Currently there is no menu available for The Fremantle Mussel Bar in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Below you'll find samples from menus of places nearby.
Steak Combo - 120gms porterhouse steak with lettuce, tomato, aioli & caramelised onions served with chips | $19.90 |
Greek salad (V) (GF) - lettuce, tomato, cucumber, red onion, olives & fetta cheese with a honey lemon dressing | $12.00 |
Ham w pineapple & cheese | $7.90 |
BBQ - cajun chicken, bacon & spring onion on BBQ sauce with cheese (9-inch/12 inch) | $17.90/$20.90 |
Sausage & chip or mash or salad | $10.00 |
Side of mash (V) (GF) | $5.00 |
Add Chips | $5.00 |
Chicken Burger - caesar burger with bacon, egg, cos lettuce, aioli, parmesan cheese on a toasted bun with chips | $21.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Clean Here for the full menu for Pink Rice |
TRIANGOLI handmade fresh pasta triangles filled with ricotta and baby spinach, tossed with fresh tomato, semidried tomato, tomato sugo and chilli | $23 |
SCHNITZEL crumbed veal OR chicken schnitzel served with beer battered chips and salad OR spaghetti ragu | $22.5 |
RAVIOLI handmade prawn and scallop ravioli, semidried tomato and basil in a saffron cream sauce, topped with shaved parmesan | $25 |
SEASONED POTATO WEDGES | $7 |
BEER BATTERED CHIPS | $7 |
PIZZA 3 roasted butternut pumpkin, goats cheese, basil pesto and rocket | $20 |
MASHED POTATO | $5 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Puree di Patate - Creamy house made mashed royal blues | $7.5 |
Agnello - Thyme and parmesan encrusted lamb rack with garlic and rosemary roasted potatoes, caponata and a red wine sauce | $34.5 |
Mousse al Cioccolato - Creamy homemade chocolate mousse | $10 |
Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
Bruschetta al Pomodoro e Formaggio - Fresh tomato, goats cheese and basil | $15.5 |
Fettuccine alla Bolognese - Homemade fettucine with traditional bolognese sauce | $24.5 |
Ravioli al Pomodoro - Spinach and ricotta ravioli with tomato sugo, garlic, shallots and fresh basil | $17 |
Pappardelle all' Anatra - Homemade pappardelle with slow cooked duck ragu and pecorino | $27 |
Clean Here for the full menu for Tabella |
Crunchy steakhouse chips, Rosemary Sea salt | $9.00 |
House-made smoked salmon and dill pate, wholemeal seeded ciabatta | $12.00 |
Crispy Skin Chicken Breast - Caramelised pumpkin puree, broad bean, shallot and Tuscan cabbage, smoked bacon jus | $39.00 |
Seasonal vegetables | $9.00 |
Brown butter Potato puree (gf) | $9.00 |
Warm mixed Australian olives | $7.00 |
Roasted smoked chorizo, cider reduction and lemon | $9.00 |
Tempura Courgette Flower - Citrus goats cheese filling, spiced beetroot, toasted hazelnuts and sweet balsamic reduction | $21.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Old Shanghai | Asian, Chinese |
Breaks Cafe | Cafes |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
Jac and the Bean | |
I L Cibo | Cafes |
Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
Rosie O'Grady's Irish Pub | Irish, European |
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