | $ 9.00 |
Yasai U-don- vegetables cooked in japanese u-don noodle soup | $ 11.00 |
Beef U-don- scotch fillet cooked in japanese u-don noodle soup | $ 12.00 |
Chicken katsu U-don- deep fried chicken thigh fillet in japanese u-don soup | $ 12.00 |
Seafood U-don- mixed seafood in japanese u-don soup | $ 12.00 |
Tempura U-don- (1pc) prawn and 2 pcs vegetable tempura served seperately with japanese u-don soup | $ 13.00 |
Yosenabe- mixed seafood in japanese u-don soup served in hot (iron) pot | $ 18.50 |
Vegetable | $ 12.00 |
Beef | $ 13.00 |
Chicken | $ 13.00 |
Seafood | $ 13.00 |
Agedashi tofu | $ 19.00 |
Chicken katsu | $ 19.50 |
Pork katsu | $ 19.50 |
Teriyaki chicken | $ 19.50 |
Teriyaki beef | $ 19.50 |
Teriyaki salmon | $ 20.50 |
Tempura | $ 21.00 |
Eel | $ 23.00 |
Oh-oo special | $ 28.00 |
Sushi & U-don | $ 16.50 |
Sashimi & U-don | $ 16.50 |
Salad & sushi & U-don (avocado or tofu) | $ 17.00 |
Chicken karaage, sushi & U-don | $ 18.50 |
Tempuro, sushi & U-don | $ 18.50 |
Small (7pcs) | $ 9.00 |
Medium (14pcs) | $ 17.00 |
Large (23pcs) | $ 27.00 |
Salmon only (10pcs) | $ 13.00 |
Tuna only (10pcs) | N/A |
Deluxe sashimi (35pcs) | $ 39.50 |
Special sashimi (50pcs) | $ 57.50 |
Small- 8pcs nigiri and 2pcs rolls | $ 14.50 |
Medium- 10pcs nigiri and 2pcs rolls | $ 17.50 |
Large- 13 pcs nigiri and 2pcs rolls | $ 23.00 |
6pcs salmon nigiri | $ 14.50 |
Grilled salmon nigiri (6pcs) | $ 15.00 |
6pcs king fish nigiri | $ 15.00 |
6pcs tuna nigiri | N/A |
8pcs Eel nigiri | $ 22.00 |
Medium- 6 pcs sashimi, 6pcs nigiri and 2pcs rolls | $ 20.00 |
Large- 10pcs sashimi, 8pcs nigiri and 2pcs rolls | $ 25.50 |
OH-OO MAKI (4PCS/ 8PCS) | $ 9.50/ $ 17.50 |
RAINBOW ROLL | $ 15.00 |
Cucumber | $ 3.00 |
Avocado | $ 3.00 |
Egg | $ 3.00 |
Pumpkin | $ 3.00 |
Carrot | $ 3.00 |
Cooked tuna | $ 3.50 |
Salmon | $ 3.50 |
Fresh tuna | $ 4.00 |
Any 2 ingredients in the small roll | $ 4.00 |
Salmon & avocado with fish roe | $ 7.50 |
Cooked tuna & avocado with fish roe | $ 7.50 |
Californian with fish roe | $ 7.50 |
Teriyaki chicken & avocado with fish roe | $ 7.50 |
Chicken katsu & avocado with fish roe | $ 7.50 |
Fresh tuna with cucumber and fish roe | $ 8.50 |
Eel & cucumber | $ 9.50 |
Tempura prawn & avocado with fish roe | $ 10.00 |
Soft shell crab roll | $ 11.50 |
Vegetable | $ 5.50 |
Cooked tuna | $ 5.50 |
Teriyaki chicken | $ 5.50 |
Chicken katsu | $ 5.50 |
Teriyaki beef | $ 6.00 |
Teriyaki Tuna | $ 6.00 |
Teriyaki salmon | $ 6.00 |
Teriyaki chilli chicken | $ 6.00 |
Tempura fish | $ 6.00 |
Fresh salmon | $ 6.00 |
California | $ 6.00 |
Tempura prawn | $ 6.00 |
Mixed rolls (limited dishes per day) | $ 6.50 |
Fresh tuna | $ 7.50 |
California | $ 5.00 |
Salmon | $ 5.00 |
Cooked tuna | $ 5.00 |
Teriyaki chicken | $ 5.00 |
Tempura prawn | $ 5.00 |
Fresh tuna | $ 5.50 |
Eel | $ 5.50 |
Soft shell crab | $ 6.50 |
Avocado | $ 4.00 |
Fried bean curd (Inari) | $ 4.00 |
Egg (tamago) | $ 4.00 |
Wakame | $ 5.00 |
Salmon (Sake) | $ 5.00 |
Prawn (Ebi) | $ 5.00 |
Tuna (maguro) | $ 6.00 |
Tobiko | $ 6.00 |
Eel | $ 6.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sushi Oh Oo | Asian, Japanese |
Sushi Maru | Sushi, Japanese |
Badaro Espresso & Sushi | Cafe Food, Japanese, Sushi |
Okonomy | Japanese |
Below you'll find samples from menus of places nearby.
Salmon Fillet + chips & salad | $15.90 |
1 Grilled Fish, 2 Calamari Rings, 1 Prawn Kebab, 2 Octopus + Chips & Salad | $16.80 |
Grilled Fish + chips & salad | $11.70 |
Octopus Salad (Small/Medium/Large) | $6.90/$8.90/$11.00 |
Family Pack: 4 battered fish, 10 calamari, 4 seafood sticks, 4 prawn cutlets + large chips, salad, drink | $61.90 |
Snapper Fillet + chips & salad | $15.90 |
Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad | $33.00 |
Attack Pack: 3 fish cocktails, 3 calamar, 1 crab claw, 1 seafood stick, 1 prawn cutlet + chips | $13.90 |
Clean Here for the full menu for Great North Seafoods |
Boscaiola - bacon, mushroom, shallots & cream (Entree/Main) | $13.00/$15.00 |
Italian Salad - fresh garden salad with italian dressing | $6.00 - $9.00 |
Cannelloni Ricotta - pasta filled with, spinach & napoletana sauce | $14.00 |
Soup of the Day | $10.00 |
Vegetarian - tomato, cheese, mushrooms, capsicum, pineapple, onion, olives & garlic (Medium/Large) | $16.00/$18.00 |
Calamari Fritti - calamari rings, crumbed & deep fried with tartare sauce | $15.00 |
Bruscetta | $4.00 |
2 Medium Pizzas (Offer applies Tuesday, Wednesday) - Pick Up Only | $28.00 |
Clean Here for the full menu for Totos Pizzeria |
- Ham, poached eggs and hollandaise sauce served on muffin style bread | $15.50 |
Chicken Fillet Creole - Marinated grilled chicken breast fillet with roasted vegetables and tomato chutney | $17.50 |
Salmon Melt - Smoked salmon, capers and provolone cheese, topped with rocket served on a thick white slice | $9.50 |
Wedges - Served with sour cream and sweet chilli sauce | $7.50 |
Gnocchi Gorgonzola - Potato dumpling topped with gorgonzola cream sauce | $15.50 |
Eggs and Toast - Fried, poached or scrambled with toast | $9.00 |
Pumpkin and Ricotta - Marinated grilled chicken breast, rocket, roasted pumpkin, pine nuts and ricotta topped with a lemon dressing | $15.50 |
Gnocchi Napoletana - Potato dumplings topped with napoletana sauce | $14.50 |
Clean Here for the full menu for Bar Rizzo |
• L’angolo – Chicken breast fillet cooked in a creamy white wine sauce with artichoke, avocado & provolone cheese | $21.00 |
• Napoletana – Chicken schnitzel topped with mozzarella cheese, basil & fresh parmesan then grilled on a layer of napoletana sauce with a dash of cream | $21.00 |
• Eggplant, Baked Ricotta, Mushrooms, Proscuitto & Bocconcini | $17 / $20 / $23 |
• Siciliano – Chicken breast fillet cooked in a napoletana & white wine sauce with fresh basil, garlic & oregano | $21.00 |
• Nutella Calzone – Sweet Italian folded pastry filled with the original Nutella, dusted with icing sugar | $16.00 |
• Fettuccine ai Gamberi – Fettuccine cooked in a tomato sauce with a dash of cream, prawns & avocado | $16.50 |
• Nanatta – Deep fried whitebait fritters served with a lemon & chive mayonnaise | $14.50 |
• 1.25 litre – Coke, Coke Zero, Diet Coke, Lift, Sprite, Sprite Zero | $4.00 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Braised king prawn with vegetable & rice | $16.00 |
Combination long & short soup (egg noodle) | $14.00 |
Curry king prawns | $17.50 |
Szechuan king prawn | $17.50 |
King prawns with sweet & sour sauce | $17.50 |
Chicken omelette | $12.00 |
Rice paper roll (Fresh Roll) | $6.90 |
Sweet & sour king prawns | $17.50 |
Clean Here for the full menu for Simply The Best |
Name | Cuisines |
---|---|
Great North Seafoods | Seafood, Fish & Chips |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
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