Prawn Chips | $2.00 |
Prawn Cocktail | $5.00 |
Chicken Laksa Soup (Entree) | $4.20 |
Seafood Laksa Soup (Entree) | $5.00 |
Chicken Vermicelli Soup | $4.20 |
Chicken Mushroom Soup | $4.20 |
Prawn Toast | $3.00 |
Vietnamese Spring Rolls | $4.50 |
Prawn Dim Sim | $4.00 |
Pork Dim Sim | $3.50 |
Combination Cold Roll | $3.50 |
Vegetarian Cold Roll | $3.50 |
Charcoal Grilled Pork Balls | $15.00 |
Roast Pork | $15.00 |
Satay Beef (Main) | $9.80 |
Braised Beef with Coconut Milk | $9.80 |
Braised Beef with Lemon Juice | $9.80 |
Braised Beef with Ginger & Onion | $9.80 |
Braised Beef with Chilli & Lemongrass | $9.80 |
Braised Beef in Peanut Sauce | $9.80 |
Honey Chicken | $9.50 |
Satay Chicken (Main) | $9.50 |
Lemon Chicken | $9.50 |
Sweet & Sour Chicken | $9.50 |
Chicken with Coconut Milk | $9.50 |
Chicken with Chilli & Lemongrass | $9.50 |
Steamed Chicken in Garlic Sauce | $9.50 |
Sizzling Chicken | $9.50 |
Sweet & Sour Pork | $9.20 |
Pork Honey & Garlic | $9.20 |
Braised Pork Honey Fish Sauce | $9.20 |
Braised Pork Ginger & Onion | $9.20 |
BBQ Duck | $15.00 |
Crispy Roast Duck Sauce | $15.00 |
Crispy Duck Plum Sauce | $15.00 |
Curry King Prawns | $15.00 |
King Prawn Vietnamese Sour Soup | $15.00 |
King Prawns in Batter | $15.00 |
Salt & Pepper King Prawns | $15.00 |
Honey & Garlic King Prawns | $15.00 |
King Prawn in Spicy Sauce | $15.00 |
Sizzling King Prawn | $15.00 |
Scallops in Batter | $15.80 |
Scallops with Ginger & Onion | $15.80 |
Scallops in Chilli & Garlic Sauce | $15.80 |
Squid in Spicy Sauce | $14.00 |
Salt & Pepper Chilli Squid | $15.00 |
Squid in Chilli & Garlic Sauce | $14.00 |
Salt & Pepper Chilli Oysters | T.B.A |
Salt and Pepper Fish | $15.50 |
Fish Fillet with Giner & Shallot | $15.50 |
Combination Hot Pot (No Rice) | $13.00 |
Pork Spare Ribs Hot Pot | $13.80 |
Satay Vegetable | $9.80 |
Curry Vegetable | $9.80 |
Mixed Veg with Ginger/Garlic/Oyster Sauce | $9.80 |
Vegetable with Spicy Garlic Noodle | $9.80 |
Combination Vegetable Rice Noodle | $9.80 |
Combination Vegetable Egg Noodle | $9.80 |
Duck Fried Rice | $7.50 |
Special Fried Rice | Sm $5.50 / Lge $6.50 |
Special Grilled Chicken with Rice | $10.00 |
Honey Chicken with Rice | $10.00 |
Lemon Chicken with Rice | $10.00 |
Sweet & Sour Pork with Rice | $10.00 |
Sweet & Sour Chicken with Rice | $10.00 |
Crispy Chicken with Rice | $10.00 |
Chicken Chilli Lemongrass with Rice | $10.00 |
Special Beef Noodle Soup | $11.00 |
Sliced Beef Noodle Soup | $11.00 |
Chicken Beef Noodle Soup | $11.00 |
Combination Beef Noodle Soup | $12.00 |
Seafood Beef Noodle Soup | $12.50 |
Seafood & Vegetable with Rice Noodle or Egg Noodle in Roast Duck Soup | $12.50 |
Chicken | $12.00 |
Combination Rice Noodles | $13.00 |
Combination Soft or Crispy Egg Noodles | $13.00 |
Beef or Chicken or BBQ Pork & Vegetables & Noodle in your choice of sauces: Black Bean Sauce, Peanut Sauce, Satay Sauce, Basil Sauce, Sizzling Sauce, Sizzling Hot spicy Sauce, BBQ Sauce, Coconut Milk | $12.00 |
Spring Rolls with Noodles | $10.50 |
Roast Pork with Noodles | $10.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Vietnam Hill Top Restaurant | Asian, Vietnamese |
Below you'll find samples from menus of places nearby.
Coke - 390ml | N/A |
Sweet Chilli | N/A |
Chicken Classic | N/A |
Subway Melt | N/A |
Mozzarella | N/A |
Mount Franklin Water 600ml | N/A |
Double Choc Chip | N/A |
Turkey & Ham | N/A |
Clean Here for the full menu for Subway |
Mexican Veal Parmigiana - Crumbed tender veal topped with spicy Napoli sauce & mozzarella cheese. | $15 |
Meatballs - Napoli sauce, cheese, homemade Italian meatballs, Roast capsicum, Spanish onion, sun-dried tomatoes, Crispy bacon, bocconcini cheese, topped with Fresh basil & marinara sauce | 9 inch $15 / 12 inch $19 |
Extra Gourmet Toppings | 9 inch $1.5 / 12 inch $2 |
Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese | $14 |
Spinach & Ricotta Vegetarian - Capsicum, olives, onion, mushrooms & Napoli sauce. | $15.00 |
Smoked Salmon - Napoli sauce, cheese, smoked salmon, Spanish Onion, capers, avocado, Shallots with French Brie & cream cheese | 9 inch $15 / 12 inch $19 |
Clean Here for the full menu for Pedro's Pizza |
Mac & Cheese - Classic combination of macaroni with a cheese sauce - perfect for one | N/A |
Chocolate Mousse - Single serve Chocolate Mousse. It's the perfect way to finish off pizza night. | N/A |
Veggie Mia - Mushrooms, onion, capsicum, diced tomato, pineapple & mozzarella, on mozzarella, tomato sauce | N/A |
Ice Cream Meal - Feel like Ice-cream? Get 2 Large Legends / Classics pizzas, 6 Magnum Minis & 1.25L Drink | N/A |
Value Meal - The original Pizza Hut favourite!. Get 2 Large Legends / Classics pizzas, Garlic Bread & 1.25L Drink. | N/A |
Pepperoni - 1 Pizza Mia, 1 small Garlic Bread and a 375mL Drink. Perfect for lunch! | N/A |
Sweet Meal - Try our chilled desserts - Get 2 Large Legends / Classics pizzas with your choice of 4 x Chocolate Mousse or Lemon Zest Cheesecake single serve desserts & 1.25L Drink. | N/A |
BBQ Meatlovers - Pepperoni, bacon rashers, ham, italian sausage, beef, mozzarella, BBQ sauce | N/A |
Clean Here for the full menu for Pizza Hut Delivery |
Image | Name | Description | Cuisines |
---|---|---|---|
Lemongrass Chicken | It's so simple yet so delicious! Lemongrass Chicken is a fabulous dish used in soups, served with rice or packed into Banh Mi. In the markets you mayfind it on sticks to be dunked into a fresh sauce, a satay or a Nuoc Cham. The zingy lemongrass makes a lovely fresh sauce for the chicken. This is a great dish for children who might not like the spicy foods of Asian cuisines. Some Vietnamese restaurants will serve the chicken schnitzel style with the sauce on top, others fried the chicken in slices. | Vietnamese | |
Banh Xeo | Crispy crepes or pancakes filled with succulent and tender pork, shrimp, beansprouts and herbs are served piping hot and you are encouraged to eat them like a local by cutting them into manageable pieces and rolling them up in lettuce leaves or rice paper – dip them into the selection of dips provided by the chef such as sweet chilli or a honey and soy, but the chef will usually spring a surprise on you with his secret combination! | Vietnamese | |
5-Spice Chicken Noodle Salad | If you like salad and you love chicken then you have to try this dish. The chicken is coated in a mixture of spices including Chinese 5-Spices, grilled and sliced and placed on top of the salad. A cross between a noodle bowl and a salad, there are a multitude of flavours and textures using soy, ginger, lime and coriander to season the salad of matchstick carrots, noodles, peanuts and usually, whatever the chef decides to put in there! Really delicious. | Vietnamese | |
Muc Chien Gion | If you like squid, this is the dish to try. Tiny baby squid are deep fried in a special coating (the recipe is never disclosed) and served with a clean tasting spice salt, pepper and lime dip. | Vietnamese | |
Pho | This forms part of the staple Vietnamese diet and is served in most vietnamese restaurants in Australia. Comprising a salty broth with fresh rice noodles, chicken or beef, thai basil and vegetables, it is usually served in huge steaming bowls and accompanied by a hot and spicy sauce. Mixed Pho has become more popular recently, with the main part of the dish comprising both meat and seafood. | Vietnamese | |
Cha-Ca | Originating from Hanoi in Vietnam, this dish comprises of small morsels of coated deep fried fish, which are served sizzling and coated with garlic, ginger, turmeric and other spices. It is usually brought to the table in a large hot pan for all to share, with side dishes of green beans and spring onions and a selection of dips. | Vietnamese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Coffee | Vietnamese coffee has a distinct taste to it and it quite often strong but sweet. Served as a filter with cup underneath, there are many versions to the taste. | Vietnamese | |
Coconut Cocktail | A lavish presentation, normally served in half a coconut shell with decoration of umbrellas and fruit. Various spirits are served but all with a coconut milk base and some with grated coconut flesh as well. | Vietnamese | |
Lotus Tea | Green tea is marinated with fresh lotus leaves so that the aroma infuses into the whole drink. Vietnamese people believe that this has very health beneficial properties. Very refreshing. | Vietnamese |
Name | Cuisines |
---|---|
The Golden Chicken | Takeaway Food, Charcoal Chicken |
Imperial Prince Restaurant | Asian, Chinese |
Country Rooster | Takeaway Food |
Vietnam Hill Top Restaurant | Asian, Vietnamese |
Queens' Little Cakes | Bakery |
Subway | Sandwich Bar, Health Bar |
Hilltop Bakery & Pizzeria | Italian, Pizza & Pasta, European, Bakery |
The Victoria Hotel Main S Rd, O'Halloran Hill SA 5158, Australia | Australian, Pub Food, Steakhouse, Bar, Steak |
Notice wrong information? Help us keep everything about Vietnam Hill Top Restaurant up to date.
Click here to send us an updateA great place to eat in, or get takeaway! The food is always full of taste and carefully prepared. The service is great and the atmosphere pleasant. Good value for money!
The opening hours for Vietnam Hill Top Restaurant are coming soon