Thai Village in West Gosford Menu
Currently there is no menu available for Thai Village in West Gosford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Gosford below.
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Sizzle N Grill | European, Barbeque, Italian, Steak |
| Thai Village | European, Thai, Asian, Italian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
KFC (sample menu)
| Potato & Gravy Regular | $3.75 |
| Chocolate Mousse | $2.50 |
| Popcorn Chicken Go Bucket | $3.75 |
| Original Recipe Chicken 1 Piece - | $3.00 |
| Original Recipe Chicken 21 Pieces - | $34.95 |
| Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
| Original Recipe Bacon & Cheese Burger | $6.95 |
| Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink | $8.95 |
| Clean Here for the full menu for KFC |
Rajdhani Indian Restaurant (sample)
| Lamb or Beef Saag - Cooked with English spinach and mild spices | $15.90 |
| Chicken Nuggets and Chips | $7.90 |
| Mixed Platter (Min 2 persons) - Consisits of Tandoori Chicken, Lamb Sheekh Kebab Samosa, King Prawns | Per person: $8.00 |
| Tandoori Lamb Cutlets - Delicious spicy cutlets in chilli and rum sauce (4) | $15.90 |
| Shahi Nan - Stuffed with cheese | $4.00 |
| Biryani A'la Nuwabi- Rice cooked with diced lamb, selected nuts, herbs and spices | $15.90 |
| Pakora - mixed vegetables delicately spiced, dipped in batter and deep fried (4) | $5.90 |
| Fish Masala - Fresh fish marinated in oriental sauce and cooked with ginger, garlic and herbs | $15.90 |
| Clean Here for the full menu for Rajdhani Indian Restaurant |
Trackside Restaurant (sample)
| Wagyu Surf & Turf Tomato base, cheese, sliced Wagyu beef, prawns, fresh asparagus, Spanish onion, finished with creamy Béarnaise sauce & fresh rocket | Reg $22.0 / Large $26.0 |
| Oysters Kilpatrick - seasonal (each) | $2.5 |
| Bolognese A traditional sauce of minced beef & tomato | $17.5 |
| Trackside Steak A 250 gram sirloin steak, chargrilled to your preference, served with your choice of gravy, Dianne, red wine mushroom, creamy garlic (GF) or Béarnaise sauces | $29.5 |
| Carbonara Cream, bacon, egg & parmesan cheese | $17.5 |
| Seafood Combo A selection of scallops, New Zealand mussels, a fish fillet & king prawns | $27.9 |
| Mexican Taco Salsa base, cheese, seasoned minced beef, red kidney beans, jalepenos, Spanish onion & fresh tomato topped with sour cream | Reg $20.5 / Large $24.5 |
| Super Special Tomato base, cheese, mushrooms, ham, olives, anchovies, capsicum, salami | Reg $16.0 / Large $19.0 |
| Clean Here for the full menu for Trackside Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai |
|
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai |
|
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai |
|
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai |
|
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai |
|
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Nick's Pizza, Pasta & Kebabs | Pizza & Pasta |
| Japanese Teppanyaki BBQ Restaurant | Barbeque, Asian |
| Generals Takeaway | Takeaway Food |
| Snack Shack Takeaway | Takeaway Food |
| KFC | Hamburgers, Takeaway Food |
| BCBC | Cafes |
| Swiss Chalet Cafe And Take Away | Lebanese |
| Saltwater Quality Seafoods West Gosford | Seafood, Fish & Chips |
Wrong info?
Notice wrong information? Help us keep everything about Thai Village up to date.
Click here to send us an updateRestaurant Details
Opening Hours
The opening hours for Thai Village are coming soon