1. Roti with Peanut Sauce | $5.50 |
2. Vegetarian Spring Roll (4 per serve)
Vegetables and vermicelli wrapped in fine pastry |
$5.90 |
3. Satay Tofu
Deep fried Tofu topping with peanut sauce |
$6.90 |
4. Tod Mun Pla (4 per serve)
Thai fish cake served with peanut, cucumber and sweet chilli sauce |
$6.90 |
5. Prawn Phuket (4 per serve)
Deep fried prawn with bread crumb |
$6.90 |
6. Curry Puff (4 per serve)
Spicy minced chicken with potato warped in puff pastry |
$7.90 |
7. Satay Chicken (4 sticks per serve)
B.B.Q Chicken topping with peanut sauce |
$8.50 |
8. Prawn Spring Roll (4 per serve)
Marinated prawn with vermicelli wrapped in fine pastry |
$8.50 |
9. B.B.Q Baby Octopus
B.B.Q baby octopus cooked with chilli sauce |
$8.50 |
10. Mixed Entrees
one each of Prawn Spring Roll + Vegetarian Spring Roll + Prawn Phuket + Curry Puff + Tod Mun Pla |
$9.50 |
Your choice of Mix Vegetables | $7.50 |
Chicken | $8.00 |
Prawn | $8.50 |
11. Tom Yum
Thai hot & sour soup with lemon grass, chilli paste, lime juice, Thai herbs mushroom and vegetables |
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12. Tom Kha
Thai classic soup with galangal, chilli paste, lime juice, Thai herbs, mushroom, vegetables and coconut milk |
13. Larb Gai
Minced chicken with roasted glutinous rice, red onion, chilli, lime juice, coriander garnished with mint leaves and served on lettuce |
$14.50 |
14. Nue Nam Tok
B.B.Q beef Thai salad with red onion, chilli, lime juice, cherry tomato, coriander garnished with mint leaves and served on lettuce |
$14.50 |
15. Yum Talay
Mixed seafood thai salad with red onion, chilli, lime juice, coriander topping with nut garnished with mint leaves and served on lettuce |
$17.50 |
$22.90 | |
16. Ginger Fish
Deep-fried Barramundi fillet topping with ginger sauce |
$22.90 |
17. Tamarind Fish
Deep-fried Barramundi fillet topping with sweet tamarind sauce |
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18. Choo-Chee Fish
Deep-fried Barramundi fillet topping with yummy choo-chee curry sauce |
Your choice of Chicken/Beef/Pork | $13.50 |
Calamari | $15.90 |
Prawn | $16.90 |
Mixed Seafood | $16.90 |
Tofu+Mixed Vegetables | $13.50 |
Curry | |
19. Green Curry
Thai famous spicy green curry cooked with coconut milk sweet basil leaves and vegetables |
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20. Red Curry
Thai mild red curry Cooked with coconut milk sweet basil leaves and vegetables |
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21. Panang Curry
Thick red curry with coconut milk, kaffir lime leaves and vegetables |
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22. Yellow Curry
Yellow curry cooked in coconut milk, onion, potato and spice |
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23. Massaman Curry (mild hot)
A delicious sweet curry cooked in coconut milk, onion, potato and peanuts |
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Stir-Fried | |
24. Tasty Oyster
Stir- fried with oyster sauce and vegetables served on steam Chinese cabbage |
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25. Garlic & Pepper
Stir- fried with garlic, crush pepper and vegetables |
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26. Ginger
Stir-fried with fresh ginger, garlic and vegetables |
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27. Stir-fried Mixed Vegetables
Mixed vegetables with oyster and soy sauce |
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28. Pad Nam Prik Pao (mild hot)
Stir-fried sweet chilli paste with basil leaves and vegetables |
$14.00 |
29. Basil (hot)
Stir- fried with basil leaves, chilli, garlic and vegetables |
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30. Chilli (very hot)
Stir- fried with fresh chilli, garlic, onion and kaffir lime leaves |
31. B.B.Q Chicken Thai Style
Marinated chicken fillet with sweet chilli sauce served on lettuce |
$13.50 |
32. Chicken Jungle Curry
Thai spicy herbs curry cooked with vegetables (without coconut milk and very hot) |
$14.90 |
33. Chicken and cashew nut
Lightly battered breast-chicken stir-fried with sweet chilli paste, water chestnuts, vegetables and cashew nut |
$14.90 |
34. Roast Duck Curry
Roast duck with red chilli paste, coconut milk, lychee, cherry tomato and vegetables |
$17.90 |
35. Basil Duck
Roast duck stir- fried with basil leaves, chilli, garlic with vegetables and served on lettuce |
$17.90 |
36. Snow Pea King Prawn
Stir-fried King Prawn with snow pea, carrot, mushroom and cashew nut |
$17.90 |
37. Choo-Chee King Prawn
King Prawn topping with yummy choo-chee curry sauce |
$18.90 |
38. Phi-Phi Yummy Soft Shell Crab
Marinated soft crabs deep- fried with garlic & pepper |
$20.90 |
Your choice of Chicken/Beef/Pork/Tofu | $12.90 |
Prawn | $14.00 |
39. Thai Fried Rice
Thai fried rice with egg |
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40. Pad See Iew
Stir- fried flat rice noodle, egg with sweet soy sauce and vegetables |
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41. Pad Kee Mao
Stir- fried flat rice noodle with basil leaves, fresh chilli and green young pepper corn |
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42. Pad Thai
Stir-fried rice noodle, bean shoots, peanuts and egg |
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Chicken/Beef/Pork/Tofu | $13.50 |
Prawn | $15.00 |
Steamed Rice | $2.50 small $3.50 large |
Coconut Rice | $3.00 small $4.00 large |
Roti | $3.50 |
Peanut Sauce (100 ml) | $2.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Lemon Tree | European, Asian, Thai |
Sentosa Noodle House | European, Asian, Noodles |
Casalinga Italian Swiss Restaurant | European, Italian |
Amber Palace | European |
Eastfield Milk Bar | European, Italian |
Below you'll find samples from menus of places nearby.
Mixed Berry & Banana - Mixed Berries, milk, honey, frozen yoghurt | $7.00 |
Espresso, Ristretto | $3.00 |
Crisp Skinned King Salmon - Salmon fillet, cauliflower puree, fresh fennel and radish salad | $25.00 |
Iced Latte - Espresso, milk, ice cream, ice | $6.00 |
Moroccan Lamb Backstrap - Marinated lamb roast vegetable pearl cous cous, lemon yoghurt | $18.00 |
English Breakfast, Earl Grey, Peppermint, Chamomile | $4.00 |
Almond, rice milk | $0.50 |
Choc, vanilla, strawberry milkshake | $3.50 |
Clean Here for the full menu for Littorio's |
Extra egg, tomato relish, eggplant relish, basil pesto, hollandaise, extra toast, organic yoghurt, icecream, | $ 4.0 each |
Trio of dips (V) (VGO) (GFO) (DFO)
Dukkah, balsamic infused olive oil, turkish bread |
$14.90 |
Free-range eggs, poached, scrambled or fried on sprouted seed toast (V) (GFO) (VGO) | $9.90 |
- add fried egg | $2.50 |
- Fruit loaf | $7.90 |
Kids pizza (V)
Tomato pizza sauce, bocconcini |
$5.50 |
Vegetarian pizza (V) (VGO) (DFO)
Roast pumpkin, spinach, pesto, pinenut, bocconcini |
$13.50 |
- add seasonal fruit compote | $3.00 |
Clean Here for the full menu for Kofi Beans |
House made labneh (strained yogurt) with hazelnut dukkah and warm flatbread | $10.00 |
Free range poached, fried or scrambled eggs on sourdough toast | $9.00 |
Sweet corn, feta, spinach and garden pea frittata with sumac yoghurt, snow pea tendrils and cherry tomato salad | $15.00 |
Fried egg, bacon and tomato relish | $11.00 |
Thai noodle salad with coconut milk poached chicken, snow pea tendrils and peanuts, topped with Justin's secret dressing (please don't ask , it's a secret) | $17.00 |
Old school reuben sandwich pastrami, swiss cheese, sauerkraut, pickles & dijon on sourdough | $16.00 |
BLAT or BLT with bacon, spinach, tomato and mayo add avocado to make it a BLAT | $11.00 |
Slow braised cottecino sausage, hash browns, mushrooms, labneh(strained yogurt), beetroot relish and poached egg | $17.00 |
Clean Here for the full menu for Bekendales |
B.B.Q. Pork | $5.50 |
Beef with Black Bean Sauce | $13.50 |
Silver Wok Combination | $21.00 |
Curry Chicken | $13.50 |
B.B.Q Pork Chow Mein | $13.50 |
Crispy Chicken | $15.00 |
Prawn Crackers | $2.20 |
Lemon Chicken & fried rice | $11.50 |
Clean Here for the full menu for Silver Wok |
Pad Satay (Peanut Sauce Stir Fried) - stir fry with our special peanut sauce and seasonal vegetables | $12.90 |
Red Duck Curry - sliced roasted duck simmered in our traditional Thai red curry with onion, pineapple capsicum and tomato | $15.90 |
Massaman Lamb Curry - stewed lamb leg, thick rich curry simmered for hours, flavoured with peanut, potato and spices | $14.90 |
Pumpkin Fritter (4pcs) - butter pumpkin dipped in coconut shred, lightly fried | $5.90 |
Moo Yang (BBQ Maninated Pork Neck) - BBQ pork neck, pepper, garlic and steamed vegetables with our butter garlic sauce | $15.90 |
Panang Curry - a creamy simmered sweet red curry topped with sliced kaffir leaves | $11.90 |
Yum Goong (Prawns Salad) - warm prawn salad and ground rice powder in our spicy, chilli, red onion and lime dressing | $14.90 |
Pla Muk Tod (Deep Fried Calamari) - deep fried battered calamari in flaur and mixed salad, served with sweet chilli sauce | $15.90 |
Clean Here for the full menu for Thai Chaiyo Restaurant |
Name | Cuisines |
---|---|
Littorio's | |
Thai Lemon Tree | European, Asian, Thai |
Kofi Beans | Cafes |
Bekendales | Cafes |
Silver Wok | Asian |
Yen's Restaurant | Chinese |
Rasa Inn Malaysian & Chinese Restaurant | Thai, Chinese |
Monica & Eddie's Fish & Chips & Take Away | Seafood, Fish & Chips |
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Click here to send us an updateSaturday 5:30–9:30pm
Sunday 5:30–9:30pm
Monday Closed
Tuesday 5:30–9:30pm
Wednesday 5:30–9:30pm
Thursday 5:30–9:30pm
Friday 5:30–9:30pm