| Calamari - spice salt, aioli, baby shiso | $19 |
| Scallops - goats cheese and zucchini croquette, crispy leek, sofrito | $23 |
| Zucchini Flowers - smoked salmon and prawn mousse, red coral, soy ginger dressing | $19 |
| Burrata - heirloom tomato, smoked beet, aged balsamic, sorrel | $18 |
| Soft Shell Crab - crispy salad, palm sugar dressing | $19 |
| Chicken Roulade - bone marrow, chives, garlic espellette sauce | $20 |
| Braised Lamb Rump - capsicum coulis, fennel, carrot, goats cheese | $21 |
| Freshly Shucked Oysters (minimum order 4 of each kind) - Natural / Kilpatrick / Ceviche | $4 / $4 / $4 |
| Wagyu Beef Rump - mushroom, spinach, potato, smoked aioli | $38 |
| Beef Rib Eye (400g) - mash, porcini butter, pickled eschallot salad (served medium only) | $48 |
| Veal Cutlet - king brown mushroom, asparagus, sweet breads, spiced bread sauce | $37 |
| Lamb Loin - tomato ragu, fetta puree, salsa verde | $36 |
| Spatchcock Deboned - peas al a francaise, vanilla carrot puree | $35 |
| Duck Breast - braised wombok, duck liver tortellini, pancetta beurre noisette | $38 |
| Pork Cutlet - glazed roots, apple puree, boudin noir crumb | $35 |
| Casarecce - artichoke hearts, zucchini, romesco pesto, buffalo ricotta | $26 |
| Linguine - prawns, scallops, squid, tomato, rocket, lemon | $30 |
| Gnocchi - smoked beef, mushrooms, spinach, napolatana, truffled pecorino | $26 |
| Pork Belly And Rosemary Ravioli - sausage ragu, basil | $26 |
| Risotto - prawns, scallops, peas, amaretto bisque, dill | $28 |
| Surf & Turf - octopus, prawns, sticky brisket, cous cous, apricot, dates | $38 |
| Barramundi - lettuce jus, sautéed clams, mushroom, almonds, butter powder | $38 |
| Atlantic Salmon Fillet - peas, lemon, eschallot, corn, potato | $37 |
| Hot Pot Of King Prawns - calamari, fish, black mussels, balmain bug, octopus, napolatana | $48 |
| Live Lobster - Choice of: Garlic Butter / Mornay / Linguine, Tomato, Spinach, Brandy | $16 per 100 grams |
| Garlic Bread | $6 |
| Bruschetta | $9 |
| Fresh Bread - with macadamia nut dukkah, balsamic and olive oil. | $7 |
| Crispy Potatoes - with garlic and rosemary salt | $8 |
| Steamed Green Vegetables | $10 |
| Caprese Salad - roma tomatoes, spanish onion, cherry bocconcini, kalamata black olives, virgin olive oil and basil. | $16 |
| Garden Salad - mixed leaf salad, house dressing | $14 |
| Wild Rocket Salad - rocket salad with shavings of pear, pecorino cheese and crushed roasted hazelnuts. | $16 |
| Coconut panna cotta, lime and palm sugar sauce, sesame brittle | $16 |
| Almond sponge, cream icing, caramelised milk, banana, violets | $16 |
| Crepe’s, mix berry consommé, pannacotta gelato | $16 |
| Chocolate mocha and brandy mousse cannoli, salted caramel sauce | $16 |
| Chocolate ganache, hazelnut praline, vanilla floss, blood orange sorbet | $16 |
| Sticky date and wallnut pudding, butterscotch sauce, vanilla bean gelato | $16 |
| Vanilla crème brulee, roasted hazelnuts | $16 |
|
Mauri Fontina (Italy)
One: $8, two: $14, three: $21, four: $28 |
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|
Brie De Nagis (France)
One: $8, two: $14, three: $21, four: $28 |
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Holy Goat La Luna (Victoria)
One: $8, two: $14, three: $21, four: $28 |
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Saint Agur (France)
One: $8, two: $14, three: $21, four: $28 |
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Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Tropical Glazed | $28.95 |
| Mississippi Baked | $30.95 |
| Fruit Flan | $28.95 |
| Marble Baked | $26.95 |
| Double Choc Strawberry Torte | $30.95 |
| Caramel | $25.95 |
| Caribbean Dream | $30.95 |
| Treasure Cake | $38.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| BBQ Pork | $10.90 |
| Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) | Only add $2.50 |
| Tofu & Vegetable | $10.90 |
| Combination | $13.90 |
| Vegetable Combo | $10.90 |
| Braised Spare Ribs Noodle | $11.90 |
| One Choice with Rice or Noodles | $9.50 |
| Step 1 - Choose Noodles | N/A |
| Clean Here for the full menu for Hokka Hokka |
| Ham & Cheese - Shredded ham & cheese on a tomato sauce | N/A |
| BBQ Chicken & Bacon - Chicken, streaky bacon, Spanish red onion, mushrooms & cheese on a BBQ sauce with chives | N/A |
| The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
| Reef & Beef - Steak, beef, garlic prawns, Spanish red onion, chargrilled capsicum & cheese on tomato sauce with hollandaise sauce, lemon & chives | N/A |
| Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
| Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |
| Nestlé Drumstick - 4 Pack | N/A |
| Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken | n/a |
| Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
| Mayonnaise | n/a |
| McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard | n/a |
| M&M's Minis McFlurry | n/a |
| Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun | n/a |
| Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
| Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| CURRY PUFFS | $7.90 |
| FRESH GINGER A classic stir-fry with mixed vegetables and fresh ginger in oyster sauce. | - |
| MONEY BAGS Minced chicken, crushed peanut, corn, snow peas wrapped in crispy pastry served with sweet chilli sauce. Mixed vegetables and vermicelli served with sweet plum sauce. | $8.90 |
| LARB SALMON Minced salmon mixed with lemon sauce, ground roasted rice, onion, mint leaves, shallot and chilli powder. | $19.90 |
| PAD KEE MAO Stir-fry of flat rice noodles with chilli basil sauce, minced garlic chilli, basil leaves, and mixed vegetables, garnished with crispy-fried basil leaves. | - |
| Grilled marinated chicken/beef/pork served on bed of lettuce and Thai homemade lemon chilli sauce. | - |
| FRIED RICE EGG Thai style fried rice with egg (No vegetable) | $8.00 |
| BBQ PORK | $16.90 |
| Clean Here for the full menu for Money Bag Thai Restaurant |
| Name | Cuisines |
|---|---|
| Little Rock Cafe | Cafes, European |
| Hillz Grill | Italian, Steak, Barbeque, European |
| David's Cakes | Bakery, Desert |
| Yabba Kebab Adoo | Kebabs, Takeaway Food |
| Le Mirage Vietnamese | Vietnamese, Asian |
| Crestwood Bakery | Bakery |
| Albert Lakeside Restaurant | |
| Ocean Master Fish and Chips | Fish & Chips, Seafood |
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