| Daily soup + toasted sour dough | $8.5 |
| Garlic bread or cheese + mustard bread | $6.5 |
| Chips / wedges w chilli jam + aioli | small $5.0 / large $7.0 |
| Bruschetta tomato, bocconcini, fresh basil + e.v.o.o | $8.0 |
| Bruschetta field mushrooms, parsley & parmesan + e.v.o.o | $10.0 |
| Zucchini & cheese croquettes on rocket salad | $9.0 |
| Arancini mushroom & mozzarella risotto balls topped with tomato puree & parmesan | $11.5 |
| Greek meatballs in a tomato sauce served with warm crusty bread | $10.0 |
| Oven baked nachos melted cheese, refried beans, salsa, jalapeno, sour cream & guacamole | small $9.5 / large $13.5 |
| Leg ham, tomato & cheese | $7.5 |
| Fried egg, bacon & cheese | $7.5 |
| Chicken breast semi-dried tomato, avocado, lettuce & whole egg mayonnaise | $9.5 |
| Vegetarian roast capsicum, lettuce, semi-dried tomato, roast pumpkin, feta & basil pesto | $9.5 |
| Pulled pork with spicy jalapeno slaw & guacamole | $9.5 |
| Caesar cos lettuce, bacon, anchovies, garlic croutons, poached egg | $17.5 |
| Caesar with chicken | $19.5 |
| Warm chicken salad grilled chicken breast, sundried tomatoes, avocado, roasted almond, spanish onion, mixed greens & honey-mustard vinaigrette | $18.5 |
| Chicken risotto bacon, onions, swiss brown mushrooms, peas, spinach & garlic | $19.5 |
| Chicken penne spinach, mushroom, onion in a rose sauce | $19.5 |
| Vegetarian linguini pumpkin, feta, spinach & pine nuts in a nap sauce | $19.5 |
| Penne alla panna ham, bacon, mushroom onion & cream | $19.5 |
| - | 9” / 12” |
| Margarita tomato, basil & bocconcini | $15.0 / $20.0 |
| Hawaiian leg ham, pineapple | $16.5 / $22.0 |
| Vegetarian pesto base, pine nuts, spinach, feta & pumpkin | $16.5 / $22.0 |
| Meatlovers leg ham, bacon, chorizo, bbq sauce base | $18.5 / $23.0 |
| TPND special prosciutto, roast capsicum, fresh tomato, basil, bocconcini | $18.5 / $23.0 |
| Thai chicken capsicum, spanish onion, sweet chilli & fresh coriander | $19.0 / $25.0 |
| Pork belly with caramelised onion, rocket & bocconcini with balsamic reduction | $20.0 / $27.5 |
| Marinated lamb feta, olives, spanish onion, fresh rocket & tzatziki dressing | $20.0 / $27.5 |
| Marinara prawns, calamari, anchovies, spanish onion & fresh basil | $22.0 / $29.0 |
| Extra topping (each): | - |
| - cheese, pineapple, capsicum, anchovies, fresh tomato, olives, mushrooms | $1.5 |
| - chorizo, bacon, leg ham, chicken, mushrooms | $2.5 |
| - prawns, calamari, prosciutto | $4.0 |
| Salt and pepper squid w/ chips, garlic aioli & slaw | $21.5 |
| Fish & chips with salad & tartare | $18.5 |
| Chicken breast stuffed with lemon & thyme, goats cheese with pea puree & sweet potato chips | $26.0 |
| Atlantic salmon crusted with dukkah, creamy polenta and spinach | $28.5 |
| Garlic prawns in a creamy sauce served with jasmine rice | small $18 / large $28.0 |
| Coorong angus beef schnitzel w/ chips + salad | $18.5 |
| Chicken breast schnitzel w/ chips + salad | $18.5 |
| + parmigiana napolitana sauce, grilled cheese | $3.0 |
| Pie of the day served with mash potato | $18.5 |
| TPND burger prime beef w/ fresh tomato, bacon, cheese, egg, lettuce, tomato relish + chips | $17.0 |
| Mushroom, pepper, dianne or gravy | $3.0 |
| Garlic prawn sauce | $5.0 |
| Vegetables in lemon & olive oil | $5.5 |
| Garden salad w/ tomato, cucumber + red onion | $5.5 |
| Penne tomato & cheese | $8.9 |
| Chicken nuggets + chips | $8.9 |
| Ham & pineapple pizza | $8.9 |
| Fish + chips | $8.9 |
| Cheeseburger & chips | $8.9 |
| Sticky date pudding w/ caramel sauce & vanilla ice cream | $8.5 |
| Eton mess w/ strawberries, meringue & thick cream | $9.0 |
| Ice cream sundae w/ assorted toppings + nuts | $6.5 |
| TPND Classic Breakfast, till 2pm Sunday grilled chicken breast, sundried tomatoes, avocado, roasted almond, spanish onion, mixed greens & honey-mustard vinaigrette | $18.5 |
| Bacon & eggs cooked as you like and served with sourdough or multi grain toast | $13.0 |
| Eggs as you like poached, scrambled or sunnyside up, toasted multi grain or sourdough | $9.0 |
| Eggs benny poached on English muffins and hand crafted hollandaise: | - |
| + spinach | $15.0 |
| + leg ham | $16.0 |
| Veggie brekky eggs, grilled mushroom, roast tomato, avocado, spinach, sourdough or multigrain toast | $17.0 |
| Omelette leg ham, mushrooms, spinach & cheese with sourdough or multigrain toast | $16.0 |
| Egg & Bacon Muffin grilled cheese bbq sauce and hash brown | $9.5 |
| Brekky Bruschetta scrambled eggs, smoked ocean trout, avocado and fresh tomato salsa | $17.0 |
| Croissants - Butter & jam | $5.0 |
| Pancake stack: | - |
| - maple syrup & whipped butter | $9.0 |
| + fresh strawberries | $4.0 |
| + grilled bacon | $4.0 |
| Toasted homemade granola yoghurt , seasonal fruits & honey | $8.5 |
| Extras: | - |
| - avocado | $3.0 |
| - egg ( 1 ) | $2.5 |
| - mushrooms | $3.0 |
| - roast tomatoes | $3.0 |
| - spinach | $3.0 |
| - hash browns ( 2 ) | $3.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Place Next Door | Modern Australian |
| Feathers Hotel | Pub Food, Australian, Modern Australian |
| Feathers Pavilion | Bar, Australian, Health Food, Vegetarian, Pub Food, Asian, Cafe Food, Coffee and Tea, Modern Australian, Tapas |
Below you'll find samples from menus of places nearby.
| Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime | $9.00 |
| Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread | $11.90 |
| Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad | $11.90 |
| Tropical - grilled swiss cheese, sliced pineapple and leg ham | $9.70 |
| Mocha, Strawberry Iced Latte | $5.20 |
| Milkshakes (malt available) | $5.40 |
| Iced Chocolate, Coffee, | $5.70 |
| swiss cheese with garlic mushrooms, sage and onion marmalade and pesto | $9.90 |
| Clean Here for the full menu for Cibo Espresso |
| VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
| MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| PANINO ARROSTO Panini Arrosto is Italian for ‘roast sandwich’. We slow roasts lean beef with fresh rosemary, sage, bay leaf, olive oil and salt. Once roasted, the beef is thinly sliced and marinated i | N/A |
| MACCHIATONE Macchiatone is Italian for ‘large’ or ‘double’ macchiato. Traditionally, a macchiatone (piccolo latte, half-latte) is an espresso shot topped with warm, silky milk served in a glass demita | N/A |
| CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
| MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui | N/A |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, | N/A |
| Clean Here for the full menu for Cibo Espresso |
| VEGETARIAN LASAGNE Char-grilled eggplants, capsicums, mushrooms, and spinach with a béchamel sauce | $14.5 |
| CHICKEN PARMIGANA Crumbed chicken breast topped with leg ham, mozzarella cheese and napolitana sauce, served with chips | $15.0 |
| BOLOGNESE Traditional home made meat sauce | $13.0 |
| MODO MIO Chicken breast, tiger prawns and semi-dried tomatoes in a rosé sauce | $15.9 |
| ALLA PANNA Leg ham and mushrooms in a garlic and cream sauce | $14.0 |
| POLLO PESTO Chicken breast, semi-dried tomatoes, spanish onions and pesto in a rosé sauce | $14.9 |
| Clean Here for the full menu for Johnny's Gourmet Yiros & Pizzaria |
| Name | Cuisines |
|---|---|
| R & I Cakes | Desert, Bakery |
| The Place Next Door | Modern Australian |
| Feathers Hotel 516 Glynburn Road, Burnside, Adelaide Bull Creek | Pub Food, Australian, Modern Australian |
| Cibo Locale 10 Stuart Rd, Burnside, South Australia 5065, Australia | Italian |
| Burnside Curry House 546 Greenhill Rd, Burnside, South Australia 5066, Australia | Indian |
| Cafe O 365 Kensington Road, Burnside, South Australia 5068, Australia | Coffee and Tea |
| The Feathers Hotel 516 Glynburn Rd, Burnside, South Australia 5066, Australia | Australian, Pub Food |
| Red Rocks Charcoal Chicken Burnside Shopping Centre 15-25 Westwood Drive, Burnside Heights, Melbourne | Charcoal Chicken |
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