Steak restaurant and takeaway menus in Upper North Shore
Ribs And Rumps Sample Menu
| CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce | $12 |
| RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream | $15 |
| LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade | $28 |
| SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g | $40 |
Grill’d Macquarie Centre
European, Steak, Barbeque, Italian
Level 4 Herring St, North Ryde, NSW, 2113, Australia
Outback Jacks Bar & Grill
Italian, Barbeque, Steak, European
109-129 Blaxland Road, Top Ryde City Shopping Centre, Ryde, NSW, 2112, Australia
Outback Jacks Bar & Grill Sample Menu
| Porterhouse Traveller's Special (250g) - 100 day grain fed | $27.95 |
| Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |
| Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce | $34.95 |
| Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli | $22.95 |
| Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad | $34.95 |
Chizzo's Pizzeria Sample Menu
| Ribs 1 Rack | $22 |
Grill at Gordon
Australian, Grill, Steakhouse, Seafood, Pub Food, Steak
770 Pacific Highway, Gordon, Sydney
Brasserie l'Entrecôte
French, Steakhouse, Gluten Free, European, Steak
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