Salmon fried rice - dice salmon, anchovy, lettuces with fried rice | $13.80 |
Beef in black bean sauce | $14.80 |
Hokkien noodles (shrimp & chicken) | $13.80 |
Stir-fried chinese vegetables | $13.80 |
Shredded beef in special sauce | $16.80 |
250g Scotch Steak | $20.00 |
Bowl of Chips | $7.00 |
Fishermans basket | $19.00 |
One Sausage with chips | $7.00 |
Pasta of the day - add chicken | $10.00 / +$4.50 |
Pad Pong Karee - Choice of Meat Cooked in Creamy Coconut Milk and Curry Powder with Onion, Shallots and Egg Served with Satay Sauce | - |
Oyster Sauce (Mild) - Choice of Meat with Onion, Shallots and Capsicum in a Special Oyster Sauce | - |
Garlic Chicken or Pork - Meat Fillet Marinated with Garlic, Oyster Sauce Grilled and Served with Sweet Chili Sauce | $17.90 |
Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce | N/A |
Fish Cake (4) - Thai Fish Cakes with Chili Paste and Spices | $8.50 |
Caramel Banana Split | $9.95 |
Garlic Pizza: Fresh crushed garlic base, topped with fetta and mozzarella cheese, sprinkled oregano | - |
Garlic Pide: garlic, special herbs & spices, fetta cheese, mozzarella cheese | $14.95 |
Australia: oTTo's bbq sauce, aussie bacon, egg, mozzarella cheese | - |
oTTo Napoletana: Tasty tomato infused with garlic, onion, oregano and basil. | N/A |
Szechuan Beef | $13.80 |
Garlic Combination | $ 15.80 |
Mini Spring Rolls (9) | $ 5.50 |
Large Fried Rice | $ 7.00 |
Combination Black Bean Sauce | $ 15.80 |
Steamed Vegetables - with peanut sauce | $13.90 |
Spicy Chicken Wings - four pieces | $7.90 |
Pad Thai Noodles with Peanuts - with chicken or beef | $14.90 |
Pumpkin Curry - with chicken or beef | $14.90 |
Tempura Vegetables | $7.90 |
Deep fried duck in lemon sauce | $21.80 |
Prawns with ginger & shallot | $17.80 |
Combination deluxe with vegetables
Chicken, beef, roast, pork, prawn |
$15.80 |
Chicken and ham roll | $14.30 |
Steamed duck combination | $21.80 |
SMASHED AVOCADO - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette | $14.50 |
Flavours | 60¢ |
CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie | $12.50 |
Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms | $2.50/each |
HOUSE BATTERED FLATBREAD - served with chips, salad, tartare & lemon | $16.00 |
Satay Chicken | $14.50 |
Hot n Spicy | $14.50 |
Sporties Supreme | $14.50 |
Hawaiian | $14.50 |
Italian | $14.50 |
Seafood or Prawns | $17.90 |
Seafood or Prawns | $17.90 |
Vegetarian | $13.90 |
Pad Pa [hot & spicy] Stir fried vegetables and your choice of meat with jungle curry paste and herbs | - |
Yum Pack (Mixed Vegetables) [mild] Steamed mixed vegetables in special sauce and coconut milk. | $12.90 |
Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) | $34.00 |
Pure Pacific Oysters, mix and match as many as you like: | - |
Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 | $19.50 |