Currently there is no menu available for The Coffee Club Bay Village in Bateau Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bateau Bay below.
| Name | Cuisines |
|---|---|
| Amillys Cafe | Italian, Cafes, European |
| Bakehouse Cafe | Bakery, Cafes |
| Coffee Club The | Cafes |
| The Coffee Club Bay Village | Cafes |
| Tranquille Waters Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Hokkien Noodle (Spicy Hokkien Noodle available) - Stir fried hokkien noodles with soya sauce, egg and veg | - |
| Prawn / Seafood | $12.50 |
| Kata Chili - Stir fried with Thai special sauce & vegetables with coconut cream | - |
| Curry Puffs (veg 4 pcs) Deep fried homemade pastry stuffed with mixed vegetables. Served with sweet and sour sauce. | $7.00 |
| - Chicken/beef/pork | $12.50 |
| Coconut Rice (one size only) | $4.50 |
| Chicken / Beef / Pork | $12.50 |
| Duck | $15.50 |
| Clean Here for the full menu for Star Light Thai |
| Beef with Almond or Cashew Nuts | $14.80 |
| Crispy Noodle | $2.00 |
| Plain Omelette | $9.00 |
| Lamb in Sze Chuan Sauce | $15.80 |
| King Prawns with Almonds or Cashew Nuts | $16.50 |
| Honey King Prawns | $16.50 |
| Fried Rice | S: $6.50, L: $7.00 |
| Chicken with Almond or Cashew Nuts | $14.80 |
| Clean Here for the full menu for Golden Leaves Chinese Restaurant |
| Crostini Di Ali A mixture of all breads | $12.95 |
| Crostini Casalinga Toasted Italian foccaccia topped with homemade sun dried tomato relish and mozzarella cheese | $4.95 |
| Tagliatelle Al Pollo Tagliatelle pasta mixed with a fresh cooked sauce of pan fried chicken fillets, mushrooms, onion, garlic and thyme cream | $18.95 |
| Crostini Fettunna Toasted Italian foccaccia with a butter of roasted garlic and fresh herbs | $4.95 |
| Crostini Brie Toasted Italian foccaccia with a butter of diced rich brie cheese, fresh chives and a hint of garlic | $5.95 |
| Insalata Sardinia (V) - Fresh salad of mixed lettuce and baby herbs, roasted capsicum, sundried tomatoes, black olives, marinated artichokes, basil, red onion and grilled haloumi cheese | $9.95 |
| Crostini Funghi Toasted Italian foccaccia topped with a blend of mushrooms, garlic and chopped parsley | $6.95 |
| Mailalie al Cassoulet - Maple glazed pork loin cutlet roasted with apples and served on a berlotti, cannalinni, and broad bean cassoulet, flavoured with bacon and duck confit, topped with shar | $28.95 |
| Clean Here for the full menu for Pordella Italian Restaurant |
| Battered Fish (with crispy coated steakhouse chips) | $8.00 |
| Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |
| Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) | $28.00 |
| Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) | $20.00 |
| Cheeseburger (with crispy coated steakhouse chips) | $8.00 |
| Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
| Hawaiian Ham & Pineapple (with bocconcini cheese) | $15.00 |
| Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) | $14.00 |
| Clean Here for the full menu for Baskin Robbins |
| Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Chipolata sausages | N/A |
| - Lean leg ham | N/A |
| Seasoned chips to share | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Star Light Thai | Asian, Thai |
| Bruce's Ozzie Pizza & Ribs | Steak, Takeaway Food |
| Golden Leaves Chinese Restaurant | Chinese |
| Byth's Bateau Bay Fish Shop | Fish & Chips, Seafood |
| Cresthaven Takeaway & Deli | |
| Amillys Cafe | Italian, Cafes, European |
| Not Just Cakes | Bakery, Desert |
| Bateau Bay Hotel-Motel | European |
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