Currently there is no menu available for Walk This Way Noodle & Rice in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Yamabuki Japanese Restaurant | Sushi, Asian |
Walk This Way Noodle & Rice | Asian, Noodles |
Wok Rite In Noodle & Snack Bar | Asian, Chinese |
Tai Hoong Cafe | Asian, Chinese |
Sangam Tandoori Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Tom kha (g) light coconut broth, mildly spiced with galangal and garnished with coriander | - |
Coconut rice (g) | $4.00 |
Prawn salad (g) | $17.50 |
Crispy noodles (chicken, beef, pork) crispy egg noodles topped with stir fry of vegetables and meat of your choice | $13.50 |
Panang (g) rich thick medium curry with kaffir lime and tamarind | - |
Pandan chicken (4) (g) marinated chicken pieces wrapped in pandan leaves served with sweet plum sauce | $9.50 |
Tom yum (g) spicy broth of chilli, lemongrass, tamarind, lime and garnished with coriander | - |
Choice of curry with chicken, beef, pork or vegetarian | $16.00 |
Clean Here for the full menu for Wild Rice |
Grilled Saganaki served with smoked marinated olives and preserved lemon | $13.50 |
Calamari Main salt n pepper calamari with chips and salad and ailoi | $22.50 |
Oysters (GF) - St Helens Tasmania | - |
Battered Flathead Tails served with Bad Boy Chips, tartare sauce, fresh lemon wedges & salad | $22.50 |
Bad Boy Chips with aioli and ketchup | $8.00 |
Fish & Chips battered flake served with crispy chips and salad | $8.00 |
Lemon Chicken Risotto grilled chicken, leek, spinach, parmesan, sage mint and lemon wedge | $24.50 |
Clean Here for the full menu for The Yacht Club Hotel |
Honey Pepper Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Seafood Laksa - Thick Egg Noodles and Thin Rice Noodles with Prawn, Squid, Fish Cakes, Crab Meat, Tofu & Assorted Vegetables and Fried Onions in Coconut Curry Soup | $15.50 |
Chicken Dim Sim (1 pc) Steamed or Fried | $1.90 |
Soy Veg - Thick Rice Noodles with Seasonal Vegetables and Tofu in Dark Soy Sauce | $12.50 |
Seafood Mee Goreng - Thick Egg Noodles with Prawn, Squid, Fish Cakes, Crab Meat, Tofu & Assorted Vegetables in Indonesian Chilli Sauce | $15.50 |
Special Sweet Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn, Onion, Tomato, Pineapple, Carrots & Peanuts in Special Plum Sauce | $14.50 |
Fried Kwai Teow - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Sweet Soy and Chilli Sauce (Mild/Medium/Hot) | $13.50 |
Gyoza (5 pcs) Pan Fried Japanese Dumplings. Choice of Pork or Vegetarian | $7.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
GOONG TA KRAI Stir fry prawns with lemongrass and a touch of fresh chilli | $20.50 |
GAENG KIEW WAN PAG Traditional green curry in coconut milk with seasonal vegetables | $14.50 |
PAD MED MAMUANG Stir fry with cashew nuts and Thai spices. Choice of pork, chicken, beef or lamb | $15.90 |
POR PIEA TOD (6 per serve) Thai style spring rolls, minced pork, vermicelli and carrot served with home made sweet chilli sauce | $7.50 |
PAD KING A traditional Thai favourite with wood mushroom, onion and touch of ginger. Choice of pork, chicken, beef or lamb | $15.90 |
YUM PHET YANG (Roast Duck Salad) Succulent roast duck with tomato, cucumber, red onion and fresh Thai herb, served green mango or crispy green apple (seasonal) | $20.90 |
GAENG PED A delightfully spicy dish cooked with red curry paste and coconut milk. Choice of pork, chicken, beef and lamb | $15.90 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
COLOSSAL BEEF* Avocado - tasty cheese - bacon - salad - relish - aioli | N/A |
TERIYAKI CHICKEN Marinated teriyaki chicken breast - roasted red capsicum - grilled onion - tomato - lettuce - Japanese mayo | N/A |
Includes Small chips and 300mL glass bottle | ADDÂ $4.9 |
DIPPING SAUCES Aioli - relish - tomato sauce - BBQ sauce - hot chilli sauce - smoky chipotle - mustard aioli | N/A |
MEDITERRANEAN LAMB Roasted red capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
ONION RINGS Hand cut whole bianca onion ring - coated in a light bread crumb - fried in high quality oil blend | N/A |
THE OKKER* Bacon - free range egg - tasty cheese - pineapple - beetroot - salad - tomato sauce - aiol | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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