Octopus + chips & salad | $14.90 |
1 Grilled Fish, 2 Calamari Rings, 1 Prawn Kebab, 2 Octopus + Chips & Salad | $16.80 |
Octopus Salad (Small/Medium/Large) | $6.90/$8.90/$11.00 |
Whiting Fillet + chips & salad | $14.90 |
5 Grilled Prawns + chips & salad | $14.90 |
Matriciana - bacon, shallots & chilli (Entree/Main) | $13.00/$15.00 |
Calzone - tomato, cheese, ham, ricotta cheese, cheese & tomato on top (Medium/Large) | $16.00/$18.00 |
Rustica - tomato, cheese, hot salami, olives & garlic (Medium/Large) | $16.00/$18.00 |
Carbonara - bacon, egg & cheese (Entree/Main) | $13.00/$15.00 |
2 Large Pizzas (Offer applies Tuesday, Wednesday) - Pick Up Only | $32.00 |
Vegetarian Bruschetta - Grilled haloumi, mushrooms, grilled tomatoes and roasted capsicum served on sourdough toast | $14.50 |
Eggs Benedict | - |
- Plain | $6.50 |
Spaghetti Marinara - Mixed seafood sauteed in garlic, olive oil, chilli and napoletana sauce | $21.50 |
Chicken Burger - Marinated grilled chicken breast, lettuce, tomato, mayonnaise and sweet chilli sauce. Served with chips | $13.90 |
• Fettuccine ai Gamberi – Fettuccine cooked in a tomato sauce with a dash of cream, prawns & avocado | $16.50 |
• Gamberi al’aglio – Traditionally cooked garlic prawns in olive oil | $15.50 |
• Pizza Crusts – Olive Tapenade, Pesto & Pine nut, Garlic, Garlic & Cheese, Herb & Parmesan, Olive Tapenade & Parmesan, Garlic, Chilli & Parmesan | $8.50 |
• L’angolo – Chicken breast fillet cooked in a creamy white wine sauce with artichoke, avocado & provolone cheese | $21.00 |
• Pesto – Chicken breast fillet cooked in a creamy white wine & pesto sauce with crispy bacon & baby spinach | $21.00 |
Cooked tuna | $ 5.50 |
Salmon & avocado with fish roe | $ 7.50 |
Fresh salmon salad mixed salad and salmon sashimi served with japanese style apple dressing | $ 14.00 |
Fresh tuna | $ 5.50 |
Teriyaki salmon | $ 20.50 |