Pat Prik King - Dry red curry wagyu beef w young ginger, chilli, green beans | $23.00 |
Byron Bay sticky pork - w plum sauce, papaya salad, fresh herbs | $22.00 |
Barbecue chicken satay 4pc - w tamarind, pineapple, peanuts | $16.00 |
Grilled spiced lamb roti (murtabak) - w cucumber, shallot & chilli pickle | $17.00 |
Sticky beef ribs - w chilli jam, sprout & herb salad, crisp shallots | $29.00 |