In house smoked salmon, Caesar salad, croutons, Bacon, soft boiled egg | $16.50 |
Buffalo wings | $12.50 |
Poached chicken roll, bacon, seeded mustard, lettuce | $12.50 |
Beef /Vegetarian nachos | $14.50 |
SA Mussel linguini, tomato, chilli, garlic, white wine sauce | $17 |
Mixed Meats platter, cornichons, toasted sourdough | $19.50 |
Crumbed flathead, tartare Sauce, fries, lemon | $17.50 |
Beef bourguignon, bacon, mushrooms, potato puree | $19.50 |
Grilled beef burger, bacon, beetroot relish, cheddar, fries | $16 |
Char grilled steak sandwich, caramelized onion, house made BBQ sauce, lettuce, fries | $15 |
Chicken schnitzel burger, aioli, tomato, lettuce, fries | $14 |
Bowl of potato wedges, sour cream, sweet chili sauce | $8 |
Bowl of fries | $5.50 |
Side of Aioli | $1.50 |
- | - |
Crumbed King Prawns, Tartare Sauce, Lemon | $19 |
Heirloom Tomato Salad, Buffalo Mozzarella, Balsamic Dressing | $18.50 |
In House Smoked Salmon, Celeriac, Chervil, Crème Fraiche | $19 |
Spanner Crab Tian, Avocado, Chilled Corn Sauce | $19.50 |
Seared Scallops, Butternut Pumpkin, Portobello Mushrooms, Roast Chicken Sauce | $19.50 |
Foie Gras and Duck Liver Terrine, Pear Puree, Brioche | $18.50 |
Six Sydney Rock Oysters, Cucumber & Sherry Vinegar | $19 |
Pan Fried Snapper Fillet, Beetroot Puree, Cauliflower, Horseradish | $36 |
Baked Petuna Ocean Trout, Herb Crust, Crispy Eggplant, Roast Tomato Sauce | $34 |
Braised Lamb Shoulder, Pencil Leeks, Fried Haloumi | $35 |
Pappardelle of Pork Ragout, Peas, Mushrooms, Parmesan | $33 |
Crumbed Veal Cutlet, Lemon, Rocket | $34 |
Char Grilled Riverine Sirloin, Fried Kipflers, Red Wine Butter | $41 |
Char Grilled Grass Fed Beef Fillet, Fries, Diane Sauce | $38 |
Rocket & Parmesan Salad | $9 |
Fries | $7 |
Green Salad | $8 |
Tomato & Avocado Salad | $12.50 |
Broccoli | $9 |
Affogato with Choice of Liqueur | $12.50 |
Orange Granita, Vanilla Bean Ice Cream | $12.50 |
Vanilla Bean Ice Cream, Chocolate Sauce | $9 |
Rich Chocolate Brownie, Hazelnut Toffee Ice Cream | $12 |
Four Australian & European Cheeses, Lavosh Biscuits | $26.50 |
Heggies Botrytis Riesling Eden Valley 2010 375ml | $47 / $14 GLS |
Chateau Rieussec Sauterne Sauternes 2004 750ml | $192 |
Chateau Filhot Sauternes 2010 750ml | $120 |
Yalumba Botrytis Viognier Eden Valley 2009 375ml | $44 |
Averna 60ml | $12 |
Limoncello 60ml | $7 |
Penfolds Grandfather Port 60ml | $18 |
Galway Pipe Port 60ml | $9 |
Old Rum Barbancourt Reserve ( Haiti) 25 yr 30ml | $14.50 |
Armagnac Delord 1979 30ml | $15 |
Grand Bas Armagnac Lacourtoisie 1967 30ml | $19 |
Paul Giraude Grand Bas Armagnac 25 Year 30ml | $20 |
Johnny Walker ‘Blue Lable’ 25ml | $25 |
Talisker 10 Yr 30ml | $10 |
Oban 10 Yr 30ml | $10 |
Glenfiddich 12 yr 30ml | $10 |
Glenfiddich 21 yr 30ml | $20 |
Campbells Muscat 60ml | $9 |
Campbells Tokay 60ml | $9 |
Menu Disclaimer
Name | Cuisines |
---|---|
Wellbeing | European |
Splendid Sandwiches | Sandwich Bar, Spanish, Health Bar, European |
Mamak Village | European, Italian |
Mleko Bar Espresso | European, Cafes |
Oyster Bar - David Jones | Seafood, Italian, European, Fish & Chips |
Below you'll find samples from menus of places nearby.
Yakisoba vege/chicken/ seafood | $10.00 |
39 Grilled chicken | $13.00 |
49 Spicy beef soup | $12.00 |
38 Teriyaki squid | $13.00 |
53 Beef bone broth | $12.00 |
34 Marinated chicken | $18.00 |
28 Pork back-bone hot pot | $40.00 |
57 Bibimbap | $10.00 |
Clean Here for the full menu for Kobow |
- CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
- TOM YUM SOUP | $7.50 |
- ROASTED PUMPKIN | 300 ML $4.00 |
FRUIT SALAD | $4.50 / $5.50 |
Clean Here for the full menu for Salad Works |
House baked banana bread | $6.00 |
House roasted muesli topped with seaonsal fruit & yoghurt | $8.00 |
Assorted cakes | $4.50 |
Fresh juice | $5.50 |
Sauteed baby spinach | $3.00 |
Warm ham & cheese croissant | $6.50 |
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad | $12.50 |
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast | $15.00 |
Clean Here for the full menu for Beanbah Espresso |
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream | $ 8.00 |
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini | $ 8.40 |
Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream | $ 7.90 |
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado | $ 8.40 |
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream | $ 7.60 |
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce | $ 8.40 |
Peri-Peri | $ 8.40 |
Clean Here for the full menu for Spuds N Crepes |
Cured Salmon Salad | $15.90 |
The Cuban | $15.90 |
Lamb Baguette | $15.90 |
Roasted Pumpkin Salad | $13.00 |
- Turkish Raisin | $3.50 ea |
Southern Fried Chicken Baguette | $15.90 |
- Soy & Linseed | $4.00 each |
Wagyu Burger | $15.90 |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Asian, Korean |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Juice, Health Bar |
Salad Works | Salad, Health Bar |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
Notice wrong information? Help us keep everything about The Republic Hotel up to date.
Click here to send us an updateThe opening hours for The Republic Hotel are coming soon