PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato | $12.90 / $14.90 |
CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing | $13.90 |
FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream | $10.90 / $12.90 |
PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa | $4.90 / $6.90 |
CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad | $16.90 |
Capesante Con Cavolfiore E Pancetta - Canadian diver scallops wrapped in pancetta, served on a bed of smashed peas, cauliflower and baby leek puree, topped with pickled fennel | $19.9 |
Biscotto E Crema Pannacotta - Cookies and cream pannacotta with a side of chocolate crumble and a blood orange curd | $14.0 |
Mariosarti Sources Cheeses Locally & Internationally - Cheese selections served with seasonal fruits, semi dried fruits, pastes and crisp breads. Please ask your waitperson for today's selection | $14.0 |
Pomodori Semi Secchi Di Pollo Con Penne - Free range chicken tenderloins sauteed with semi dried tomatoes in a creamy tomato sauce, finished with grans padano and fanned avocado | $29.9 |
Linguine Ai Frutti Di Mare E Zenzero - Moreton Bay bug and tiger prawns sauteed with chilli, garlic and ginger and brandy, finished in a light creamy tomato sauce | $32.9 |