| Chorizo, pea & mint arancini with lemon thyme crumb | $13.00 |
| Pulled pork with chilli bread, sweet onion & chilli jam | $14.00 |
| Bruschetta with diced tomato, onion, fresh basil & baby mozzarella | $12.00 |
| Salt & Pepper calamari with black pepper mayo | $14.00 |
| Pan-fried olives with confit garlic | $10.00 |
|
Caesar salad
With cos lettuce, parmesan, anchovies, bacon, croutons, poached egg & dressing |
$16.00 |
|
Confit duck salad
With rocket, tomato, onion, crumbed feta and truffle oil |
$20.00 |
| Add chicken 4 |
|
Crispy roasted Chinese pork
With chinese greens, stock with chilli asian slaw |
$29.00 |
|
Pan-fried gnocchi
With roasted pumpkin, sage, rocquette & brown butter |
$25.00 |
|
Roasted chicken
With chorizo & white bean cassoulet, tuscan spinach & chilli bread |
$30.00 |
|
Braised lamb shank
Braised lamb shank with parsley mash & lemon gremolata |
$26.00 |
|
300g Porterhouse steak
300g porterhouse steak with pan-fried rosemary, garlic potato |
$35.00 |
| Market Fish of the Day | mp |
|
Metro beef burger
With bbq bourbon marinated beef, caramelized onion, bacon, tomato relish and american jack cheddar |
$22.00 |
|
Traditional chicken parma
With chips and salad |
$24.00 |
|
“Hutchy’s”
Corned beef with parsley mash, tuscan spinach & white mustard seed sauce |
$23.00 |
|
Fish & Chips
Tempura battered fish with chips & salad, pea and mint puree |
$22.00 |
|
250g rump steak
With chips & salad, malted onions |
$22.00 |
| Grilled asparagus | $6.00 |
| Mac ‘n cheese | $6.00 |
| Garden salad | $6.00 |
| Chips | $6.00 |
|
Chocolate mousse
With choc soil & homemade vanilla ice cream |
$12.00 |
|
Mixed berry tart
With homemade chocolate ice cream |
$12.00 |
| Cake of the Day | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Metropolitan Hotel | Modern Australian |
| The Courthouse Hotel | Modern Australian, Spanish, Contemporary, Gluten Free, Pub Food, Tapas, Bar, Australian, Gastropub |
| Errol's Cafe | Modern Australian, Pizza & Pasta |
| Auction Rooms Cafe | Modern Australian |
| The North Melbourne Hotel | Modern Australian, European, Mediterranean, Australian |
Below you'll find samples from menus of places nearby.
| - Add a Poached Egg | $2.00 |
|
Elceed Big Breakfast
Fried eggs,bacon,avocado,roast tomato,baked beans,baby spinach,mushrooms & a tomato chutney on toast |
$20.00 |
| Chicken / Salmon / Prosciutto | $4.50 |
|
Bruschetta
With goats cheese, olive tapenade, mushrooms & candied prosciutto |
$16.50 |
|
Corn Fritters
With avocado, sour cream, salsa, rocket, pesto & an option of either bacon, mushrooms or prosciutto |
$19.00 |
|
Pulled Pork Burger Chipotle pulled pork, slaw, apple sauce & pickles
served in a squid ink brioche roll |
$15.00 |
|
Vegetarian Tart Filled With pumpkin,beetroot & philly
Served with salad |
$13.00 |
| Avocado / Mushrooms Tomato | $3.50 |
| Clean Here for the full menu for Elceed |
| Fried Egg Omelet with cheese | $12.00 |
| SLiced Beef in Sweer soy soup | $32.00 |
| Soy Marinated Pork | $26.00 |
| Combo C (5 -6 serves) - Premium Wagyu Chuck eye roll, Top side beef with salt and pepper, top grade beef rib, ox tongue, sliced beef in sweet soy soup, rice (5) | $109.00 |
| Top Side with salt and pepper | $18.00 |
| Hand Made noodle in Spicyy sauulauce with fresh vegetables | $24.50 |
| Seafood Pancake | $15.00 |
| Shell Clam meat in Spicy sauce with noodle | $26.50 |
| Clean Here for the full menu for Wooga Korean Restaurant |
|
South American
tomato cheese ham hot salami onion capsicum Jalapenos garlic chili |
|
|
Mediterranean
tomato cheese mushroom eggplant capsicum artichokes onion olives pesto garlic |
|
|
Beef & Bacon
tomato cheese beef bacon onion Jalapeno chili herbs |
|
|
Vegetarian
tomato cheese mushroom olives pineapple onion, capsicum herbs chili |
|
|
Potato & Pumpkin
pumpkin base potato roasted capsicum kalamata olive fetta pesto cheese |
|
|
Marinara Seafood
tomao cheese prawns clams crab meats fresh tomato olives herbed garlic pesto capers cracked pepper |
|
|
Tofu & Broccoli
tomato cheese tofu broccoli capsicum onions spring onions special herbs |
|
|
Mushroom Special
tomato cheese hot salami mushroom olives |
|
| Clean Here for the full menu for Papa Giuseppe Pizza & Pasta Restaurant |
|
Garlic prawns
Served on a bed of rice and vegetables |
$25.90 |
|
Tiramisù
Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese |
$8.90 |
|
Pescatore
Seafood, garlic and light tomato sauce |
$16.90 |
|
Tortellini alla romana
Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream |
E $15.90 / M 17.90 |
| Prosciutto & olives | $15.00 |
|
Penne amatriciana
Bacon, capsicum, chilli spring onion and napoli sauce |
E $14.90 / M 16.90 |
|
Soup of the day
Please check blackboard |
$9.50 |
|
Fish of the day
Please see blackboard menu |
|
| Clean Here for the full menu for Maria Trattoria |
|
Ginger(Choice of meat)
With fresh ginger,mushroom and vegetables |
|
| - Prawns or Seafood | $14.00 |
|
Satay (8 skewers)
Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed |
$9.00 |
| - Vegetable | $12.00 |
|
Khao Tom Mud
Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream |
$5.50 |
|
BBQ Beef
Thai barbecued scotch fillet with soy sauce and peppers |
$15.00 |
| Choice of Meat | |
| - Beef Pork or Chicken | $13.00 |
| Clean Here for the full menu for Lanna Thai Restaurant |
| Name | Cuisines |
|---|---|
| Elceed 610 Queensberry St, North Melbourne VIC 3051 | Cafes |
| Wooga Korean Restaurant | Korean, Asian |
| La Do Vietnamese Restaurant | Asian, Chinese |
| Papa Giuseppe Pizza & Pasta Restaurant 348 Abbotsford St, North Melbourne VIC 3051 | Italian, Pizza & Pasta |
| Maria Trattoria 122 Peel St, North Melbourne VIC 3051 | Italian, European |
| Limeflower Thai Takeaway 362 Abbotsford St, North Melbourne VIC 3051 | Thai |
| Crouton Cafe | Charcoal Chicken, Takeaway Food |
| S T Pioneer Pizza | Pizza & Pasta, Takeaway Food |
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Tuesday 12–11:45pm
Wednesday12–11:45pm
Thursday 12–11:45pm
Friday 12–11:45pm
Saturday 12–11:45pm
Sunday Closed
