The Patio Cafe at The Coro in Corinda Menu
A La Carte
|
Set menu
3 courses: $75.00 to $150.00 |
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Entrée
| Warm Sourdough - dukkah, olive oil, isigny butter | $8.00 |
| Coffin Bay Oysters (SA) - natural & lemon, ponzu & wasabi flying fish roe, bacon, worcestershire & spiced tomato, pernod, spinach & garlic cream w salmon caviar | (6) $19,(9) $28, (12) $36 |
| Lure Seafood Chowder - Scallops, prawns, reef fish, smoked pancetta & crusty bread | $18.00 |
| Sashimi Plate - wasabi mousse, flying fish roe, pickled ginger, ponzu | $26.00 |
| Diver Caught Sea Scallops - corn fritter, confit chorizo & sweet corn salad, salsa verde | $27.00 |
| Masterstock Braised Pork Belly - crackling, kimchi, lettuce, kewpie | $27.00 |
| Prawn & Crab Salad - toasted coconut, green papaya, ginger, peanuts, yuzu dressing | $26.00 |
| Tempura Watermark Soft Shell Crab - chinese cabbage, carrot, chilli, coriander & lime mayonaise | $25.00 |
| Tastes of Lure - a trio of petit tastes from entree menu | $30.00 |
| Peppered Beef Carpaccio - pickled chanterelles, pecorino, watercress, truffled viniagrette | $29.00 |
| Woodside Goats Curd & Beetroot - toffee walnuts, roasted shallots, green apple, fig vincotta & baby mache | $19.00 / $33.00 |
Main
| Whole Mud Crabs - subject to availability Market Price & Costed By Weight | N/A |
| Mud Crab - chilled, cocktail sauce, japanese mayo & ponzu (please allow 40mins) | N/A |
| Mud Crab - wok Seared Chilli Singapore Style | N/A |
| Mud Crab - steamed ginger, garlic, soy & Bok Choi | N/A |
| Market Whole Fish | POA |
| Nth Qld Barramundi & Soft Shell Crab - cauliflower cream, peas, pancetta, jus gras | $42.00 |
| Roasted Atlantic Salmon - lemon emulsion, crushed kipfler potatoes, broccolini, heirloom carrots, lemon oil | $38.00 |
| Moreton Bay Bugs & Seared Scallops - heirloom tomato & snow pea leaf salad, saffron cream | $49.00 |
| Twice Cooked Half Duck - orange & fennel salad, caramelized orange sauce | $39.00 |
| Rangers Valley Wagyu (5+)Sirloin - burnt carrot puree, savoy cabbage, shitake red wine glaze, wasabi tater tots | $46.00 |
| Carnaroli Risotto - charred pumpkin, baby spinach, gorgonzola, toasted pine nuts & watercress | 22.00 / 32.00 |
| Seafood Platter for 2 - whole mud crab or whole fish, grilled king prawns, seared scallops, 12 oysters, side sald & hand cut chips | POA |
The Char Grill
| Alaskan King Crab Legs - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 100kg weight on request | N/A |
| Whole Local King Prawns - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 55kg - 300gm min | N/A |
| Moreton Bay Bugs - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 60kg - 1 bug min | N/A |
| Freshwater Red Claw - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 60kg - i crayfish min | N/A |
| Snapper Fillet & Wok Tossed Prawns - xo sauce, steamed bok choy | $41.00 |
Sides
| Twice Cooked Hand Cut Chips w Aioli | $10.00 |
| Wild Rocket, Pear, Parmesan & Verjus | $10.00 |
| Tomato, Buffalo Mozzarella, Basil | $10.00 |
| Broccolini, Toasted Almonds, garlic & Evoo | $10.00 |
| Cumin & Sea Salt Roasted Pumpkin, Tahini Yoghurt | $10.00 |
| Baby Cos, Broken Egg, Flat Bread | $10.00 |
| Steamed Asian Greens, Sesame Seed,Vietnamese Dressing | $10.00 |
Dessert
| Apple, Rhubarb, & Hazelnut Crumble - vanilla custard, cinnamon icecream | $16.00 |
| Dark Chocolate Fondant - raspberry gel, creme fraiche sorbet | $15.00 |
| Pistachio Creme Cassonade - baked brulee, baklava wafer | $15.00 |
| Praline Semifreddo - millie feuille poached pear, salted caramel popcorn | $15.00 |
| White Chocolate Cheese Cake - shaved coconut, mango sorbet | $16.00 |
| Petit Fours | $16.00 |
| Cheese - quince paste, crisp pear, honeycomb, walnut bread & lavosh | (2) $16 (3) $23 (4) $32 |
| Buttermilk Pannacotta - strawberry salad & champagne consomme, shortbread cookie | $15.00 |
Degustation Menu
| Sashimi- Louis Perdier Sparkling | $90/$130 w wine |
| Diver Caught Sea Scallops- Wild Rock Sauvignon Blanc | $90/$130 w wine |
| Masterstock Braised Pork Belly- Pirie South Pinot Gris | $90/$130 w wine |
| Wagyu Sirloin- 42 Degrees South Pinot Noir | $90/$130 w wine |
| White Chocolate Cheesecake- shaved coconut, mango sorbet | $90/$130 w wine |
| Coffee & Petit Fours | $90/$130 w wine |
| Snapper Fillet & Wok Tossed Prawns- Elderton Eden Valley Riesling | $90/$130 w wine |
Menu Disclaimer
Nearby Mediterranean restaurants
| Name | Cuisines |
|---|---|
| The Patio Cafe at The Coro | International, Mediterranean |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Baan Thai Restaurant (sample menu)
| Pad Pak Ka Naa Stir-fried Chinese broccoli | $10.25 |
| Pra Rama Long Song Deep-fried sliced chicken breast served with steamed vegetables and topped with homemade peanut sauce. | $17.25 |
| Vanilla Icecream | - |
| Tom Kha Gai (mildly hot) Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. | $9.00 |
| Pad Tour Lan Tao Goong Stir-fried snow pea and prawns | $21.50 |
| Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. | $17.25 |
| Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom. | $6.90 |
| Gai Pad King Stir-fried chicken with fresh ginger, shallot, onions and dried mushroom. | $16.00 |
| Clean Here for the full menu for Baan Thai Restaurant |
Thai Benjarong (sample)
| Calamari Salad Cooked young calamari salad with Thai herbs & chef’s special dressing | $17.90 |
| Fried Bean Curd (Vegetarian) Deep fried Tofu served with sweet chilli sauce with ground peanut topping | $7.90 |
| Thai Spring Rolls (4) (Vegetarian) Popular vegetarian Thai spring rolls serve with sweet chilli sauce?? | $7.90 |
| Yellow Curry Original Thai style curry cooked with potatoes, onions, shallots and spices, gently simmered in coconut milk?? | - |
| Thai Laksa Thai Style Laksa Soup with egg noodle, vegetables, bean sprout, shallots & fried onion | - |
| Cashew Nuts Your choice of meat stir fried with roasted cashew nuts, chili paste and fresh vegetables? | - |
| Red Curry Traditional Thai curry cooked with red curry paste, coconut milk, fresh vegetables and basil leaves? | - |
| - Chicken | $8.90 |
| Clean Here for the full menu for Thai Benjarong |
Arrivederci Pizza al Metro (sample)
| Spaghetti Pescatore - Prawns, Scallops, Coral Trout and calamari tossed in garlic, olive oil and a touch of napoletana sauce | $26 |
| Penne Amatriciana - Fresh tomato, bacon & chilli | $20 |
| Caprese Salad - Fresh tomato, bocconcini, basil & olive oil | $14 |
| Chicken Schnitzel | $23.5 |
| Clean Here for the full menu for Arrivederci Pizza al Metro |
Domino's Pizza (sample)
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
Subway (sample)
| Chicken & Bacon Ranch Melt | N/A |
| Pickles | N/A |
| Old English | N/A |
| Chipotle | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Chicken Schnitzel | N/A |
| Chicken Strips | N/A |
| Coke - 390ml | N/A |
| Clean Here for the full menu for Subway |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Noodle Asia | European, Asian, Noodles |
| Eliza's Place | Cafes |
| Salt & Pepper Catering | Takeaway Food |
| Chopan Charcoal Restaurant | Charcoal Chicken |
| Joseph Alexanders Restaurant and Piano Bar | Seafood, Modern Australian |
| Hooked on Bread | Bakery |
| Soul Bistro | Chinese, Modern Australian |
| Baan Thai Restaurant | Thai, Asian |
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Click here to send us an updateRestaurant Details
- Location
- Corinda
- Type
- Cafe
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0733699955
- Fax
- 0735149828
- admin@thecoro.com
- Address
- 28 McDougall St, 28 McDougall St, Milton, QLD, 4064, Australia
- Features
- Dine in, Takeaway, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- International, Mediterranean
- Website
- http://www.thecoro.com
The Patio Cafe at The Coro
One Of Brisbane’s Unsurpassed Celebrations Of Food, Wine, And Style For pure culinary indulgence, a true gourmand will rarely go past fresh, perfectly prepared seafood.Open 7 DaysChocolate, Game, Gluten Free, Pasta, Seafood, Spicy, Steak, Vegetarian, A La Carte, All Day Dining, Degustation Menu, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Rice, Roast, Sandwiches, Satay, Turkey, Vegetables, Outdoor Dining, Revolving, Conferences, Corporate Events, Private Parties, Promotions, Receptions, Seminars, Themed Events, VIP Events, Wine Tastings, Cocktail Parties, Weddings, 3 Courses, Brunches, Dinners, Lunches, Suppers, Bistro, Cafe, Bar, Garden, Wine Bar, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
Opening Hours
The opening hours for The Patio Cafe at The Coro are coming soon