GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi | $13.90 / $15.90 |
MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing | $10.90 |
FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream | $10.90 / $12.90 |
LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella | $10.90 / $12.90 |
LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato | $16.90 / $18.90 |
Tomato | N/A |
Honey Mustard | N/A |
Roast Beef | N/A |
Raspberry Cheesecake | N/A |
Coke Zero - 390ml | N/A |
Home grown passionfruit, meringue, vanilla, white balsamic & garden flowers | $14 |
Pistachio, salted chocolate caramel, burnt almond crumb and vanilla bean ice cream | $60 per person |
- Slow cooked eggs (2) | $4 |
Duck liver pate, toasted brioche, port & fig preserve | $14 |
Tasmanian Smoked Salmon with Corn Frittata - With baby artichokes, cucumber, tomato. Served with honey and mustard dressing | $18.50 |
Aroma Club Sandwich - With bacon, egg, turkey, cheese, lettuce, tomato and chips | $15.90 |
Village Aroma Fresh Beef Burger - With fried egg, bacon, tomato, lettuce. Served with natural mushroom gravy. | $17.50 |
French Toast (2 pieces of thick toast) - Served with maple syrup and butter | $11.50 |