| Woodside goat curd mousse, enoki mushrooms, jerusalem artichokes, fried cauliflower, macadamia and parsley | $25.00 |
| Spanner crab, scallop and squid ink ravioli, cucumber noodles, horseradish and dill bisque | $25.00 |
| Crumbed short rib and bresaola of wagyu, truffled celeriac, baby fennel, breakfast radish and chervil | $25.00 |
| Tartare and hot smoked Regal King Salmon, chargrilled lemon puree, daikon, snow peas and corriander | $25.00 |
| Cider braise pork cheek, ‘crisp’ pork shoulder, smoked potato puree, apple, pickled green paw paw and crackling | $36.00 |
| Slow cooked rump and breast of Milly Hill lamb, herb gnocchi, dried black olives, cherry tomatoes and eggplant | $36.00 |
| Seared fillet of Palmers Island mulloway, mussel beignets, buckwheat, celery and parmesan ‘risotto’, red wine sauce | $36.00 |
| Pine mushroom and butternut risotto cake, persian fetta, pickle shimeji, almonds and sage | $36.00 |
| Triple cooked royal blue potatoes | $7.00 |
| Steamed broccolini with walnut dressing | $7.00 |
| Extra bread roll | $1.00 |
| Warm chocolate fondant, coconut milk sorbet, shredded coconut and brownie crumble | $16.00 |
| Warm carrot cake, cinnamon ice-cream, carrot and ginger jellies, walnut and biscuit praline | $16.00 |
| Devonshire tea crème brûlée, scone ice-cream, cherry jam and whipped cream | $16.00 |
| Selection of three cheeses with lavosh, fruit bread and quince paste | $16.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mashallah Indian Food | Asian, Indian, European |
| Bistrode | Modern Australian, European |
| Michael-Tam Group Pty Ltd | European |
| Surry Hills Eating House | European, Italian |
| Surfside Hotel Group | Fish & Chips, European, Seafood |
Below you'll find samples from menus of places nearby.
| Bird of Paradise - crispy egg noodles with king prawns, calamari, chicken and vegetable topped with sweet chilli sauce | $19.90 |
| Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs | $16.90 |
| Duck Shot - grilled barbecue duck wrapped in rice paper roll served with ginger, capsicum, cucumber and homemade sauce | $9.90 |
| Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs | $8.90 |
| Clean Here for the full menu for Nua Thai |
| Chicken breast, feta, roasted peppers and pesto | $10.90 |
| Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
| Haloumi, rocket & tomato sourdough toasted | $11.90 |
| Turkey, swiss cheese, rocket and cranberry | $11.50 |
| BLT (Avocado extra $1.00) | $10.90 |
| Leg Ham, Cheese & Tomato Sourdough | $9.50 |
| Smoked Salmon & Avocado Stack | $14.90 |
| Bacon & Egg Roll with Chilli Jam, Tomato or BBQ Sauce | $9.50 |
| Clean Here for the full menu for Mr Mo |
| Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
| Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
| Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad | $15 |
| Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
| House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt | $12 |
| Free range chicken pho ga noodle soup | $13 |
| Grilled bacon and fried egg campagne roll | $6.5 |
| Hanoi pho ga chicken noodle soup | $11 |
| Clean Here for the full menu for Taste Baguette |
| - ADD Grilled CHicken Tenderloin | + $3.00 |
| TruffleD Mash | $6.00 |
| Green leaf salad | $6.00 |
| Monster Chicken Parmigiana with double smoked ham, grilled eggplant, Napoli sauce, smoked buffalo mozzarella served with shoestring fries & house made slaw | $19.00 |
| - ADD Grilled CHicken Tenderloin | + $3.00 |
| Spicy Shoestring fries with chilli salt & pepper ketchup | $7.00 |
| Grilled Atlantic Salmon with veggies Grilled salmon fillet with crispy skin & steamed seasonal vegetables | $25.00 |
| The Dove Smoked ham, chorizo, marinated eggplant, smoked mozzarella, semi dried tomatoes & chilli flakes on BBQ | $16.00 |
| Clean Here for the full menu for Dove & Olive |
| Coke with any main | $1.90 |
| - Penne / Fusilli / Beef Tortellini (+ $2.20) / Spinach & Ricotta Ravioli (+ $2.20) / Gnocchi (+ $2.20) / Gluten Free Penne (+ $2.20) | - |
| - Virgin olive oil and roasted garlic | $6.90 |
| Tuna and egg Nicoise | $10.90 |
| Organic Selection | $3.90 |
| Your choice of Pasta | - |
| - Fresh chilli, chilli flakes, roasted garlic | $0.50 each |
| Belgian chocolate mousse | $2.50 |
| Clean Here for the full menu for Pasta Bros |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Middle Eastern, Lebanese |
| Kawa | Cafes, Modern Australian |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
Notice wrong information? Help us keep everything about The Devonshire up to date.
Click here to send us an updateThe Devonshire is located in cosmopolitan Devonshire Street, just a stone throw away from popular Crown Street in Surry Hills. The Devonshire is an intimate, relaxed and slightly eclectic space where diners will be treated like old friends with approachable, yet professional, service.
The opening hours for The Devonshire are coming soon