Thousand Spices in Homebush Menu
Mains-Vegetarian
| Palak Paneer - Cottage cheese in English spinach puree, flavoured with fenugreek | $13.90 |
| Paneer Tawa Masala - Cottage cheese tossed with onions & capsicum flavoured with crushed coriander seeds. Medium hot. | $12.90 |
| Malai Kofta - Tender cottage cheese & potato dumplings in a mild yoghurt and cashew nut gravy | $13.90 |
| Shahi Paneer - Rich blend of cottage cheese in a mild cashew nut and almond gravy | $12.90 |
| Paneer Makhani - Cottage cheese cooked in tomato and butter gravy, finished with fenugreek leaves (for the sweeter palate) | $12.90 |
| Vegetable Jhalfrezy - Fresh Vegetables tossed with fresh tomato gravy and spices | $11.90 |
| Aloo Gobhi Matar - Fresh cauliflower, potatoes and green peas tossed in cumin flavoured tomato gravy | $11.90 |
| Aloo Pyaz ki Subji - Tangy potatoes and onions, tossed with spices, herbs and shallots | $9.90 |
| Daal Makhani - Black lentils cooked slowly overnight on 'Tandoor' flavoured with fenugreek & butter | $10.90 |
| Daal Tadka - Yellow lentils, tempered with cumin & spices | $9.90 |
| Channa Masala - Chick pea curry flavoured with ground cumin | $10.90 |
| Khatte Aloo Baingan - Back by popular demand, eggplant with potato wedges tossed in a tangy tomato gravy | $12.90 |
| Bhindi do Piazza - Baby Okra tossed with fresh onions and tomatoes | $12.90 |
Mains-Non Vegetarian
| Butter Chicken - Chicken 'tikka' cooked in the 'Tandoor' finished off in a tomato butter gravy | $14.90 |
| Murgh Tikka Masala - Chicken 'tikka' tossed in fresh tomato gravy, peppers, flavoured with crushed coriander | $13.90 |
| Murgh Methi Palak - Tender chicken in a light yoghurt gravy flavoured with spinach leaves puree and fenugreek | $14.90 |
| Dhania Murgh - Boneless chicken curry generously flavoured with crushed coriander | $13.90 |
| Chicken Curry - All-time favourite, Home-style chicken curry on the bone | $12.90 |
| Rogan Josh - All-time favourite lamb, Kashmiri speciality | $13.90 |
| Saag Gosht - Fresh lamb cooked with English spinach pureé | $14.90 |
| Rara Gosht - Tasty blend of mince meat & lamb, flavoured with coriander & shallots | $14.90 |
| Goat Curry - Goat meat on the bone, cooked to perfection | $13.90 |
| Goat Hara Masala - Tender goat meat on the bone tossed with shallots, mint and coriander paste | $14.90 |
| Prawn Curry - Prawn in a rich coconut cream sauce tempered with mustard seeds, curry leaves & dry red chilli | $16.90 |
| Goan Fish Curry - Boneless Fish curry in a hot tomato and coconut sauce, Goan style | $16.90 |
| Egg Curry - Homestyle egg curry | $11.90 |
On the side
| Naan / Butter Naan - Leavened bread from the 'Tandoor', plain or with butter | $2.20 / $2.50 |
| Garlic Naan - Leavened bread from the 'Tandoor', with garlic topping | $3.00 |
| Cheese Naan - Leavened bread from the 'Tandoor', with cheese stuffing | $3.50 |
| Cheese and Garlic Naan - Leavened bread from the ‘Tandoor’ , with cheese stuffing and garlic topping | $4.00 |
| Pudhina Naan - Naan bread flavoured with mint leaves | $3.50 |
| Onion Kulcha - Naan bread stuffed with seasoned onions | $3.50 |
| Tandoori Roti / Butter Roti - Whole meal bread from the 'Tandoor', plain or with butter | $2.20 / $2.50 |
| Methi Parantha - Wholemeal flaky bread cooked on a griddle with fenugreek leaves | $3.50 |
| Lachcha Parantha - Flaky bread cooked on a gridle | $3.50 |
| Kashmiri Naan - Leavened bread from the 'Tandoor', with sweet nuts, coconut and cherry | $4.00 |
| Paneer Kulcha - Leavened bread stuffed with spiced cottage cheese | $5.00 |
| Green Salad - Medley of Lettuce, tomato, onion and carrots with a light tangy sprinkle | $7.00 |
| Kachumber Salad - Mixed chopped Salad, cucumber, carrot and onions | $3.00 |
| Raita - Whipped yoghurt with tomato, cucumber & condiments | $2.50 |
| Papadoms (4pcs) - Crisp lentil accompaniment with mint sauce | $2.00 |
| Pickle - Savoury mix vegetable pickle | $2.00 |
| Mango Chutney - Sweet mango chutney | $2.00 |
| Sweet Paan - Traditional after-meal mouth freshener | $3.00 |
| Pickle Onions | $2.00 |
| Onions with Vinegar | $2.00 |
| Onions in Lemon Juice | $2.00 |
Biryani
| Vegetable Biryani - Aromatic long grain basmati rice with fresh vegetables 'Dum' cooked with spices and condiments | $11.90 |
| Chicken / Goat Biryani - Aromatic long grain rice with chicken/goat 'Dum' cooked with spices & condiments | $12.90 / $13.90 |
Rice
| Steamed Basmati Rice - Aromatic long grain basmati rice | $2.50 |
| Jeera Rice - Aromatic long grain basmati rice fried with coriander and Jeera | $3.50 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Janani | Sri Lankan, Indian |
| Aangan Indian Cuisine | Asian, Indian |
| Maharaja's Indian Cuisine | Indian |
| Mithu's Restaurant | Sri Lankan, Indian |
| Bluemoon Kerala Resturant | Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Classic Kebabs (sample menu)
| - | $13.00 |
| Spinach & Tomato | $9.00 |
| Regular | $8.50 |
| ADANA SHISH | $8.50 / $13.00 / $7.00 |
| Meat Gozleme | $9.00 |
| - | $13.00 |
| Chicken & Mushroom | $9.00 |
| Clean Here for the full menu for Classic Kebabs |
Pau Brasil (sample)
| Churizo Sausages | - |
| Rump Cap | - |
| Sun – | $35 |
| Peri-Peri Lamb | - |
| Fish (Bass) | - |
| Beef Tri Tip (rump tail) | - |
| Cheese Bread | - |
| Fri/Sat | $69 |
| Clean Here for the full menu for Pau Brasil |
Janani (sample)
| Onion or Tomato | $6.50 |
| Meat Pack - (1 Veg Curries + 1 Meat + 1 Rice) | $8.50 |
| Kulfi | $4.00 |
| Poori ( 1 each) | $2.00 |
| Patties | $1.00 |
| Masala Dosai | $9.50 |
| Goat Pack - (1 Veg Curries + 1 Goat + 1 Rice) | $10.00 |
| Garlic / Butter Naan | $3.00 |
| Clean Here for the full menu for Janani |
Bacar Restaurant (sample)
| Steak cut fries with aioli | $8 |
| Grilled sourdough bread, with a duo of dips | $14.5 |
| Sweet potato fondant - with asparagus, poached free range egg, sautéed oyster mushrooms & truffle infused beurre blanc | $29.5 |
| Baked mini brie with fruit compote & country bread | $17.5 |
| Spiced pork sausage on tomato, shallot & caper salad | $16 |
| Poached cod with shellfish sauce, filo water & herb crème fraiche | $17.5 |
| Crumbed lentil basils - served with a rocket & cherry tomato medley & red wine vinaigrette | $29.5 |
| Snapper 200g | $34 |
| Clean Here for the full menu for Bacar Restaurant |
The Cheesecake Shop (sample)
| Caribbean Dream | $30.95 |
| Chocolate Chip | $25.95 |
| Strawberry Glazed | $28.95 |
| Lollipop Cake | $209 |
| Wildberry Baked | $26.95 |
| Caramel | $25.95 |
| Enchanted Forest | $40.95 |
| Boston Mudcake | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Bar Cortona | Cafes, Italian |
| Classic Kebabs | Kebabs, Takeaway Food |
| GT Cafe Homebush Pty Ltd | Cafes |
| Mr Happy Chef Noodle House | |
| Pau Brasil | Brazil |
| Janani | Sri Lankan, Indian |
| Quad Cafe | Cafes |
| Anar Charcoal Chicken Homebush | Hamburgers, Takeaway Food, Charcoal Chicken |
Wrong info?
Notice wrong information? Help us keep everything about Thousand Spices up to date.
Click here to send us an updateRestaurant Details
- Location
- Homebush
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0297461144
- Fax
- 0297466300
- abamit@hotmail.com
- Address
- 23 The Crescent, Homebush, NSW, 2140, Australia
- Features
- Dine in, Takeaway, Cash, Visa, Mastercard, Bankcard, American Express
- Cuisine
- Indian
- Website
- http://www.thousandspices.com.au
Thousand Spices
Let Us Tempt You With Authentic Indian CuisineKebabs, Local Produce, Spicy, A La Carte, BYO, Corporate Events, 3 Courses, Lunches, Reservations Accepted, Open Evenings, Open Monday - Friday, Open Saturdays
Opening Hours
The opening hours for Thousand Spices are coming soon