Four cheese fior di latte, gorgonzola, scarmorza & parmesan | $28.00 |
Garlic pizza 10 inch crust with roasted garlic, mozzarella, parmesan & black olive paste | $15.00 |
Butternut pumpkin & Italian sausage risotto roasted fennel seed butter | $27.00 |
Slow cooked lamb shanks sweet potato mash, tomato & black olive jus | $39.00 |
Sydney rock oysters served chilled with lime & Vietnamese dressing or hot with cured bacon & kilpatrick dressing | $33 1/2 doz, $54 doz |