Steak restaurant and takeaway menus in Upper North Shore
Ribs And Rumps Sample Menu
| Pork ribs and beef ribs plus a delicious: 400g Rump | $55 |
| VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad | $22 |
| ONION RINGS | $7 |
| Pork ribs and lamb ribs plus a delicious: 400g Rump | $55 |
| SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g | $40 |
Grill’d Macquarie Centre
European, Steak, Barbeque, Italian
Level 4 Herring St, North Ryde, NSW, 2113, Australia
Outback Jacks Bar & Grill
Italian, Barbeque, Steak, European
109-129 Blaxland Road, Top Ryde City Shopping Centre, Ryde, NSW, 2112, Australia
Outback Jacks Bar & Grill Sample Menu
| Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips | $44.95 |
| Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli | $22.95 |
| Fiery Red Rock sauce with Jalapenos & cheese sauce | Add $4.00 |
| Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing | $19.95 |
| Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce | $25.95 |
Chizzo's Pizzeria Sample Menu
| Baked Potato Wedges - Served With Sweet Chilli Sauce And Sour Cream. | $8 |
Grill at Gordon
Australian, Grill, Steakhouse, Seafood, Pub Food, Steak
770 Pacific Highway, Gordon, Sydney
Brasserie l'Entrecôte
French, Steakhouse, Gluten Free, European, Steak
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