| In house smoked salmon, Caesar salad, croutons, Bacon, soft boiled egg | $16.50 |
| Buffalo wings | $12.50 |
| Poached chicken roll, bacon, seeded mustard, lettuce | $12.50 |
| Beef /Vegetarian nachos | $14.50 |
| SA Mussel linguini, tomato, chilli, garlic, white wine sauce | $17 |
| Mixed Meats platter, cornichons, toasted sourdough | $19.50 |
| Crumbed flathead, tartare Sauce, fries, lemon | $17.50 |
| Beef bourguignon, bacon, mushrooms, potato puree | $19.50 |
| Grilled beef burger, bacon, beetroot relish, cheddar, fries | $16 |
| Char grilled steak sandwich, caramelized onion, house made BBQ sauce, lettuce, fries | $15 |
| Chicken schnitzel burger, aioli, tomato, lettuce, fries | $14 |
| Bowl of potato wedges, sour cream, sweet chili sauce | $8 |
| Bowl of fries | $5.50 |
| Side of Aioli | $1.50 |
| - | - |
| Crumbed King Prawns, Tartare Sauce, Lemon | $19 |
| Heirloom Tomato Salad, Buffalo Mozzarella, Balsamic Dressing | $18.50 |
| In House Smoked Salmon, Celeriac, Chervil, Crème Fraiche | $19 |
| Spanner Crab Tian, Avocado, Chilled Corn Sauce | $19.50 |
| Seared Scallops, Butternut Pumpkin, Portobello Mushrooms, Roast Chicken Sauce | $19.50 |
| Foie Gras and Duck Liver Terrine, Pear Puree, Brioche | $18.50 |
| Six Sydney Rock Oysters, Cucumber & Sherry Vinegar | $19 |
| Pan Fried Snapper Fillet, Beetroot Puree, Cauliflower, Horseradish | $36 |
| Baked Petuna Ocean Trout, Herb Crust, Crispy Eggplant, Roast Tomato Sauce | $34 |
| Braised Lamb Shoulder, Pencil Leeks, Fried Haloumi | $35 |
| Pappardelle of Pork Ragout, Peas, Mushrooms, Parmesan | $33 |
| Crumbed Veal Cutlet, Lemon, Rocket | $34 |
| Char Grilled Riverine Sirloin, Fried Kipflers, Red Wine Butter | $41 |
| Char Grilled Grass Fed Beef Fillet, Fries, Diane Sauce | $38 |
| Rocket & Parmesan Salad | $9 |
| Fries | $7 |
| Green Salad | $8 |
| Tomato & Avocado Salad | $12.50 |
| Broccoli | $9 |
| Affogato with Choice of Liqueur | $12.50 |
| Orange Granita, Vanilla Bean Ice Cream | $12.50 |
| Vanilla Bean Ice Cream, Chocolate Sauce | $9 |
| Rich Chocolate Brownie, Hazelnut Toffee Ice Cream | $12 |
| Four Australian & European Cheeses, Lavosh Biscuits | $26.50 |
| Heggies Botrytis Riesling Eden Valley 2010 375ml | $47 / $14 GLS |
| Chateau Rieussec Sauterne Sauternes 2004 750ml | $192 |
| Chateau Filhot Sauternes 2010 750ml | $120 |
| Yalumba Botrytis Viognier Eden Valley 2009 375ml | $44 |
| Averna 60ml | $12 |
| Limoncello 60ml | $7 |
| Penfolds Grandfather Port 60ml | $18 |
| Galway Pipe Port 60ml | $9 |
| Old Rum Barbancourt Reserve ( Haiti) 25 yr 30ml | $14.50 |
| Armagnac Delord 1979 30ml | $15 |
| Grand Bas Armagnac Lacourtoisie 1967 30ml | $19 |
| Paul Giraude Grand Bas Armagnac 25 Year 30ml | $20 |
| Johnny Walker ‘Blue Lable’ 25ml | $25 |
| Talisker 10 Yr 30ml | $10 |
| Oban 10 Yr 30ml | $10 |
| Glenfiddich 12 yr 30ml | $10 |
| Glenfiddich 21 yr 30ml | $20 |
| Campbells Muscat 60ml | $9 |
| Campbells Tokay 60ml | $9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Wellbeing | European |
| Splendid Sandwiches | Health Bar, Sandwich Bar, Spanish, European |
| Mamak Village | Italian, European |
| Mleko Bar Espresso | Cafes, European |
| Oyster Bar - David Jones | Fish & Chips, Italian, European, Seafood |
Below you'll find samples from menus of places nearby.
| 54 Spicy kimchi stew | $12.00 |
| 51 Tofu stew | $12.00 |
| 11 Bulgogi pancake | $20.00 |
| 23 Boiled pork | $35.00 |
| 36 Grilled short beef rib patties | $13.00 |
| 16 Spicy squid & pork belly | $25.00 |
| 45 BBQ fried with choice of squid, beef, pork, chicken | $13.00 |
| Unlimited side dishes + free rice | |
| Clean Here for the full menu for Kobow |
| - HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
| YOGHURT, MUESLI | $5.00 |
| VEGIE SNACKS | $4.50 |
| - CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
| Clean Here for the full menu for Salad Works |
| Regular coffee | $3.50 |
| Pasta / ricotta of the day served with house salad | $12.00 |
| Bacon & poached organic egg on toasted with house made relish | $9.00 |
| Seasoned avocado, cherry tomato & ricotta on toast | $8.00 |
| House roasted muesli topped with seaonsal fruit & yoghurt | $8.00 |
| Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
| House baked muffins | $3.50 |
| Organic porridge topped with banana or fruit compote | $7.00 |
| Clean Here for the full menu for Beanbah Espresso |
| Hawaiian - Chese, ham and pineapple | $ 7.90 |
| Chocolate | $ 5.50 |
| French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce | $ 8.40 |
| Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini | $ 8.40 |
| Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream | $ 8.40 |
| Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt | $ 8.40 |
| Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
| Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket | $ 8.40 |
| Clean Here for the full menu for Spuds N Crepes |
| Cured Salmon Salad | $15.90 |
| - Thick White/Brown/Grain | $3.50 |
| Pulled Pork Baguette | $15.90 |
| Salt and Pepper Calamari Salad | $16.90 |
| Fish Burger | $15.90 |
| Wagyu W/ The Lot | $17.90 |
| Fish & Chips | $17.00 |
| Seared Tuna Salad | $15.90 |
| Clean Here for the full menu for Lovebite Cafe |
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
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