Currently there is no menu available for The Forresters and Squatters Arms Hotel in Thebarton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Thebarton below.
Name | Cuisines |
---|---|
Wheatsheaf Hotel | Pub Food |
The Forresters and Squatters Arms Hotel | Pub Food |
Southwark Hotel | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Spiced Free Range Chicken Breast Burger
Cabbage Slaw, Rocket, Cucumber Relish On A Toasted Brioche Bun |
$16.5 |
House Muesli
With Mixed Berries, Toasted Pistachios And Soy Milk |
$13 |
Smashed Avocado On Toasted Rye
With Feta, Warm Toasted Seeds And Almonds |
$16 |
House Baked Beans
With Poached Eggs And Grilled Ciabatta |
$14 |
House Baked Beans
Add Chorizo |
$17 |
Sauteed Field Mushrooms On Rye
With Wilted Spinach, Poached Eggs, Fresh Herbs And Porcini Mushroom Jus |
$16 |
Smashed Avocado On Toasted Rye
With Roasted Mushrooms, Warm Pan Toasted Seeds And Almonds |
$18.5 |
Cheesy Ciabatta Toasty
With Bacon Or Tomato |
$7 |
Clean Here for the full menu for Mister Sunshine's |
TIRAMISU SUNDAE WITH COFFEE, FRANGELICO, CHOCOLATE, BUSCUITS, HAZELNUTS, ICE CREAM, CREAM & WAFERS | $11.00 |
BLT (GF) BACON, LETTUCE, TOMATO & AIOLI | $14.00 |
GYPSY EGGS (GF) FREE RANGE EGGS BAKED IN A SPICY TOMATO SAUCE WITH CHORIZO, PROSCIUTTO & PEAS SERVED WITH TOAST | $16.00 |
MACCIATO AND SHORT BLACK | $3.50 |
- (OR HAVE A BLOODY MARY FOR) | $14.00 |
THE DELI BREAKFAST (GF) FREE RANGE EGGS, BACON, ITALIAN SAUSAGE, SPINACH, CREAMY MUSHROOMS, HOMEMADE BAKED BEANS, HASH BROWN & TOAST | $20.00 |
VEGETARIAN BREAKFAST (GF) (V) FREE RANGE EGGS (OR TOFU SCRAMBLE $4.00) CREAMY MUSHROOMS, BAKED BEANS, ROASTED TOMATO, AVOCADO, SPINACH, HASH BR | $18.00 |
DIPS SERVED WITH PITTA (GF) (V) | - |
Clean Here for the full menu for The Deli |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Mister Sunshine's | Cafes |
Adelaide Lebanese Bakery | Bakery, Middle Eastern |
Wheatsheaf Hotel | Pub Food |
Lawash Bakery & Kebab Shop | Takeaway Food, Middle Eastern |
Mina Delights | Bakery |
Loong Phoong | Asian, Vietnamese |
The Forresters and Squatters Arms Hotel | Pub Food |
Vietnam Village Restaurant | Asian, Vietnamese |
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