Linguine with tomato, mussels, tiger prawn & calamari finished with gremolata butter | $36.00 |
Spaghetti with hand cut veal ragu | $27.00 |
Pumpkin, fennel & prawn soup finished with prawn oil & grilled sourdough | $19.00 |
Slow cooked lamb shanks sweet potato mash, tomato & black olive jus | $39.00 |
Garlic pizza 10 inch crust with roasted garlic, mozzarella, parmesan & black olive paste | $15.00 |