|
Eggs benedict
Two poached eggs on toasted muffins, glazed ham with hollandaise sauce |
$13.50 |
|
Eggs alla salmone
Two poached eggs on toasted muffins, salmon with hollandaise sauce |
$15.50 |
|
Eggs florentine
Two poached eggs on toasted muffins, sauteed spinach with hollandaise sauce |
$13.00 |
|
Morning glory
One slice of toast, bacon, mushroom, grilled tomato and your choice of fried poached or scrambled eggs |
$12.50 |
|
Vegetarian vegorama
Mushrooms, rosti, spinach and tomato with two pieces of toast |
$11.50 |
|
Big breakfast
Two slices of toast, sausages , rosti, grilled tomato, bacon and mushroom with your choice of two fried, poached or scrambled eggs |
$16.90 |
|
Frittata
Italian style omelette with potato and leek served with salad |
$12.50 |
|
Baked beans
Served on toast |
$6.50 |
| ●Rolls | |
| -Tomato & cheese rolls | $5.50 |
| -Ham & cheese roll | $6.50 |
| -Bacon & egg roll | $7.50 |
| ●Croissant | |
| -With marmalade or ham | $6.00 |
| -With ham & cheese | $7.00 |
|
Pancakes
Two pancakes drizzled with maple syrup, a scoop of ice cream & fresh strawberries |
$10.50 |
|
French toast
Served with fruit & maple syrup |
$13.50 |
|
Mixed toast
Four pieces with your choice of jam, marmalade, peanuts butter or vegemite |
|
|
Raisin toast
Two pieces |
$6.50 |
|
Porridge
With brown sugar, banana & cream |
$6.50 |
|
Muesli
With fresh fruit & yoghurt |
$7.50 |
|
Fruit salad
With brown sugar, banana & cream |
$7.50 |
|
Panini
Only available at lunch |
|
| -Bocconcini cheese, roma tomatoes & pesto | $10.50 |
| -Crispy bacon & scrambled eggs | $10.50 |
| -Chicken, cheese, mayonnaise & avocado | $12.90 |
|
Foccacia
Only available at lunch |
|
| -Ham & cheese tomato | $9.50 |
| -Roasted mediterranean vegetables | $11.00 |
| -Prosciutto, bocconcini, rocket & semi dried tomatoes | $12.50 |
| All panini's served with salad | |
| ●Entree | |
| Herb or garlic bread | $5.50 |
|
Minestrone all contadina
Traditional style minestrone |
$9.50 |
|
Zuppa del giorno
Today´s soup |
$9.50 |
|
Bruschetta con pomodore e basilico
Toasted bread with fresh diced tomatoes & onion extra virgin olive oil basil & hint of garlic |
$9.50 |
|
Cozzed all siciliana
Local mussels cooked in a spicy sauce of tomato, olives & white wine |
$14.50 |
|
Calamari fritti
Lightly floured calamari served on wild rocket with balsamic reduction $ homemade tartare sauce |
$14.50 |
|
Antipasto
A mixed selection of homemade delicatessen |
$16.00 |
| Oysters 1/2 dozen | |
| -Natural | $15.50 |
| -killpatrick | $17.50 |
| Oyster each | |
| -Natural | $3.00 |
| -killpatrick | $3.50 |
| Fries or wedges with sour cream & sweet chilli | $5.50 |
| Sauteed spinach & garlic | $6.00 |
| Rocket parmesan salad | $6.50 |
|
Garden salad
Iceberg lettuce, tomato, cucumber, spanish onions with balsamic vinaigrette |
$7.00 |
|
Italian salad
Mixed leaf lettuce, tomato, cucumber, olives, onion & grated parmesan with honey balsamic vinaigrette |
$8.00 |
|
Greek salad
Iceberg lettuce, tomato, cucumber, kalamata olives & feta cheese with an oregano vinaigrette |
$9.50 |
|
Caesar salad
Baby cos lettuce, croutons, crispy bacon, poached egg & shaved parmesan with a homemade dressing |
$14.00 |
|
Chicken caesar salad
Grilled chicken, baby cos lettuce, croutons, crispy bacon, poached egg & shaved parmesan with a homemade dressing |
$18.00 |
|
Soup
Honey roasted pumpkin & sweet potato, topped with sour cream & coriander with a garlic bread |
$9.50 |
|
Salad
Corn & zucchini fritters, with avocado, tomato salsa, rocket & fetta cheese |
$17.00 |
|
Pasta
Strozzapreti with chicken, Strozzapreti pasta tossed with chicken & creamy pesto sauce |
$17.90 |
|
Fish
Grilled atlantic salmon, served with warm garlic potato, green beans & garden salad |
$25.00 |
|
Smashed avocado with feta
With feta cheese, lemon, wild rocket & semi- dried tomatoes served on rye bread & drizzled with olive oil, see our main menu for extras |
$12.00 |
|
Corn & zucchini fritters
With avocado, tomato salsa, rocket & feta cheese, see our main menu for extras |
$17.00 |
|
Halloumi & toasted ciabatta
Toasted ciabatta, halloumi, asparagus, two poached eggs, homemade hollandaise sauce & drizzled with olive oil, see our main menu for extras |
$17.00 |
|
Baked eggs
Homemade baked cannellini beans with two soft eggs, chorizos or mushrooms & a piece of bread |
$14.00 |
|
Bircher muesli
With apple coconut, cinnamon, dried fruit & nuts topped with yoghurt, strawberries & honey |
$9.50 |
|
Chia seed pudding
With almond milk, maple syrup, vanilla extract & topped with fresh strawberries, dried fruit & nuts |
$9.50 |
|
Organic banana bread
Two slices of homemade honey, dates, walnuts & cinnamon banana bread made with spelt flour |
$7.00 |
|
Rigatoni napoli
Short tube pasta with napoli sauce |
$14.50 |
|
Spaghetti bolognese
Long pasta with rich beef & tomato sauce |
$16.00 |
|
Lasagne
Sheets of pasta layered with bechamel & mediterranean vegetables |
$17.00 |
|
Agnolotti aurora
Eggplant filled pasta parcels topped with napoli & cream sauce |
$17.00 |
|
Penne amatriciana
Short tube pasta with bacon in a chilli & napoli sauce |
$18.00 |
|
Gnocchi con pesto
Homemade potato dumplings with a fresh basil pesto |
$18.00 |
|
Fettuccine carbonara
Ribbon pasta with bacon, in a cream & white wine sauce |
$16.00 |
|
Linguini scoglio
A rich combination of scampi, prawns, scallops & mussels in a chili, garlic & parsley white wine sauce |
$21.50 |
|
Risotto verde
A delicious combination of gorgonzola cheese & fresh spinach |
$16.00 |
|
Risotto al zucca
Roasted butternut pumpkin, spinach & pine nuts |
$17.00 |
|
Risotto primavera
Mixed vegetables in a light napolitana sauce |
$17.00 |
|
Risotto scampi
Creasy white wine zucchini & scampi combination |
$20.50 |
|
Risotto pescatora
Selected seafood, white wine, tomatoes, herbs & spices |
$20.50 |
|
Calamari fritti
Lightly floured calamari served on wild rocket with balsamic reduction, homemade tartare sauce & chips |
$24.00 |
|
Chicken parmigiana
Chicken breast filet lightly crumbed topped with napoli sauce & mozzarella cheese served with salad |
$23.00 |
|
Saltimbocca alla romana
Thin slices of babies veal with sage & prosciutto crudo pan fried in a white wine sauce served with risotto |
$26.00 |
|
Bistecca all griglia
Char grilled scotch fillet of beef on garlic mash topped with creamy peppered sauce |
$29.00 |
|
Lamb shank
In a red wine, onion & rosemary estouffade sauce on pesto mash |
$24.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nick's Spaghetti Bar | Italian |
| Darac Bar & Grill | Italian, Japanese |
| Lupino | Italian |
| The Blue Moose Cafe | Italian, Cafes |
| Il Vicoletto Restaurant & Bar | Italian |
Below you'll find samples from menus of places nearby.
| Vegetable Pastie | N/A |
| Chicken Leek and potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Famous Steak Pie | N/A |
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Potato Pie | N/A |
| Steak and onion | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Cafe Latte | Cup $3.50 |
| Minestrone Soup | $14.50 |
| Creme Caramel | $8.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Bacon | $2.50 |
| Bacon and Egg | $9.50 |
| Fruit Salad | $6.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Steamed vegetarian dumpling (3pcs) | $5.50 |
| Braised beef brisket noodles soup | $13.80 |
| Dry scallop with vegetable soup | $11.00 |
| Bok choy in garlic sauce | $14.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
|
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
| Combination crispy noodles | $16.80 |
| -12pcs | $60.00 |
| Clean Here for the full menu for Sungs Kitchen |
| -Extra udon noodle | $5.00 |
| Chicken bibimbam | $12.00 |
| Including rice | |
| Tofu bibimbam | $12.00 |
| All range of lunch set Regular $11.90 / Large $13.90 | |
| ●Step 3 | |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| -Add toast | $2.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Add chips | $3.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMon Closed
Tue 6:30 AM to 4:30 PM
Wed 6:30 AM to 4:30 PM
Thu 6:30 AM to 4:30 PM
Fri 6:30 AM to 11 PM
Sat 7:30 AM to 4:30 PM
Sun 7:30 AM to 4:30 PM
