Muesli Blend - Muesli served with Seasonal Poached Fruit and Greek Yogurt | $8.50 |
Fresh Fruit Salad - With Greek Yogurt | $9.50 |
B.L.T. - Bacon, Lettuce, Tomato on Turkish Toast with Tomato Relish | $9.90 |
B.L.A.T. - Bacon, Lettuce, Avocado and Tomato on Turkish Toast with Tomato Relish | $11.90 |
Smoked Salmon - Tasmanian Smoked Salmon and Scrambled Egg | $15.00 |
Breaky Burger - Bacon, egg, hashbrown, tomato, chipolatas, aioli and bbq sauce | $14.90 |
Eggs on Toast - Poached, Fried or Scrambled on Vienna Toast | $9.50 |
Forsyth Breakfast - Bacon, Eggs (Poached,Fried or Scrambled), Tomato, Chipolatas and Thick Toast | $12.50 |
Baylis Feast - Bacon, Eggs (Poached, Fried or Scrambled), Tomato Chipolatas, Sautéed Mushrooms, Potato Rosti, Tomato Relish and Thick Toast | $18.50 |
Eggs Benedict - Poached Eggs, Smoked Salmon or Ham, Tomatoes, Sautéed Mushroom Fresh Asparagus and Hollandaise Sauce | $19.50 |
Vegetarian Breakfast - Vegetable Schnitzel, Tomato, Sautéed Mushrooms, Fresh Asparagus on Rye Toast | $13.50 |
Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast | $10.50 |
Buttermilk Pancakes | - |
- Trio of warm Pancakes served with Maple Syrup and Ice-cream | $12.00 |
- Small | $8.90 |
- Coconut & Blueberry Pancakes with Blueberry Sauce and Ice-cream | $14.00 |
- small | $12.00 |
- Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup | $16.00 |
Raisin Toast - Thick Sliced with Butter | $4.50 |
Toast - All Served with Choice of Strawberry or Raspberry Jam, Marmalade, Vegemite, Peanut Butter or Honey | - |
- Vienna or Sliced White | $3.50 |
- Turkish or Rye | $4.50 |
Banana Bread - Toasted topped with Caramelised Banana, Strawberries and Honey Yoghurt | $9.50 |
Muffins - Fresh Baked | $3.50 |
- | - |
Garlic Bread | $4.50 |
Herb | $4.50 |
Chicken Caesar wrap | $12.00 |
Tandoori chicken wrap | $12.00 |
Rissole and melted cheese, sweet chilli wrap | $12.00 |
UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries | $13.00 |
+ with egg | $1.00 |
Steak sandwich | $12.00 |
Beer battered chips | - |
- small | $5.50 |
- large | $7.00 |
- with gravy add | $1.00 |
Chicken breast schnitzel | $15.00 |
Chicken parmagiana | $17.00 |
Battered snapper fillet with tartare sauce | $13.50 |
Salt and pepper calamari | $15.00 |
Crumbed lamb cutlets with gravy | $16.50 |
Roast of the day | $14.00 |
Chicken and spinach penne bake with cheese sauce | $14.50 |
Bangers and mash with onion gravy | $13.00 |
Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy | $19.00 |
T-bone steak (choice of sauces) mushroom, pepper, diane, or gravy | $17.00 |
Veal scallopine | $22.00 |
Thai green chicken curry and steamed rice | $22.00 |
Desserts See specials boards | N/A |
- | - |
Garlic & Cheese Bread | $4.50 |
Olive, tomato, basil & cheese | $5.00 |
Smoked Salmon stack with lavash crisps and mustard potato salad | $14.50 |
Malaysian Pork Spring Rolls (homemade) with plum dipping sauce | $14.50 |
Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan.
Entree $12.90 / Main $18.90 |
- |
Served on a china platter a shared entrée for two to three people. Grilled chorizo and chicken skewers, salt & pepper squid, pita crisps with beetroot dip, aioli and romesco sauce, seared pepper beef | $32.00 |
Smoked Chicken, bacon, mushrooms with fresh mango, English spinach and onion. | $16.00 |
Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) | $14.00 |
“The Union” – chicken, chorizo, ground beef, mushrooms, onion, olives, basil, garlic and bacon with a dollop of pesto aioli. | $17.50 |
Margherita – tomato, cheese and fresh basil. (v) | $12.00 |
Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. | $25.00 |
Tandoori lamb cutlets with butter sauce, mango salsa, yoghurt and steamed rice. | $23.50 |
Atlantic Salmon steak served on garlic Asian greens with pesto aioli. | $27.00 |
Pork Cutlet grilled with bacon wrapped bbq prawns on a plum sauce. | $26.50 |
Chicken Breast roasted with a warm potato, bacon and herb salad on a parmesan cream, topped with tomato relish. | $21.00 |
Lamb Vindaloo - Our chefs love making curry, try this hot but a must have for the spice lover, served with steamed rice and curry sambals. | $19.50 |
Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. | $21.50 |
Eye Fillet of Beef grilled pink with roasted garlic, pumpkin, lyonnaise onion topped with won tons & strips of pimento on a jus with a dollop of sour cream. | $26.50 |
Chicken Parmigiana – (a pub favourite) a fresh crumbed chicken breast. | $19.50 |
Thai beef and tiger prawn salad (highly recommended). | $22.50 |
King snapper fillets in a very light crispy batter with thick cut chips and tartare sauce. | $19.50 |
Scotch fillet steak with your choice of sauces – mushroom, pepper, diane or gravy. | $28.00 |
Kilcoy Grainfed Rump 350g | $26.00 |
Chicken Caesar Salad. | $18.90 |
Bangers and mash Dardanella thick beef snags from Tumut Valley with onion gravy. | $18.00 |
Desserts See the specials board. | N/A |
See the specials board. | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Uneke Lounge | Greek, Mediterranean, Turkish, Spanish, Caribbean, Moroccan, Mexican |
Union Club Hotel | Greek, Mexican, Thai, Sri Lankan, Indian, Asian, Turkish, Malaysian |
Below you'll find samples from menus of places nearby.
Chicken & sweet corn soup | $6.00 |
Chicken tofu hotpot | $18.80 |
Slice pork chop in peking sauce | $16.80 |
Singapore chilli king prawns | $20.80 |
Vegetarian spring roll (3) | $6.00 |
Squid in satay sauce | $17.80 |
Prawn cutlet (4) | $9.00 |
Slice pork chop in szechuan sauce | $16.80 |
Clean Here for the full menu for Royal Garden Restaurant |
Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs | $29.00 |
Bowl of chips | $2.00 |
T-bone steak | $15.00 |
Classic Chicken parmagiana | $21.00 |
Pasta of the day - add prawns | $10.00 / +$6.00 |
Chips and salads, chips and vegetables, mash and vegetables | N |
One Sausage with chips | $7.00 |
Pasta of the day | $10.00 |
Clean Here for the full menu for Thomas Blamey Tavern |
Lamb, Prawn or Seafood | $19.90 |
Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce | N/A |
Chicken, Pork or Beef | $15.90 |
Tofu Tod - Deep Fried Tofu, Served with Sweet Chili Sauce and Satay Sauce | $8.00 |
Chicken, Beef, Pork | $9.50 |
Curry Puffs (4) - Mixed Vegetables & Curry Powder Wrapped in Puff Pastry | $8.50 |
Chicken Toast (4) - Spiced Chicken Mince on Bread Deep Fried | $8.50 |
Red Curry (Medium-Hot) - Red Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum | - |
Clean Here for the full menu for Tira Thai Restaurant |
Pineapple, olives, mushroom, and jalapenos | 50c ea. |
Baklava: | $3.00 ea. |
oTTo Bello: oTTo's bbq sauce, roasted chicken, onion, fresh & sun-dried tomato, capsicum, special herbs & spices, mozzarella cheese | - |
Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese | - |
Turkey: oTTo's tomato sauce, (Sucuk) turkish salami, onion, mushroom, capsicum, spinach, mozzarella cheese | - |
Hawaii: ham, pineapple, cheese, sour cream | $10.95 |
Clean Here for the full menu for Otto Pizzeria |
Beef Peking Style | $13.80 |
Combination | |
King Prawn Chow Mein | $ 17.80 |
Dine In Surcharge (Per Head) | $1.00 |
Beef
In Oyster Sauce With Straw Mushrooms |
$13.80 |
Beef In Thai Curry | $13.80 |
Satay Chicken | $ 13.80 |
Pan Fried Mixed Vegetables | $ 11.80 |
Clean Here for the full menu for Turvey Tops Chinese Restaurant |
Name | Cuisines |
---|---|
Borough The | Cafes |
Royal Garden Restaurant | Chinese |
JD's Kebabs | Takeaway Food, Kebabs |
Wagga Wagga Noodle King | Noodles, Asian |
Saigon Restaurant | Asian, Vietnamese |
Golden Recipes Restaurant | Cafes |
Belair Pizza & Pasta | Pizza & Pasta |
Thomas Blamey Tavern | Pub Food |
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Click here to send us an updateYour Local Pub, Restaurant And Function CentreTake advantage of our private bar and function area and our first class menus for that special occasion.Curry, Gluten Free, Noodles, Pancakes, Pizza, Spicy, Steak, Vegetarian, Tapas, Beef, Cheese, Chicken, Desserts, Lamb, Pork, Rice, Roast, Satay, Veal, Vegetables, Bistro, Cafe, Bar, Live Music, Delivery, Disabled Access, Guaranteed, Open 7 Days
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