RUMP MONKEY GLAND - Zimbabwe's own favourite! A luscious sauce of Onions, Tomatoes and Mysterious Spices, all spilled deliciously over the tenderest of Rump Steaks | $29.75 |
CHICKEN MARIMBA AFRIQUE - Zebra's very own char grilled crispy half chicken served with cous cous and your choice of either our own BBQ or Piri Piri sauce | $26.75 |
ZULU DAWN - Homemade Vanilla Ice Cream with a Hot Brandy and Chocolate Sauce | $11.75 |
MATUSADONA MUD - Rich dark chocolate pate sliced to reveal encrusted nuts and fruits. Not to be found in any diet!! | $11.75 |
SIRLOIN ZAMBEZIA - A tender thick sirloin steak topped with King Prawns and a coconut based spicy Piri Piri sauce | $35.75 |
GARLIC BREAD (Contains wheat) 6 pieces of bread, freshly baked on the premises, and infused with our own herb & garlic butter. | $8 |
- Blue Cheese Sauce with Berry Coulis (Contains wheat) | - |
TRIBAL TRIO Biltong, Meat Balls and Boerewors served with Monkey Gland dipping sauce | $20 |
CHICKEN SALAD Fresh Jungle salad topped with grilled chicken pieces & drizzled with our herb & garlic dressing. | $20 |
BANOFFI PIE A medley of caramel and sliced banana on a biscuit base, and topped with thick cream. | $10 |
Ebi Tempura (large) - Prawns deep fried in a light batter | $33.00 |
Namazake (Salmon) | $6.00 |
Ebi (Prawn) | $7.00 |
Tuna Sashimi (small) | $22.00 |
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy | $9.00 |