Peking Duck (Served in Two Courses) - Whole Duck (12 Pancakes) / Half Duck (6 Pancakes) - Crisp duck skin with pancakes - Shredded ducks meat with choice vegetable | $68.00 |
Emperor's Calamari - Fresh squid fried with special spicy salt, with a touch of chilli flavour | $24.40 |
Supreme Seafood Combination in Bird's Nest - Mixed seafood served with our own fried potato bird nest | $28.40 |
Supreme Beef & Scallops - Tender beef and fresh scallops braised and simmered in our chef's special oyster sauce | $29.90 |
Satay Combination - Sliced fillet beefand chicken, green prawns, tossed in satay sauce | $25.90 |
Sizzling Mongolian Lamb - Sliced fillet lamb sauted with leek and shallots in a very tasty sauce | $28.90 |
Sizzling Fillet Steak - Marinated fillet steak, braised with shallots, garlic and served on sizziling platter | $28.90 |
Black Pepper Fillet Steak Cube with Walnut - Tender filletsteak cube, marinated with black pepper, cooked in garlic sauce, served with some sugar walnuts | $28.90 |
Szechuan King Prawn & Chicken Fillet - Slice fillet chicken and minced pork with special chilli sauce | $26.90 |
Grandma Bean Curd - Stewed bean curd and minced pork with special chilli sauces | $18.40 |
King Prawns Peking Style - Sauteed fresh local king prawns, off shelled , cooked with mild chilli sauce | $29.40 |
Four Seasonal Vegetables with Portugese Sauce | $19.40 |
Assorted Barbecue Platter - Soya chicken, roast duck & BBQ Pork combination | $34.80 |
Hot Braised King Prawns - King prawns seasoned with chinese rice wine & simmered in a spicy sauce | $29.40 |
Hot Braised Crispy Strips Fillet Steak - Deep fried crispy strips of beef fillet tossed in spicy sauce | $27.90 |
Hot Braised Fillet Chicken - Battered chicken fillet seasoned in rice wine sauce | $22.90 |
Hot Braised Four Seasons Beans - Braised green beans with minced pork in mild chilli | $18.40 |
Fried Bean Curd with Salt and Pepper - Deep fried bean curd tossed with salt & pepper | $18.40 |
Special Fried Bean Curd - Deep fried bean curd tossed with mushroom & vegetable sauce | $19.40 |
Famous Shan-Tung Chicken - Boneless cripsy skin chicken flavoured with age Chinese wine & lemon sauce | $24.90 |
Pork Ribs with Honey and Black Pepper - Wok fried pork ribs with honey & black pepper | $22.90 |
Steamed Peking Cabbage with Creame Sauce - Steamed pekking Cabbage embedded with creame sauce | $18.40 |
Steamed King Prawn with Ginger & Shallot - Steamed King Prawns in Bamboo steamer with ginger & shallot | $29.90 |
Combination Seafood Hot Pot - Combination seafood hot pot with fried bean curd | $27.40 |
Mini Spring Rolls (4 Pieces) | $9.60 |
Vegetarian Spring Roll (4 Pieces) | $8.40 |
Har Gau Steamed or Fried (4 Pieces) | $9.60 |
Dim Sim Steamed or Fried (4 Pieces) | $8.40 |
Mixed Entrée - Spring Roll, Har Gau, Dim Sim | $7.20 |
Fried Assorted Seafood Platter | $14.40 |
Stuffed Fried Crab Claw (Each) | $9.90 |
Fried Seafood Roll (2 Pieces) | $14.40 |
Prawn Cutlets (4 Pieces) | $18.00 |
Sang Choy Bow (4 Pieces) | $22.00 |
Seafood Sang Choy Bow (4 Pieces) | $25.40 |
Lamb Pancake (4 Pieces) | $22.40 |
Hot & Sour Soup | $8.40 |
Fish Soup Flavoured with Tomato & Mushroom | $11.80 |
Chicken & Sweet Corn Soup | $7.40 |
Crab Meat & Sweet Corn Soup | $9.40 |
Shanghai Won Ton Soup | $7.40 |
Beancurd Soup with Shredded Pork & Vege | $7.40 |
Mixed Vegetables Soup | $6.80 |
Shark's Fin with Chicken Soup | $32.40 |
Shark's Fin with Crab Meat Soup | $38.40 |
Sizzling King Prawns with Garlic Sauce | $29.40 |
King Prawns with Cashew Nuts | $29.40 |
King Prawns with Vegetables | $29.40 |
Honey King Prawns | $29.40 |
King Prawns with Salt & Pepper | $29.40 |
King Prawns with Curry Sauce | $29.40 |
King Prawns with Satay Sauce | $29.40 |
Scallops with Ginger & Shallot | $35.80 |
Scallops with Black Bean sauce | $35.80 |
Scallops with Szechuan Chilli | $35.80 |
Sweet & Sour Fish Fillet | $28.40 |
Slice Fish Fillet with Spicy Sauce | $28.40 |
Fresh Calamari & Snow Peas with XO Chilli Sauce | $25.40 |
Steamed Whole Fish with Ginger & Shallots | Maket Price |
Braised Mud Crab with Ginger & Shallots | Maket Price |
Braised Lobster with Ginger & Shallots | Maket Price |
Braised Abalone with Oyster Sauce | Maket Price |
Special Fried Pork Fillet | $21.90 |
Fried Pork Fillet with Hoi-Sin Sauce | $21.90 |
Pork Ribs with Salt & Pepper | $21.90 |
Pork Ribs with Peking Sauce | $22.90 |
Pork Ribs with Honey and Black Pepper | $22.90 |
Sliced Barbecue Pork | $21.90 |
Traditional Sweet & Sour Pork | $22.90 |
Stir- Fried Pork Fillet with Snow Peas in XO Sauce | $22.90 |
Fillet Steak Chinese Style | $28.90 |
Diana's Fillet Steak | $28.90 |
Crisp Shredded Fillet Steak Peking Style | $27.90 |
Braised Slice Beef Satay Sauce | $23.90 |
Braised Slice Beef Vegetables | $23.90 |
Braised Slice Beef with Black Bean Sauce | $23.90 |
Braised Slice Beef with Curry Sauce | $23.90 |
Braised Slice Beef with Szechuan Chilli Sauce | $23.90 |
Famous Shan-Tung Chicken | $24.90 |
Three Shots Chicken | $23.90 |
Deep Fried Crisp Skin Chicken | $22.90 |
Honey Chicken | $22.90 |
Braised Chicken Fillet with Vegetables | $22.90 |
Braised Chicken Fillet Peking Style | $22.90 |
Braised Chicken Fillet With Curry Sauce | $22.90 |
Braised Chicken Fillet With Cashew Nuts | $22.90 |
Braised Chicken Fillet With Satay Sauce | $22.90 |
Boneless Lemon Chicken | $23.90 |
Steamed Duck with Straw Mushroom | $28.90 |
Steamed Duck with Combination | $28.90 |
Ducking with Snow Peas & Mushroom in Oyster Sauce | $28.90 |
Barbecue Duck | $28.90 |
Steamed Duck with Vegetables | $28.90 |
Stir-Fried shredded Duck with Bean Sprout in XO Sauce | $24.90 |
Crab Meat Omelette | $31.90 |
Prawn Omelette | $30.40 |
Seafood Soft Omelette | $29.40 |
Combination Omelette | $24.40 |
Chicken Omelette | $23.40 |
Plain Omelette | $17.40 |
Braised Bean Curd with Seasonal Vegetables | $19.80 |
Egg Plant Hot Pot with Mince Pork in Szechuan Chilli | $19.80 |
Four Seasonal Vegetables with Portugese Sauce | $19.40 |
Vegetarian Delight | $18.80 |
Grand Ma Bean Curd | $18.80 |
Deep Fried Bean Curd with Salt & Pepper | $18.80 |
Deep Fried Egg Plant with Salt & Pepper | $18.40 |
Braised Snake Bean with XO Sauce | $18.40 |
Stir-Fried Cabbage with Dried Shrimps & Black Mushroom | $21.40 |
Stir-Fried Assorted Mushrooms with Seasonal Green | $21.40 |
Stir-Fried Chinese Broccoli with Ginger | Half: $10.40, $17.40 |
Stir-Fried Mixed Vegetables | Half: $9.80, $16.80 |
Steamed Vegetables with Oyster Sauce | Half: $8.80, $16.80 |
Sauteed Snow Pea Sprout with Crushed Garlic | $16.80 |
Seafood Fried Rice with Egg White | $24.80 |
Special Fried Rice | $22.80 |
Combination Fried Rice Flavoured with Satay | $19.80 |
Shredded Beef Fried Rice | $18.80 |
Spicy Fried Rice with Black Bean Chilli | $16.90 |
Yang Zhou Fried Rice
Small: $13.50, Large: $14.90 |
- |
Vegetarian Fried Rice | $13.90 |
Fried Rice Noodle with Seafood | $25.80 |
Combination Fried Rice Noodle with Curry | $23.80 |
Shangai Noodle | $22.80 |
Combination Short/Long Soup | $19.80 |
Combination Chow Mein | $21.40 |
Singapore Fried Rice Noodle | $19.40 |
Stir-Fried Vermicelli with Chicken & Bean Sprout | $19.40 |
Steamed Rice | Per Person: $2.90 |
Steamed Prawn Dumplings (4) | $9.60 |
Steamed Dim Sim (4) | $9.60 |
Steamed Vegetarian Dumpling (4) | $8.40 |
Mixed Entrée (Steamed) (3) | $7.20 |
Mixed Entrée (Fried) (3) | $7.20 |
Emperor's Choice Spring Roll (4) | $9.60 |
Vegetarian Spring Roll (4) | $8.40 |
Shanghai Meat Dumplings Spiced with Chilli | $6.80 |
Prawn Cutlet (4) | $18.80 |
Seafood Sang Choy Bow (2) | $14.80 |
Sang Choy Bow (2) - Choice of Pork/ Chicken/ Vegetarian | $13.80 |
Lamb Pancake (2) | $14.80 |
Steamed Fresh Scallops with Ginger & Shallot (1) | $4.20 |
Drunken Chicken Marinatedin Chinese Old Wine | $12.80 |
Crushed Cucumber Marinated in Garlic & Vinegar | $8.80 |
Celery Salad Accompanied with Mussels & Walnut | $14.80 |
Menu Disclaimer
Name | Cuisines |
---|---|
Lotus Heng Heng | Asian, Chinese |
Chinese Garden Teahouse | Asian, Chinese |
Shinju Teppan Japanese Restaurant Chinatown | Asian, Chinese |
Kung Fu Kitchen | Chinese, Asian |
IKU Wholefood | Thai, Asian, Japanese, Chinese, Italian, Indian |
Below you'll find samples from menus of places nearby.
Unlimited side dishes + free rice | |
49 Spicy beef soup | $12.00 |
Fried rice veg/chicken/seafood | $10.00 |
Black bean noodle | $10.00 |
15 Stir-fried squid | $25.00 |
18 Braised short ribs | $25.00 |
1 Cold Buckwheat Noodle Soup | $12.00 |
Teriyaki squid | $10.00 |
Clean Here for the full menu for Kobow |
- TOM YUM SOUP | $7.50 |
VEGIE SNACKS | $4.50 |
- ROASTED TOMATO AND BASIL | 300 ML $4.00 |
ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
Clean Here for the full menu for Salad Works |
Ricotta | $3.00 |
Assorted cakes | $4.50 |
Sauteed baby spinach | $3.00 |
House baked muffins | $3.50 |
Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
Avocado | $3.00 |
Espresso, macchiato | $3.00 |
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
Clean Here for the full menu for Beanbah Espresso |
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots | $ 8.90 |
Peri-Peri | $ 8.40 |
Smoked Salmon | $ 8.40 |
Banana and Chocolate | $ 6.50 |
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini | $ 8.40 |
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream | $ 8.00 |
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil | $ 8.40 |
Clean Here for the full menu for Spuds N Crepes |
Cornfritters | $14.90 |
- Apple & Pecan Bread | $3.50 each |
Fish & Chips | $17.00 |
Rocket Salad | $12.00 |
TRADITIONAL BREADS | - |
Lamb Baguette | $15.90 |
Fish Burger | $15.90 |
Chicken Schnitzel W/Fries & Rocket | $15.90 |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Asian, Korean |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Juice, Health Bar |
Salad Works | Salad, Health Bar |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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Click here to send us an updateAuthentic & Traditional Chinese Food Since 1978.Available for private functions, birthdays & corporate functions.Seafood, Spicy, Steak, Vegetarian, Banquets, BYO, Group Booking, Licensed, Beef, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Satay, Soup, Vegetables, Club Events, Corporate Events, Fund Raisers, Private Parties, Promotions, Seminars, Sporting Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Children’s Parties, Christmas Parties, Cocktail Parties, Engagements, Graduations, Honeymoons, Reunions, Valentine’s Day, Weddings, Dinners, Lunches, Bar, Guest Lounge, Private Dining Rooms, Wine Bar, Delivery, Reservations Accepted, Takeaway
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