SATAY Skewers of grilled chicken with peanut sauce. | $6.90 |
SPRING ROLL A vegetarian spring roll. | $6.50 |
CURRY PUFF Minced chicken with potato, onion in puff pastry. | $6.90 |
TOD MAN PLA (FISH CAKE) A very popular dish in Thailand, fish patty with Thai herbs. | $6.90 |
TOONG THONG Money bag pastry with vegetable, chicken and Thai herbs. | $6.90 |
PLA MUCK TOD Deep fried squid served with sweet chilli sauce. | $6.90 |
THAI CHICKEN WING Marinated in Thai spices and herbs. | $6.90 |
TOM YUM GOONG-HOT Traditional hot and sour soup with prawns. | $6.90 |
GAI SAM ROS (CHICKEN CASHEW NUTS) - WARM Our most popular dish, stir fried chicken with sweet chilli paste, vegetable and cashew nuts. | $11.90 |
GAI GOONG PAD PIK GAENG - HOT Stir fried chicken and prawn with red curry paste, mushroom, baby corn and spring onion. | $14.90 |
GAI PAD SNOW PEA - MILD Stir fried sliced chicken with fresh snow pea, mushroom, spring onion in oyster sauce. | $11.90 |
DRUNKEN SAILOR - HOT While in Thailand, I saw a sailor adding whiskey to his meal. Stir fried chicken with vegetable, mushroom and a nip of Thai whiskey. | $11.90 |
GAI PAD PUG - MILD Stir fried chicken with seasonal vegetable. | $11.90 |
GAI JAW YING - WARM Chicken breast sliced and marinated in red curry and pepper sauce, stir fried with mushroom and spring onion. | $12.50 |
GAI GOONG PAD PRIK SOD - HOT Stir fried chicken with prawns, capsicum and hot chillies. | $14.90 |
GAI PAD KRA PROW - HOT Stir fried chicken with fresh chillies, basil, bamboo shoots, onion and capsicum. | $11.90 |
GAI PLA MUCK - WARM Stir fried chicken with squid, baby corn and spring onion. | $13.90 |
PLA LARD PRIK - HOT A house specialty, deep fried ling fillet topped with tamarind and sweet chilli sauce. | $19.90 |
GOONG PAD PHED - WARM Marinated prawns stir fried in a hot wok and topped with red curry sauce. | $15.90 |
GOONG KRA TIAM - MILD Prawns stir fried with garlic and pepper topped with fresh coriander. | $15.90 |
HORMOK TALAY - WARM Steamed seafood curry our Tanjai specialty. | $15.90 |
PAD TALAY - A rich mixture of seafood in red curry sauce with capsicum and basil | $15.90 |
GOONG CHOO CHEE - WARM Prawn in thick red curry with capsicum, pineapple, tomato and snow pea. | $15.90 |
PLA CHOO CHEE - WARM Stir fried fish fillets with red curry sauce, capsicum, pineapple and basil. | $15.90 |
GOONG PLA MUCK SAM ROS - WARM Stir fried prawns and squid with vegetable, cashew nuts in sweet chilli paste. | $15.90 |
AHAN TALAY PAD KEOW WAN - WARM From the central plains of Thailand, stir fried mixed seafood in green curry. | $15.90 |
PHUKET SPECIAL - MILD Prawns stir fried in a slightly sweet sauce with pineapple and banana. | $15.90 |
EVIL JUNGLE PRINCE - HOT HOT Red curry (chicken, pork or beef) with sweet basil, capsicum, pepper corn and lime leaves. | $12.50 |
PANANG GAI OR NEAU - WARM Our most popular curry, stir fried sliced chicken or beef in a thick panang curry. | $12.50 |
GAENG GARI GAI - VERY MILD Chicken pieces with potato in yellow curry, the mildest of all Thai curries. | $12.50 |
GANG PHED YANG - HOT Duck tenderly roasted, served in red curry with tomato, pineapple and snow peas. | $15.90 |
GAI FAI - HOT HOT HOT !!! Every year in Thailand at the start of the chilli season there is a competition to see who can cook the hottest dish. This is our entry sliced chicken in a blend of red, gree | $12.90 |
GAENG KEOW WAN GAI OR NEAU A green chicken or beef curry with bamboo shoot and mixed vegetables. | $12.50 |
JUNGLE CURRY - HOT From the north of Thailand where they mixed things that they found in the jungle. Chicken, vegetable in jungle curry paste with a tang of krachai strip and galangal. (no coconut mil | $12.50 |
TIGER MILK CURRY - WARM From an old Thai legend, we have recreated a mix of yellow curry, coconut milk and banana. | $12.50 |
MASSAMAN BEEF - MILD Large cubes of beef slowly cooked in mild sweet and sour curry, cinnamon, potatoes and peanuts. | $13.50 |
PAD PRIK SOD NEAU - HOT HOT Stir fried sliced beef with capsicum and hot fresh chillies. | $11.90 |
GOLDEN MOUNTAIN PORK - WARM Barbequed pork marinated in wine and pepper stir fried and topped with Mountain' sauce. | $12.50 |
NEAU NAM MAN HOI - MILD Stir fried sliced beef in an oyster sauce with carrots, broccoli and onion. | $11.90 |
NEAU YANG SONG KREUNG - WARM Strips of rump steak barbequed in our ovens, seasoned with sesame oil served with sweet chilli sauce. | $12.50 |
GAI PAD NEAU MAI PAENG - MILD Stir fried mixed chicken and beef with mushroom, capsicum, bean sprout, cashew nuts, spring onions and oyster sauce. | $12.50 |
CHIANG MAI SPECIAL - MILD This is a favourite dish of the builder of our new extension. Beef, garlic, spring onion and Thai spices fried with satay sauce. | $12.50 |
CARLIFORNIA BEEF - WARM I found the recipe in a trendy Thai restaurant in Los Angeles. Stir fried beef with capsicum, onion and cream cheese. | $12.50 |
I HOPE YOU LIKE MUSHROOM - HOT Stir fried beef with spring onion, chilli and lots of fresh mushroom. | $12.50 |
GAENG PHED NEAU - HOT Stir fried sliced beef with mixed vegetables and topped with red curry sauce. | $11.90 |
PAD PUG TAW HU - MILD Stir fried fresh vegetables and tofu in Thai sauce. | $9.90 |
TAW HU SAM ROS - WARM Stir fried tofu with sweet chilli paste and cashew nuts. | $10.90 |
PAD PUG NAM MAN HOI - MILD Stir fried mixed vegetables with oyster sauce. | $9.90 |
KEUY TEAW PAD TAW HU - MILD Stir fried rice noodles with egg, bean curd and bean sprout. | $10.90 |
PAD PUG SAM ROS - WARM Stir fried mixed vegetables with sweet chilli paste and cashew nuts. | $9.90 |
GAENG KEOW WAN PUG - WARM A spicy green curry with mixed vegetables and bamboo shoots. | $10.90 |
PAD PUG SATAY (GODO, GODO) - MILD Stir fried mixed vegetables topped with satay sauce. | $10.90 |
PAD PRIK SOD HED - HOT Stir fried mushrooms with fresh chillies and capsicum. | $10.90 |
GAENG DAENG TAW HU - WARM A red curry with tofu and mixed vegetables. | $10.90 |
PLA GOONG (PRAWN SALAD) - HOT Prawns grilled mixed with chilli paste, lime juice, lemon grass, garden fresh green salad and vegetables. | $15.90 |
LARB GAI (CHICKEN SALAD) - HOT A Northern Thailand dish made from finely chopped chicken, liberally seasoned with herbs and spices plus a tang of lime juice. | $12.50 |
YAM NEAU YANG (BEEF SALAD) - HOT Grilled sliced beef, salad with Thai spices and spring onion. | $12.50 |
STIR FRIED NOODLES A popular dish of fried noodles with mixed vegetables. | - |
- CHICKEN | $9.90 |
- PRAWN | $10.90 |
- MIXED SEAFOOD | $10.90 |
PAD THAI A wonderful variation of fried rice noodles, egg, peanut combined with chicken and prawns. | $10.90 |
THAI FRIED RICE (KAO PAD) Fried rice chef' style with tomato and onion | - |
- CHICKEN, BEEF, PORK | $9.90 |
- ROAST DUCK | $10.90 |
- PRAWNS | $10.90 |
BOILED RICE | Small $2.00 / Large $3.00 |
LAKSA | - |
- CHICKEN LAKSA | $9.90 |
- PRAWNS LAKSA | $10.90 |
- COMBINATION LAKSA | $10.90 |
- VEGETARIAN LAKSA | $9.90 |
HONEY PRAWN Battered prawn with honey and lemon. | $15.90 |
HONEY CHICKEN Battered chicken with honey and lemon. | $12.90 |
BBQ CHICKEN Barbequed chicken marinated in wine and pepper stir fried and topped with mountain' sauce. | $12.90 |
LEMON GRASS AND CHILLY Stir fried lemon grass and chilli with chicken, beef or pork. | $11.90 |
TANJAI SATAY Stir fried chicken, beef or pork with peanut sauce and coconut cream. | $12.90 |
PRARAM LONGSONG (GADO, GADO) Steamed mixed vegetables with peanut sauce. | $9.90 |
WHITE STICKY RICE With Egg Custard or ice cream. | $4.90 |
FRIED BANANA WITH ICE CREAM | $4.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Taste | Asian, Thai |
Gr8 Thai | Thai |
Top Taste Thai | Thai |
Hungry For Thai | Asian, Thai |
Below you'll find samples from menus of places nearby.
Extra if served with soft noodles or thick rice noodles | $1.50 |
King prawns with black bean sauce | $12.50 |
Combination wonton noodle soup | $10.00 |
Sweet & sour pork | $6.00 |
Salt and pepper king prawns | $12.50 |
Beef with garlic and chilli sauce | $9.90 |
Chicken chow mein | $8.50 |
Large fried rice | $6.50 |
Clean Here for the full menu for Mrs Wong's Chinese Kitchen |
Cheese Mini Dzn | $7.00 |
Half Cheese, Half Meat | $4.50 |
Croissant Plain | $2.50 |
Shanklish with tomato andOnion | $5.00 |
Sanbousak Dzn | $10.00 |
Clean Here for the full menu for Mina Bakery Pizza and Cafe |
Falafel Roll | $6.50 / Combo $10.50 |
Mixed Plate | $13.50 |
Biber Special | $12.00 / $14.50 |
Beef Kebab Roll | $8.00 / Combo $12.00 |
Beef | $12.00 / $14.50 |
Keymali | $12.00 / $14.50 |
Clean Here for the full menu for Biber Diner |
Pineapple | $1.50 |
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. | $5.95 |
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
The Hot Duet Chicken meatballs & a cheesy pita. | $7.95 |
Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
Chips (Regular) | $3.95 |
Egg | $1.50 |
Seriously Large Chips / PERi-PERi Chips | $7.95 |
Clean Here for the full menu for Nando's |
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. | $10.50 |
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. | $10.50 |
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). | $4.50 |
Clean Here for the full menu for Crust Merrylands |
Name | Cuisines |
---|---|
Mrs Wong's Chinese Kitchen | Asian, Chinese |
Heart To Heart Patisserie & Cafe | Cafes |
Mina Bakery Pizza and Cafe | Bakery, Cafes |
Vincenzo's Pizzeria | European, Pizza & Pasta |
Thai Taste | Asian, Thai |
Dadoun Lebanese Cuisine | Lebanese, Pizza & Pasta, European, Italian |
Fogo Brazilia | Italian, Brazil, European |
Hilltop Take Away | Italian, European |
Notice wrong information? Help us keep everything about Thai Taste up to date.
Click here to send us an updateLocated in Merrylands, Thai Taste Restaurant serves traditional, authentic tasting cuisine from Thailand. Drawing on the culinary delights of the country, this restaurant’s dishes are flavoursome and use only the freshest ingredients. Choose the fish cakes or chicken satay sticks as an entrée. Meanwhile, the curries are a specialty of Thai Taste – you must try the penang and jungle curries in particular. The service is also friendly, fast and efficient.
The opening hours for Thai Taste are coming soon