Currently there is no menu available for The Phoenix Hotel in Point Cook. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Point Cook below.
Name | Cuisines |
---|---|
Wrap it Kebabs & Falafel Point Cook | Kebabs, European, Takeaway Food |
Olive Lounge Bistro | Italian, European |
The Phoenix Hotel | Vietnamese, Asian, European |
Scolaro Family Restaurant | Italian, European |
Gypsy Road Tapas Bar & Lounge | Spanish, European |
Below you'll find samples from menus of places nearby.
Steamed Pork with Pickle - slow cook pork with chinese pickle (Rice Bowl or Small Dish/Large Dish) | $10.80/$14.90 |
Dim Sim (3 pcs, Fried or Steam) | $3.00 |
Satay Fried Rice - satay flavor | n/a |
Char Kwai Teow - curry powder & sweet soy sauce | n/a |
Honey Sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
Tom Yum Fried Rice - sour & spicy flavor | n/a |
Seafood & Vegetable - seafood combination in seafood sauce (Rice Bowl or Small Dish/Large Dish) | $12.50/$16.80 |
Tom Yum Soup Noodle - sour and mild spicy | n/a |
Clean Here for the full menu for Silverchord Noodle |
2 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $24.90 |
Clean Here for the full menu for Jessie's Pizza |
Desserts - All home-made desserts - Add coffee for only $ 2.00 | $9.50 |
Parma of the Week - Chef's choice of topping, ask your wonderful server about this week's topping. Served with two sides of your choice | $21.00 |
Creamy Salmon - Smoked Atlantic salmon, mushrooms, capers & baby spinach tossed through a cream reduction | $20.50 |
Grilled Kangaroo - Grilled kangaroo fillet cooked to Medium rare, served on a stunning smooth beetroot puree, sided with fermented Daikon & carrot salad, creamy mash & finally finished with walnut cru | $28.50 |
Fish 'N' Chips - Cider battered Flat Head fillets served with home-made tartare sauce & two sides of your choice | $20.50 |
Steamed rice | $3.50 |
Coffee on it's own - Cappuccino, Latte, Flat White, Long Black, Short Black, Chai, Tea Variety | $3.50 |
Creamy mashed potato | $4.50 |
Clean Here for the full menu for The Brook On Sneydes |
Chicken- Chicken with satay sauce (main/ w/rice) | $ 19.80/ 13.80 |
Prawns & fish- Fish fillet with assam sauce (main/ w/rice) | $ 21.50/ 14.80 |
Roti Corner- Roti canai (plain flaky bread) | $ 3.80 |
Cendol with red bean- Mang bean & red bean on shave ice with coconut milk & syrup | $ 5.80 |
Fish head curry laksa- Verniceli noodles with pink rocking head & fillet in laksa soup | $ 13.80 |
Vegetables- Salt and pepper eggplant | $ 16.80 |
Beef- Beef with szechuan sauce (main/ w/rice) | $ 19.80/13.80 |
Combination nasi lemak- Coconut rice serve with chicken curry and beef rendang | $ 13.80 |
Clean Here for the full menu for Kampung Story |
Fruit Flan | $28.95 |
American | $24.95 |
Macarons | $9.95 |
Continental Profiteroles | $1.95 |
Wildberry Baked | $26.95 |
Boston Mudcake | $28.95 |
Babylicious | $149 |
Profiterole Torte | $34.95 |
Clean Here for the full menu for The Cheesecake Shop |
Name | Cuisines |
---|---|
Silverchord Noodle | Asian, Noodles |
Cyclo De Saigon | Vietnamese, Asian |
Jessie's Pizza | Pizza & Pasta, Takeaway Food |
Urban Grill | Hamburgers, Mediterranean |
Priya Indian Restaurant & Catering Services | Catering, Indian |
Cocochine Restaurant (Point Cook) | Asian |
Off The Hook Fish'n'Chip | Fish & Chips, Seafood |
The Brook On Sneydes |
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