| Tony’s Sampler A trio of appetizers - Fire Wings, Spinach Dip and our signature Half Onion Loaf with Bleu cheese dressing, Piccante sauce, BBQ Mayo sauce and sour cream. | $30.00 |
| Potato Skins Baked, scooped and stuffed with plenty of Cheddar cheese, bacon and sour cream. | $16.00 |
| Crispy Chicken Tenderloins Tender chicken fried to a golden brown and served with honey mustard dipping sauce. | $17.00 |
| Mozzarella Sticks Served with our zesty marinara sauce. | $17.00 |
| Carolina Honeys TM or Fire Wings Jumbo wings in our famous Carolina Honeys™ or spicy BBQ sauce. Served with Bleu cheese dipping sauce. | $17.00 |
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Onion Loaf Giant hand-cut onions, breaded, deep-fried and served with our BBQ Mayo dipping sauce.
Half Loaf $13.00 / Full Loaf $18.00 |
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| Spinach Dip Creamy spinach blended with a mix of Asiago, Provolone and Cream cheeses. Served with warm homemade tortilla chips and fresh sour cream. | $17.00 |
| Appetiser Sampler Sample three of our appetisers. You’ll be served Fire Wings, Potato Skins, Mozzarella Sticks and three dipping sauces. | $27.00 |
| Baked Potato Soup Rich, creamy and loaded with real baked potatoes and topped with Cheddar cheese, bacon and green onions. | $5.00 |
| Soup of the Day Ask your server for today’s selection. | $5.00 |
| Southwestern Chicken Charbroiled marinated chicken breast covered in our original BBQ sauce, Monterey Jack cheese, Cheddar cheese, freshly diced tomatoes and green onions | $29.00 |
| Marinated Boneless Breast of Chicken Grilled tender chicken breast with a special seasoning and served on a bed of rice. | $29.00 |
| BBQ Half Chicken Tender, juicy and glazed with our original BBQ sauce | $29.00 |
| Grilled Prawns on a Skewer Succulent prawns skewered with capsicum and red onions. Charbroiled with a special seafood seasoning and served on a bed of rice. | $38.00 |
| Fried Prawns Crispy prawns lightly breaded and fried to a golden brown. Served with cocktail sauce. | $37.00 |
| Seafood Piccata Salmon or Seafood of the Day in a creamy lemon caper sauce. | $38.00 |
| Grilled Chicken Spinach Stack Two stacked chicken breasts covered with a rich blend of three cheeses, and creamy spinach. | $29.00 |
| 1. Choose Your Fish Select fillets served up fresh for you | - |
| - King Fish | $38.00 |
| - Salmon | $38.00 |
| 2. Choose Your Flavour Prepared one of three great ways: Grilled, Blackened or Pan-seared with a Sesame Crust | - |
| 3. Choose Your Finish Enhanced with one of your three signature toppings: Sweet Thai Chili Sauce Garlic Scampi Butter Tomato Pesto Salad | - |
| Seafood and Chicken mains are served with two choices of cole slaw, baked potato, mashed potatoes, french fries, ranch style beans, rice or corn on the cob. Add $1.00 to replace any of the standar | - |
| Top Sirloin(200g) | $32.00 |
| New York Strip (300g) | $36.00 |
| Ribeye Steak(350g). | $38.00 |
| Lamb Ribs Juicy, meaty lamb ribs basted in our original BBQ sauce. | $39.00 |
| Southern Smokey Beef Ribs Four thick, meaty short beef ribs basted in our original BBQ sauce, smoked and chargrilled to perfection | $38.00 |
| Lamb Rib Sampler Meaty, juicy lamb ribs in our Original BBQ, Carolina Honeys™, Blue Ridge Smokies™ and Tony Roma’s Red Hots™. | $45.00 |
| St. Louis Sampler Tender, meaty St. Louis-Style Ribs in Original BBQ, Carolina Honeys™, Blue Ridge Smokies™ and Tony Roma’s Red Hots™ | $45.00 |
| Beef Rib Sampler Ideal to be shared by 2. 8 pieces of short, meaty beef ribs basted in Original BBQ, Carolina Honeys™, Blue Ridge Smokies™ and Tony Roma’s Red Hots™ | $69.00 |
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The Original Baby Back Ribs Tender, lean pork loin meat, basted with Tony Roma’s Original BBQ sauce.
Half Slab $32.50 / Regular Slab $39.00 |
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St. Louis-Style Ribs A larger, meatier cut of pork ribs with more natural marbling. Finished with a choice of the following sauces: Carolina Honeys™, Blue Ridge Smokies™ or Red Hots™
Half Slab $32.50 / Regular Slab $39.00 |
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| Rib mains are served with two choices of cole slaw, baked potato, mashed potatoes, french fries, ranch style beans, rice or corn on the cob. Add $1.00 to replace any of the standard side to a prem | - |
| The Roma Feast® Ideal to be shared by 2. Carolina Honeys™ ribs served with BBQ chicken, special sausage, corn on the cob and cole slaw. | $80.00 |
| Steak Combo A 200g Top Sirloin served with a choice of the following: | - |
| - Baby Backs / St. Louis Ribs / Lamb Ribs / Fried Prawns | $47.00 |
| - Grilled Prawns / Southwestern Chicken / BBQ Chicken | $47.00 |
| Rib Combo A half slab of ribs served with a choice of the following: | - |
| - Grilled Prawns / Fried Prawns / BBQ Chicken | $46.00 |
| Popular Combos (except The Roma Feast) are served with two choices of cole slaw, baked potato, mashed potatoes, french fries, ranch style beans, rice or corn on the cob. Add $1.00 to replace any of | - |
| Roma Burger An American classic like Tony Roma’s. A meaty, choice ground beef, charbroiled to your liking. | $25.00 |
| Cajun Onion Burger A grilled pure-beef burger topped with cheddar, Cajunseasoned onion crisps and spicy chipotle mustard sauce. | $27.00 |
| Bleu Cheese Burger A seasoned burger patty topped with crisp bacon strips and melted Bleu cheese. | $28.00 |
| Three Pepper Burger Beef bursting with three types of black peppers and charbroiled to perfection. Topped with grilled bleu cheese. | $27.00 |
| Chicken Philly Sandwich A marinated chicken breast topped with mushrooms, onions and Monterey Jack cheese. | $26.00 |
| Crispy Chicken Sandwich A marinated chicken breast, coated and fried, then topped with Monterey Jack cheese, green onions and freshly diced tomatoes. | $26.00 |
| Sirloin Cheddar Grille Sandwich Tender sirloin sliced thin and piled high on Ciabatta bun with cheddar cheese, tomato slices, crisp onions and BBQ mayonnaise. | $28.00 |
| Burgers and Sandwiches are served with cole slaw and french fries. | - |
| Scampi Pasta A choice of Prawns, Steak or Chicken lightly sautéed with garlic, fresh basil, tomato pesto and a hint of chipotle. Served over linguine and topped with shaved Asiago cheese. | $25.00 |
| Alfredo Florentine Pasta Sun-dried tomatoes and fresh spinach tossed in a lemon alfredo sauce and served over linguine. Topped with shaved Asiago cheese and fresh chopped parsley. Served with a ch | $25.00 |
| Piccata Pasta Linguine tossed in a creamy lemon caper sauce and topped with a choice of Prawns or grilled chicken breast. | $25.00 |
| Bayou Chicken Salad Spicy red hot BBQ chicken breast atop fresh greens with tomato wedges, boiled egg, Monterey Jack cheese, Cheddar cheese and ranch style beans. | $19.00 |
| Santa Fe Salad A crunchy tortilla shell filled with mixed garden greens, Cheddar cheese, bacon and fresh tomatoes, topped with a juicy, crispy coated chicken breast. | $20.00 |
| Thai Peanut Salad A mix of Romaine lettuce, carrots, tomatoes and cucumbers tossed with a spicy peanut dressing and topped with strips of grilled chicken breast. | $19.00 |
| Tossed Salad The traditional classic with Iceberg and Romaine lettuce. | $10.00 |
| Side Caesar Salad Crisp Romaine lettuce tossed with fresh shredded Parmesan cheese, croutons and our special Caesar dressing. | $10.00 |
| Chicken Caesar Salad Crisp Romaine lettuce tossed with fresh shredded Parmesan cheese, croutons and our special Caesar dressing. | $19.00 |
| Regular Sides | - |
| - Corn On The Cob | $5.00 |
| - Cole Slaw | $5.00 |
| - French Fries | $5.00 |
| - Loaded Baked Potato | $5.00 |
| - Mashed Potatoes | $6.00 |
| - Ranch Style Beans | $6.00 |
| - Tumeric Rice | $3.50 |
| New Premium Sides | - |
| - Green Beans / Cream Spinach | $6.00 |
| - Loaded Mashed Potatoes / Steamed Vegetables | $6.00 |
| - Steamed Broccoli / Brown Rice | $6.00 |
| TR’s Dessert Trio** A classic trio consisting of warm chocolate mud cake, Warm Sticky date pudding with authentic butter scotch sauce and Tiramisu. | $18.00 |
| Sticky Date Pudding** This is the pudding you’ll long for. Served warm with Butterscotch sauce. | $15.00 |
| Cookies & Cream Cake** Cookie ’N’ Cream mousse on chocolate mud cake base, decorated with chocolate shards. | $15.00 |
| New York Cheesecake** Rich, creamy New York Cheesecake. | $15.00 |
| Chocolate Avalanche** Molten chocolate cake overflowing with vanilla ice cream, hot fudge and Oreo Cookie Crumbles. | $15.00 |
| Ice Cream Two scoops of creamy premium ice cream in Chocolate, Vanilla or Strawberry flavor. | $5.00 |
| Extra Toppings for all Desserts | - |
| - Add a scoop of ice cream | $2.90 |
| - Add whipped cream | $2.90 |
| - Add both of the above | $3.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Tony Romas | American |
Below you'll find samples from menus of places nearby.
| Salmon Sashimi Don - fresh raw salmon on rice | $21.50 |
| Cooked Tuna & Seaweed Salad Udon - cold udon noodle with cooked tuna & seaweed, soy base sauce | $18.00 |
| Salmon Sashimi - fresh raw salmon (Small/Large) | $10.00/$18.50 |
| Kara-age Ramen - miso flavoured soup noodle with deep fried chicken | $15.00 |
| Wagyu Beef Steak Set - house special tender wagyu steak with chef's original sauce | $28.00 |
| Soy Sauce Ramen - soy flavoured soup noodle with roast pork & vegetable | $13.50 |
| Oyako Don - diced chicken & tofu cooked with egg on rice | $15.00 |
| Fish Teriyaki Don - fish fillet cooked with teriyaki sauce on rice | $16.00 |
| Clean Here for the full menu for Goshu Ramen Tei |
| Chicken 'n' Prawn Roll | $2.60 |
| Seafood Basket | N/A |
| Chicko Roll | $2.40 |
| Double Bacon | $6.20 |
| Double Cheese Burger | $6.20 |
| Bacon 'n' Egg burger | $4.90 |
| Cheese | $0.40 |
| Pineapple | $0.40 |
| Clean Here for the full menu for Lees Malaysian |
| Hakushika Genuine Japanese sake. Cool and refreshing aroma, light and mild taste. | 180ml / 300ml |
| Green Ice Tea Can | $3.50 |
| Cruise Combo Tempura, Spring roll, Teriyaki chicken, Today's sushi rolls. Served with Salad & Miso soup | $19.50 |
| Chu-Hi Grape Soda | $6.50 / $9.00 |
| Calpis Water | $3.50 |
| Assorted Sushi Today’s freshest sushi (4pcs) | $11.00 |
| A selection of seasonal vegetables (6pcs) | $7.50 |
| Karaage Set Deep-fried marinated chicken, Salad, Rice, Miso soup | $17.50 |
| Clean Here for the full menu for Akaneya Japanese Restaurant |
| Chicken Kebab Wrap | $6.00 |
| Chicken Nuggets | $5.00 |
| Prawn Cutlets | $1.20 |
| Pies | N/A |
| Hamburger 'w' Bacon & Egg | $5.70 |
| Steak Works burger | $7.30 |
| Chicken 'n' Prawn Roll | $2.60 |
| Hamburger Works | $6.50 |
| Clean Here for the full menu for Rocket |
| Fettuccine Cabobara Pancetta, egg & black pepper | $21.00 |
| Bruschetta Crust with Rucola | $13.90 |
| La Bora Ham, salami, mushroom, capsicum and olives | $20.90 |
| Garlic or Herb Crust | $10.00 |
| Pinot Grigio Friuli Italy | $43.00 |
| Prawn Marinated garlic & chilli prawns | $23.50 |
| Due Sapore Avocado, prawns with brandy in a pink sauce | $28.50 |
| Insalata Di Rocket Rocket & shaved parmesan | $13.90 |
| Clean Here for the full menu for La Bora Pizzeria Ristorante |
| Name | Cuisines |
|---|---|
| Rossini Australia Square | Italian, European |
| Goshu Ramen Tei | Noodles |
| The Old Oak Patisserie | Bakery |
| Fruition (Metcentre) | |
| Lees Malaysian | |
| Deli Fresca | Salad |
| San Jose | Chinese, Bakery |
| Akaneya Japanese Restaurant | Sushi, Asian |
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